Category Archives: Cruising

Viking Polaris: Luxury and Learning on a Great Lakes Expedition Cruise

The Viking Polaris sails past Spirit Garden in Thunder Bay. ©Keroack Photography

by Geri Bain for Travel Features Syndicate, goingplacesfarandnear.com

We are out on deck at 7:45 a.m. to watch the weekly weather balloon launch. It’s June but still chilly on a Lake Superior morning. The crew has set out coffee and pastries, upbeat music is playing and the mood is festive as we count down to the launch. Helium carries the balloon up with its precious data collection module, which transmits detailed information back to the U.S. National Weather Service and the National Oceanic and Atmospheric Administration. After the launch, guests are invited to the Expedition Central area, where members of the scientific team are on hand to explain and answer questions. It’s exciting to learn that there are synchronous launches collecting data around the world.

Scientists offer interactive presentations throughout the Great Lakes cruise at the Viking Polaris’s Expedition Central area. ©Keroack Photography

This is one of many activities that draws us into the research being performed on-board every day during our 8-day “Undiscovered Great Lakes” cruise, which combines pristine Canadian wilderness with Midwest cities. We set out from Thunder Bay, Ontario in Canada and travel through Lake Superior, Lake Huron and Lake Michigan before ending in Milwaukee, WI.

Viking Cruises has two identical expedition ships—Polaris and Octantis. The ships are actual research vessels that partner with Great Lakes Environmental Research Laboratory and other universities and institutes to contribute data to scientific projects. Both offer itineraries of varying lengths from Antarctica to the Arctic. Each sails with a team of scientists, historians and naturalists who lead explorations and on-board hands-on educational activities, offer lively lectures, and share information about nature and citizen science apps such as iNaturalist and iBird.

The heated pool, complete with massaging jets, is part of a “Nordic Thermal Suite.” ©Viking Cruises

My husband and I are drawn to this cruise as it allows us to travel together while exploring at our own paces, sharing some activities and splitting up for others. (My ideal trip is almost non-stop activity; my husband enjoys his downtime.) I love that Viking Polaris has its own fleet of kayaks, Zodiacs and submarines and offers guided hikes and bike rides; he is excited by the chance to experience the high-speed, turn-on-a-dime, military-grade Special Operations Boats. We both look forward to basking in the Nordic Thermal Suite of steam, sauna and snow rooms, the heated pool with a relaxing area with massaging jets, and a traditional “badestamp”, a sheltered outdoor hot tub. And we both love the camaraderie of a small ship and low-key nightlife.

Kakabeka Falls, about a 30-minute drive from Thunder Bay, is among the area’s many natural attractions. ©Keroack Photography

Our cruise departs from Thunder Bay, Ontario. We arrive a day early to explore this nature- and history-rich area on our own. Our home base, Delta Hotels Thunder Bay, is a four-star Marriott with pretty views of the lake from our room and its gastropub. Before arriving, I download the local ride share app, uRide, and we find its drivers reliable and personable.

We arrive in time for dinner and a walk along the waterfront which is dotted with sculptures and art installations. We especially like the trail that winds through Spirit Garden, designed in collaboration with the Anishinaabe and other indigenous cultures with sign posts about the nature and culture of the region. On the horizon, we identify the “Sleeping Giant,” a rock formation across the bay that looks like a reclining giant.

An Anishinaabe woman shows us around her encampment just outside Fort William.  ©Keroack Photography

The next morning, we take a guided tour of Fort William Historical Park where costumed reenactors recreate daily life at an 1815 fur trading fort. At an Anishinaabe camp, women talk about how they plant and move with the seasons and insulate their wigwams to keep warm in winter. Inside the Fort, we meet a voyageur, a laborer from Quebec who does the backbreaking work of loading and transporting furs, and chat with the wife of the fort’s director who shows us around her house and talks about the difficulties of frontier life. We spend more than two hours here and we’d like to stay longer, but also want to see Kakabeka Falls Provincial Park, which has 130-foot tall falls and easy-to-hike trails.

Back in Thunder Bay, the history and art museums are closed the day we visit, but we get a sense of the vibrant art scene admiring the murals on “graffiti alley” before boarding the Viking Polaris, which is docked about a half mile from our hotel.

Our Nordic Balcony stateroom has a comfy sitting area and a floor-to-ceiling window wall that drops halfway to turn our room into a balcony.  ©Keroack Photography

We board in time for the orientation, where we learn that fitness tests are required both to go kayaking (the test consists of climbing in and out of the kayak without leaning anywhere that would tip it) and to take a submarine ride (basically the ability to squat). We love that we can attend the daily pre-dinner port talks and all the major on-board lectures either in person in The Aula, an inviting, two-deck auditorium, or on-demand in our cabin.

Our cabin’s sleek wood design feels chic yet super-functional with lots of drawers and closets, plus a special drying closet, and its heated bathroom floor and complimentary, custom-stocked drink fridge and snack drawer are nice touches.

That evening, we dine at World Cafe, the main dining room. Meal choices, surprisingly varied for a ship with only 378 passengers, are served buffet style, including every-night sushi and seafood stations where lobster is always on tap, and “The Grill”, with fresh meats, lobster and fish cooked to order. There is also 24/7 room service, two waiter-service restaurants, and Mamsen’s, a small light-bite eatery that features Norwegian recipes inspired by Viking Chairman and CEO Torstein Hagen’s mamsen (mom).

Our guide explains that the now headless Sea Lion Rock was formed from a magma intrusion, which resisted the erosion that washed away the surrounding sedimentary rock layers. ©Keroack Photography
 

We wake up to find ourselves anchored off Silver Islet in Sleeping Giant Provincial Park. We have signed on for a hike along the Sea Lion Trail. Our guide, Tom, whose wife’s family has been on the island for generations, talks about the geology and nature of the area and what it’s like to live in a tiny community with only a handful of year-round residents and a single general store. He notes that the town once supported one of the richest silver mines of the mid-19th century.

We learn more about the silver mine that afternoon on a zodiac trip that stops right over the hauntingly abandoned mine, now fully underwater. We marvel at the creativity and work it took to build an island around an underwater silver deposit and then pump out the water to build mining shafts that descended as far as 384 meters below the surface. 

Manfredi’s specializes in gourmet Italian food and attentive service. ©Viking Cruises

That evening we have reservations we made pre-cruise (allowed once here and in The Restaurant) for Manfredi’s, justifiably known for its excellent Italian dishes; my favorite is steak brushed with porcini mushroom dust. We enjoy the waiter service and we come back twice more and have no trouble being seated.

After dinner, I take off to explore the ship’s many lounges. There’s a trio playing in the Explorer’s Lounge and the game room has a competitive scrabble contest in play. My personal favorite is the Hide Lounge. Here, each evening a different crew member chats about the topic of his/her choice. My favorites were entertaining talks on sailors’ superstitions and legends of the sea. As non-gamblers who tend to watch history and nature shows at home, my husband and I find this ship exactly our style—as do our fellow cruisers.

Kayaking, zodiac and special operations boat tours generally last about an hour. ©Keroack Photography

The next day, we are anchored off Terrace Bay. Our group of six heads out on a Zodiac with Kelly, a geologist, who explains that the terraced shoreline was caused by various glacial retreats, which also allowed the land to rebound from the weight of the glaciers as they melted. He drops us off at Terrace Bay Beach, where we follow a boardwalk along the shore and then hike up to a waterfall and gorge. As we pull out, we spot a bald eagle.

McGarvey Shoal, our destination for the next day, comes with a morality tale of hubris. The luxury yacht Gunilda was shipwrecked here in 1911 because its owner declined to hire a pilot, opting to navigate his own way through this archipelago of low-lying islands. Fortunately no one died, but his boat sank. Exploring the shallows by Zodiac and kayak, it is easy to see how this could happen. In the late afternoon, we take a special ops boat ride that combines a nature tour with a breath-taking demonstration of the boat’s extreme speeds and maneuvering.

The Duluth waterfront is alive with cafes, restaurants, craft shops and two historical museums. ©Keroack Photography

We awaken in time to take in Duluth as we sail slowly along the waterfront. Since this is our first U.S. port, we need to pass through U.S. immigration, which amazingly sets up its operation steps from where we dock. After a quick pass through immigration, we join a morning tour of Glensheen Mansion, the art-filled estate of turn-of-the-century Duluth lawyer and legislator Chester Adgate Congdon. His life and wealth reflect the burgeoning mining, trade and brewing of his times.

It’s an easy walk from the ship to the Lake Superior Maritime Museum and the William A. Irvine Ore Boat Museum. We have signed on for a walking tour which provides a historic overview but does little more than take us to the two museums. In hindsight, I would have skipped the tour and explored the waterfront and museums on my own, and perhaps have added the nearby Great Lakes Aquarium, which a fellow passenger raved about.

Thanks to the Soo Locks, ships don’t have to run the rapids to safely navigate the 21-foot drop from Lake Superior into Lake Huron. Passing through the lock is an experience no one wants to miss. Since the timing is unpredictable, we have a full day “at sea.” I had worried that I’d be restless, but with expedition center activities, tours of the laboratory and The Hanger (where the water toys are stored and dispatched), and an indulgent visit to the spa, the day goes way too quickly.

I spend almost an hour at the Expedition Center, where I learn that the ship scientists collect phytoplankton, the basis of the entire food chain. A fascinated handful of us watch them dance around on a microscope slide whose image is projected on a big screen, and a few of us attempt to isolate one with a pipette. Then, touring the lab, I learn about the micro-plastics and bio-diversity studies the ship participates in and see the lab that analyzes the DNA of phytoplankton—like the one we tried to capture with a pipette.

With no cars allowed, horse-drawn carriages and bicycles are the way to go on Mackinac Island. ©Keroack Photography

We spend the next day in Mackinac Island where Viking offers bike tours and a lunch/tour at the Grand Hotel. We opt for a horse-drawn carriage ride and learn how the island was transformed from a military fort and trading stronghold to a tourist town. Later,we walk around, stopping into a few of the 17 fudge shops along the town’s main street. We arrive back at the ship in time to compete in a trivia contest and I savor one last swim and sauna before dinner. 

All too quickly, we find ourselves disembarking in Minneapolis and headed to the airport. Back home, we feel an almost mystical connection with the natural and human forces that formed and continue to re-form the Great Lakes and are looking at our local landscapes and wildlife with new eyes.

The Basics: Viking Cruises offers expedition cruises of the Great Lakes varying in length from eight to 17 nights between late May and mid-September. Prices for the 8-night “Undiscovered Great Lakes” cruise start at around $6,995 per person and include a land or shore excursion in every port including those on kayaks, zodiacs & special operations boats (with any needed gear such as dry suits for kayaking provided), port fees, gratuities, beer, wine & soft drinks with meals, access to the Nordic Spa and fitness center, self-service laundry, 24-hour room service, and more. Submarine excursions are $499 per person; pre- and post- tours and additional land excursions are available at added cost.

Helpful Links:

VikingCruises.com

visitthunderbay.com 

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© 2025 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Bluesky: @newsphotosfeatures.bsky.social X: @TravelFeatures Threads: @news_and_photo_feature

Boat Bike Tours Netherlands Islandhopping: Sailing the Wadden Sea, Biking, Exploring Terschelling, Harlingen

Sailing into Terschelling on our ship, Leafde fan Fryslân, on Day 4 of our Boat Bike Tours’ Islandhopping Netherlands bike tour © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

Day 4 of our eight-day Boat Bike Tours’ Islandhopping tour of the Netherlands is spent sailing to the island of Terschelling. It takes about six hours to sail across the Wadden Sea, a UNESCO World Heritage site.

Captain Age delicately navigates our ship, Leafde fan Fryslân, out of port © Karen Rubin/goingplacesfarandnear.com

“Big boat, small water,” our captain, Age, says, guaranteeing that the ship is “unsinkable” because the water is so shallow, we would run aground first. (“Wadden” means “mudflats” and the Wadden Sea is a large intertidal area in the North Sea along the coasts of the Netherlands, Germany, and Denmark.)

Raising the sails on the ship, Leafde fan Fryslân © Karen Rubin/goingplacesfarandnear.com

We have a northwest wind so we can raise the sails on our ship, Leafde fan Fryslân, the only four-masted ship sailing in Dutch waters,  instead of just motoring to Terschelling.

First mate Lukacz does most of the work raising the sails on the Leafde fan Fryslân © Karen Rubin/goingplacesfarandnear.com

Lukacz, who I call the first mate, gives us the safety talk and invites us to help raise the sails (we don’t do it very well). He says it is more important to be safe “You are on vacation, a nice time. You can’t have a nice time with a broken hand. Bad pain is bad time.”  But looking around at several of us with boating jackets, says, “I can see this isn’t your first rodeo.” 

‘It’s about being happy,” Lukas says, finishing with “What do you think about my speech?”

We soon see why Lukacz describes himself as a “monkey” as he raises the sails on the Leafde fan Fryslân © Karen Rubin/goingplacesfarandnear.com

Lukacz describes himself as a “little monkey jumping around,” and we soon see why as we watch him leaping around to get the sails unfurled.

We soon see why Lukacz describes himself as a “monkey” as he raises the sails on the Leafde fan Fryslân © Karen Rubin/goingplacesfarandnear.com

The wind is so strong (“Respect the power,” he says), but once the sails are raised, we feel the quiet tranquility of sailing. But having come from Texel, and seeing the scores of shipwrecks of those ocean-going trading ships, I can only imagine what this would feel like in a storm, or how those sailors felt for months, even years crossing vast seas to Asia, Africa, and North America.

We have lunch on board as we sail (tonight, we will be on our own for dinner in Terschelling, armed with a list of recommended restaurants).

The scene is stunning, with several tall sailing ships along the horizon, the swirling green/blue water, the white cottony clouds.

Sailing ships line the horizon as we sail on the Leafde fan Fryslân © Karen Rubin/goingplacesfarandnear.com

It is just 4 pm when we sail into Terschelling, flabberghasted by the finesse Captain Age shows to park our enormous ship, Leafde fan Fryslân, 210 ft. long, 24 ft. wide.

Sailing into Terschelling on our ship, Leafde fan Fryslân, on Day 4 of our Boat Bike Tours’ Islandhopping Netherlands bike tour © Karen Rubin/goingplacesfarandnear.com

We walk off the ship from the crowded harbor crammed with sailing ships tied up two and three abreast and explore the popular village. Huge ferry boats deposit thousands of visitors each day (remarkable considering a mere 9,700 people live on Terschelling).

Terschelling, one of 15 islands in the North Sea and the furthest north we will travel on our Islandhopping tour, is just 30 km long and 4.5 km wide with vast sand beaches, strong winds and wild water – and we will cycle around most of it.  

Terschelling skyline is dominated by the 420 year-old Brandaris lighthouse, standing 388 ft high © Karen Rubin/goingplacesfarandnear.com

The town is dominated by the 420 year-old Brandaris lighthouse, standing 388 ft high that can be seen from far off in the distance. I learn this is the oldest lighthouse in the Netherlands. The first tower was built in 1323 to guide ships on their way to Amsterdam through the Zuiderzee, the narrow opening between Vlieland and Terschelling. A flood destroyed the tower in 1570. Construction on a new tower began in 1592 but the tower collapsed before it was finished because of poor building materials. The tower we see today, remarkably, was built in 1594. It became the first lighthouse in the Netherlands equipped with a rotating Freshnel lens in 1837 and was electrified in 1907.

View from the top of the hill in Terschelling © Karen Rubin/goingplacesfarandnear.com

I meet up with a German couple from our ship and follow them up a path over the dunes to the hilltop for a stunning view of the island and the port as the sun streams through clouds.

Back in the charming village, I come upon a gaggle of girls who, it turns out, are Ukrainians taking refuge here from the war in their homeland.  This brings a jolt of the world and current events to this small, isolated, peaceful place, shocking me back to the present out of my reverie for ages past. But as the historic markers and notes remind, the vast majority of human history has been one invasion, one war, one revolution, one disaster after another, and the nostalgia that sweeps over us looking back has a way of tempering the horror of that time. I think that one reason history is more palatable, less stressful, than present-day events is that we know how that chapter of the story ended.

Cycling Terschelling, Sailing to Harlingen

Setting out on the bike ride on Terschelling along the dyke © Karen Rubin/goingplacesfarandnear.com

While the previous day was all about sailing, Day 5 is all about cycling. Terschelling offers 70 km of cycling tracks and four charming villages to discover. We will cycle 26 miles roundtrip, then, in the afternoon, sail across the Wadden Sea to Harlingen, the most important harbor city of the province of Friesland.

This is the first day of cycling where I appreciate why people get e-bikes in the Netherlands: the paths may be flat but the wind is strong (all the charming historic windmills and now modern wind turbines should have been a clue). I power through and at one point, one of our group becomes very conscientious about riding right in front of me to break the wind a bit (like the Tour de France!).

The Stryper Wyke statue honors a woman whose cleverness saved the town from British invaders © Karen Rubin/goingplacesfarandnear.com

We set out along the dyke, then turn off into villages, farms and fields. Our route takes us to the Stryper Wyke (wife) statue, a short distance from a cemetery. The monument heralds back to the 1666 wars with the English over trade with India. The British declared the North Sea as theirs and invaded this area, burning, raping, killing. The British, the story goes, confronted the Stryper Wyke demanding to know how many defenders there were, to which she replied, “100 standing, 1000 laying down” – referring to the cemetery. The legend goes that the invaders took her literally and retreated, and she is credited with saving the town.

In fact, everywhere we go, there are just such statues, monuments, plaques, placards and historic photos that cherish local history, heritage and culture and show the pride the Dutch have.

The Toesaks Museum (pirates!) is described as “an exciting and pleasantly eccentric museum for kids and adults” offering a collection recovered from shipwrecks © Karen Rubin/goingplacesfarandnear.com

We ride passed an intriguing Toesaks Museum (pirates!) which is described as “an exciting and pleasantly eccentric museum for kids and adults” offering a collection recovered from shipwrecks. The museum is housed in a farmhouse and has a real pirate ship, a tree house and a castle. Owner and wreck diver Hille van Dieren, I learn later, has been collecting recovered inventory pieces from the many shipwrecks around Terschelling since 1975. The museum is full of curiosities from 1650 to the present (https://wrakkenmuseum.nl/).

The wind becomes a factor as you bike on Terschelling © Karen Rubin/goingplacesfarandnear.com

No one else wants to stop to visit, so I take a quick peek inside so I don’t hold up the group. But if it were important to me, I could have left the group and followed the route myself using the RideGPS app that Boat Bike Tours provides. But, the ship is sailing this afternoon and I wouldn’t have known if I could complete the route in time. 

At Koor Hoorn, hiking over enormous dunes which open up to this vast expanse of sand beach © Karen Rubin/goingplacesfarandnear.com
The vast expanse of sand beach at Koor Hoorn © Karen Rubin/goingplacesfarandnear.com

We ride through open fields (battling the wind), through forest and then over a stretch of sand (not fun) and come to Koor Hoorn, hiking over enormous dunes which open up to this vast expanse of sand beach almost completely vacant of people or structures. I walk what seems a quarter mile before I finally reach the actual water, where the sea is swirling with whitecaps and the beach is strewn with a thick white foam that looks like pieces of clouds have fallen from the sky.

A wild swirl of sea and sky at Koor Hoorn © Karen Rubin/goingplacesfarandnear.com

A popular thing to do is take a horsedrawn carriage ride on the beach and we see one of these carriages on the road.

A popular activity on Terschelling is to ride in a horse-drawn carriage on the beach © Karen Rubin/goingplacesfarandnear.com

Leaving the beach, our guide, Edith, leads us through the “Dark Forest” so we can be shielded a bit against the wind.

Biking through the “dark forest” on Terschelling © Karen Rubin/goingplacesfarandnear.com

We get to a charming Cranberry inn (spectacular desserts, all made with cranberry), and walk out to the cranberry field (not a bog).There is a small exhibit and video on a second floor. Just as we are gathering to leave, it starts to rain. Edith checks the weather app and predicts it will only last a few minutes – so I go back inside to get cozy in the upstairs screening room to watch the video about the island and raising cranberry. Sure enough, the rain stops within 15 minutes, and we are on our way. (One of the good things about the strong wind, is that rain rarely lasts long.)

Delectable cranberry desserts © Karen Rubin/goingplacesfarandnear.com

The route takes us up and over dunes, and finally, into the village to the port, where we stop at a monument to those who have been lost at sea.

It’s been a lovely ride – we’re back at about 3:15 pm and the ship soon pulls out of the harbor.

Monument to those lost at sea in the village on Terschelling © Karen Rubin/goingplacesfarandnear.com

We are in awe – along with everyone else on the dock – collectively holding our breath as Captain Age maneuvers out of the tight harbor. We sail across the Wadden Sea to Harlingen, considered the most important harbor city of the province of Friesland.

 

Sailing across the Wadden Sea to Harlingen © Karen Rubin/goingplacesfarandnear.com
Our ship, Leafde fan Fryslân, sails across the Wadden Sea to Harlingen © Karen Rubin/goingplacesfarandnear.com

We have dinner as we sail, and pull into Harlingen’s port in time to have a 7:45 pm walking tour of Harlingen led by our guide, Anya.

Harlingen

A replica of the historic ship, De Witte Swaen (the White Swan). Is being built in the marina at Harlingen © Karen Rubin/goingplacesfarandnear.com

The first thing we see is a restoration of the De Witte Swaen (the White Swan). This was the famous vessel sailed by16th-century Dutch explorer Willem Barentsz when he discovered the Arctic archipelago of Spitsbergen (now known as Svalbard) and Bear Island. He then sailed onward to the Russian archipelago of Nova Zembla, where, in 1596, the ship got stuck in the ice and they were forced to stay the winter. Barentsz did not survive, but 12 of the 17 crew were saved. Here, in the port of Harlingen, marine archaeologist Gerald de Weerdt is directing volunteers in building a genuine replica of the ship using 16th century techniques and materials. After years of work, his team is planning to finish the ship by year’s end. It will be sailed to Amsterdam and then returned here. Eventually, de Weerdt and his team want to retrace Barentsz’s voyage by sailing the vessel to Spitsbergen and Nova Zembla (hopefully with a better outcome).

Discovering Harlingen © Karen Rubin/goingplacesfarandnear.com

Anya explains the complicated system of dykes and the dam built in 1932 which turned part of the Wadden Sea into a lake and from salt to fresh water, changing the ecology, and what was done to protect the fish migration from the changed ecosystem.

Discovering Harlingen © Karen Rubin/goingplacesfarandnear.com

She points out the architecture – the Celtic tradition of putting a symbol to protect the house from evil – and how 600 buildings in the town are protected for their historic significance.

Magnificent buildings like the elaborate City Hall show the wealth of this town.

Harlingen’s City Hall shows off the city’s wealth © Karen Rubin/goingplacesfarandnear.com

As we have seen before, the biggest building, typically a church, was built on the highest point, to provide safety when the town flooded.  Holland broke with the Catholic Church of Spain and declared religious freedom when it won its independence after an 80-year war.

She notes that under Napoleon, who conquered the Netherlands in 1800 and installed his brother, Louis, as its first king (who ruled 1806-1810), every home had to replace the ornaments that showed a coat of arms or profession with a house number and street, and a registry was kept of names, religion and where they lived.

“In World War II, the Nazis could see where Jews lived” (one of the reasons why today, the Dutch are still concerned to protect private information on the internet).

“Stumbling stones” in front of a house in Harlingen © Karen Rubin/goingplacesfarandnear.com

Today, we see some of the ”stumbling stones” – square copper plates in the sidewalk -documenting the name of the Jews who lived in the home, “the last place they lived in freedom,” before being taken by Nazis to concentration camps. There are some 70,000 of these “stumbling stones” in Europe, about 7,000 in the Netherlands, Anya says.

I am reminded that after declaring its independence from Catholic Spain in 1581, Holland instituted religious freedom and Jews, who suffered Spain’s Inquisition, were able to practice relatively openly. Rembrandt lived in Amsterdam’s Jewish Quarter, a short distance from where the Grand Synagogue was built. When Jews went to New Amsterdam in 1654,then a trading post of the Dutch West India Company. Governor Peter Stuyvesant wanted to evict the Jews, but the company required him to let the Jews stay. (This is all brought back when I visit two exhibits currently on view in New York City: “New York at Its Core: Port City (1609-1898)” at the Museum of the City of New York and “The Book of Esther in the Age of Rembrandt,” at the Jewish Museum.)

More information, Boat Bike Tours, www.boatbiketours.com, 203-814-1249.s

Next: Boat Bike Tours’ Netherlands Islandhopping: Exploring the Solar System through an 18th Century Lens

See also:

SETTING SAIL ON BOAT BIKE TOURS’ ISLANDHOPPING TOUR TO THE WADDEN SEA

BOATBIKETOURS’ NETHERLANDS ISLANDHOPPING: THE TEXEL ROADS YIELDS UP ITS TREASURE

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© 2025 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Bluesky: @newsphotosfeatures.bsky.social X: @TravelFeatures Threads: @news_and_photo_feature

Setting Sail on Boat Bike Tours’ Islandhopping Tour to the Wadden Sea

Biking through the Dutch countryside from Franeker to Makkum on Day 6 of BoatBikeTours’ Islandhopping tour © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

The Netherlands has to be the best destination on the planet for biking. It isn’t just the ubiquitous biking culture (you are greeted at Schiphol Airport with the sign, ”There are more bikes in the Netherlands than people”) and infrastructure that gives as much, if not more, preference to bikes over cars;  the mostly flat landscape,  but on top of all are the stunning landscapes, the architecture, the quaint villages, and how the Dutch show such pride and honest reflection in their heritage, culture and history.

This is my second trip with Boat Bike Tours, a Netherlands-based operator with decades of experience combining biking with boating. I loved the Bruges to Amsterdam bike-boat trip so much, I eagerly signed on for its eight-day Islandhopping Premium tour that would bring me north on a four-masted sailing ship to bike the ports and islands of Lake Ijsselmeer and the Wadden Sea, so central during the Netherlands’ Golden Age of Sail.

I expect to see stunning pastoral scenes and bike through quaint villages, and to be astonished by the preservation of architecture from the 1600s (the dates and decoration proudly displayed). But I am (yet again) delighted by the cultural sites and excursions Boat Bike Tours organizes, particularly Ecomare, a marvelous seal sanctuary we visit on our ride around Texel that offers superb lessons in ecology and climate change (I race back using the RideGPS app in time to visit the Museum Kaap Skil in Oudeschild where the ship is docked, which features mind-blowing artifacts rescued from 400-year old shipwrecks) and the utterly astonishing Eise Eisinga Planetarium in Franeker, the oldest working planetarium in the world, built on the living room ceiling of its genius creator that continues to amaze (and still works!) just as it did when Eisinga finished it in 1781. (Also, be sure to arrange time – 2-4 hours – either before you embark or after you disembark in Enkhuizen to visit the Zeidersee Museum, which is a living history museum formed as an entire village. Best to arrive in Enkhuizen the day before.)

Biking through the tranquil Dutch countryside on BoatBikeTours’ Islandhopping tour © Karen Rubin/goingplacesfarandnear.com

And then there is the pure joy of biking on the most extensive, expansive network of biking paths and roads probably anywhere in the world (even when you ride in town with cars, drivers are very considerate). For the most part, the paths are flat, though I must admit, I did not consider the force of the wind on the northern islands when I chose to ride a regular hybrid when most everyone else has an e-bike. (It’s Netherlands, I thought to myself, how hard could biking be? The fact that Netherlands is so identified with its historic windmills and sailing ships, and today’s battalions of wind turbines should have been a clue.)  But I power through, cheered by my newly acquired and supportive brethren (I estimate I only slow them down by five minutes or so.)

Biking epitomizes the appeal that has become a trend of “slow” (and “responsible”) travel at a perfect pace to be constantly interested in what is around, slow enough to really see and even “smell” the roses. Indeed, without a window as a barrier, you can feel the fresh air; hear the wind and the sea, the bleating of sheep and goats as we ride passed; smell the trees and the fields. Meanwhile, the physicality of biking after 20-35 miles– even with an e-bike (which is not like a motor scooter but just boosts the power of your pedaling) sets the endorphins firing and gives you a  physically satisfied sensation when you complete the ride.

Slow travel also maximizes the benefits of travel while minimizing the adverse impacts of tourism on the local population and environment.

The only thing better than biking in the Netherlands is biking by boat, compounding the advantages of “slow travel,” especially with a ship that uses biodiesel You can certainly enjoy biking in the Netherlands with an inn-to-inn itinerary, guided or self-guided. But doing it by boat adds an extra dimension, an ambiance  (not to mention you don’t have to pack/unpack each day).

Tall ships in the harbor at Oudeschild on the island of Texel, a testament to Holland’s past and present © Karen Rubin/goingplacesfarandnear.com

Seeing Netherlands by boat adds to the experience because sailing – that is global trade – was so important to the Netherlands and you see the islands, villages, ports as they were meant to be seen. Indeed, I am astonished when I arrive at the embarkation port, Enkhuizen and see scores of sailing ships – tjalks, fluyts, sloeps, aaks, botters, skutsjes, the traditional flat-bottomed ships designed for navigating the shallow waters of the Frisian Lakes – some 100 years old, that instantly make you think you have been transported back to the Golden Age of Sail.

Leafde fan Fryslân, claims to be the only four-masted schooner in Dutch waters and is our floating home for BoatBikeTours’ eight-day Islandhopping trip © Karen Rubin/goingplacesfarandnear.com

Our ship, Leafde fan Fryslân, claims to be the only four-masted schooner in Dutch waters. It didn’t start out that way, though. Built in 1962 to carry freight on the Baltic Sea, the barkentine was converted into a luxury three-mast passenger ship in 2006. Then, over the winter of 2023-2024, it was cut into two and extended with a 14-meter (46 ft.) section and a fourth mast installed. The ship is now 210 ft. long, 24 ft. wide, with a sail surface of 2494 sq ft.

Leafde fan Fryslân’s captain, Age, would have been right at home in that Great Age of Sail © Karen Rubin/goingplacesfarandnear.com

Our captain, Age, would have been right at home in that Great Age of Sail. We are in awe how he maneuvers this huge ship into the tight corners to park at the dock in a crowded harbor (another wonderful feature of this tour is that we always are able to walk on/off the ship into the village and have walking tours in each place).

The captain is helped by his all-purpose first mate, Lukasz, who lets us help raise the sails after giving us a safety speech that basically says he will do all the tough stuff, and describes himself as a “monkey” (we soon see why). On the days when we are able to sail (one day is spent sailing not biking), we are able to experience the exquisite, peaceful feeling of being under sail while the sea swirls.

Sailing the Leafde fan Fryslân schooner on the Wadden Sea © Karen Rubin/goingplacesfarandnear.com

The 38-passenger ship is very comfortable with 20 cabins including 4 suites on the upper deck (that have double glass sliding door and a small private balcony); all with private bathroom and air conditioner. There is a very pleasant dining room/bar on the middle deck where we enjoy sumptuous meals prepared by Chef Peter, served with white linen tablecloths, cloth napkins and beautiful china and crystal. There is also a cozy lounge area in what would have been the wheelhouse. I am surprised by how good the Wi-Fi is.

There is always coffee, tea and hot chocolate available, and we can help ourselves to wine and beer on an honor system, paying the bill on the last day.

Chef Peter offers seconds. Yes please. © Karen Rubin/goingplacesfarandnear.com

Everyone agrees that the cuisine prepared by Chef Peter, who I would have to say is the most unpretentious gourmet chef I have ever encountered, is remarkable. He prepares dishes with scrumptuous flavor (but not overly so) and gorgeous presentation befitting a fine-dining restaurant, and then would come out with a platter to ask if anyone wanted seconds.

Each evening after dinner we are given an orientation to the next day’s program and then typically invited to join a walking tour of the village.

Each day, we set out after breakfast, having packed snacks and lunch, and are able to choose long or short routes, or we can bike on our own using the itinerary loaded on the RideGPS app. We divide into two groups – for long or short rides – each led by one of the guides with one of us volunteering as “sweep.”

Each afternoon, we typically have time to wander about the village (if we are not sailing to the next destination) and help ourselves to a snack, coffee, tea and hot chocolate, before dinner.

On a guided bike tour besides the benefit of a guide who may modify the route for the weather or point out significant sights, you have the camaraderie of the group. And for some reason, bike tour people tend to be the nicest, kindest, most open and interested in all that they experience

The dining room/lounge on the Leafde fan Fryslân schooner © Karen Rubin/goingplacesfarandnear.com

Our group on this Islandhopping tour is particularly great, instantly melding into a community supporting each other. This is especially interesting because we come from various parts of Britain, Germany, Canada (French and English speaking, East and West), Denmark, and from the East, Midwest and West United States. The Germans, the Dane and the Quebecois all are kind enough to speak English when we are together. And instead of sticking to their own nationality, everyone mixes up at meals, with the couples taking in the three of us traveling solo (bike tours are ideal for solo travelers). In the evening, there would be raucus laughter as people play games and share stories (two couples discovering they shared their wedding anniversary and how they both met at a disco).

Playing games in the evening on the Leafde fan Fryslân schooner © Karen Rubin/goingplacesfarandnear.com

More amazingly, I subsequently learn during an evening walking tour of Makkum, that a fellow traveler is descendent of the Trip family – one of the founding members of the Dutch East Indies Company (the first company to issue public stock) and munitions manufacturers that supplied the Dutch revolt against Spain, becoming one of Netherlands’ most powerful and fabulously wealthy families. He even has an actual coat of arms and portraits of his ancestors Jacob Trip (1576-1661) and his wife, Margaretha de Geer, painted by Rembrandt are in the National Gallery and Ryksmuseum. He is like the embodiment of the history that we see around us. He relates his family’s fascinating story as we sat in a historic pub with centuries old Delpht tiles of great sailing ships, emphasizing that the family fortune had long gone and his side of the Trip family emigrated to Canada.

Getting to the ship in Enkhuisen proves extremely easy from Amsterdam’s Schiphol Airport (instead of arriving the day before as I usually do, I take a chance and just arrive the same day). From the airport, you walk to the train that takes you into the Central Station (every 15 minutes) then change at the Central Station for a train leaving every half hour for the hour-long trip to Enkhuisen. (Be sure you buy the ticket in advance online or at a ticket machine and “check in” on a pole before you get on the train, otherwise you can be charged an extra 50E for the 16E fare if the conductor has to issue the ticket; I know because I didn’t and the conductor was extremely nice in helping me buy the ticket onboard),

The harbor is right at the station, and the ship about a five-minute walk.

We are told to arrive on the ship by 2 pm and they mean it, because the ship sails this afternoon to Medemblik. Two couples are touch and go to make it on time.

And We’re Off!

Sailing the Leafde fan Fryslân schooner on Boat Bike Tours’ Islandhopping trip © Karen Rubin/goingplacesfarandnear.com

There is great excitement as we cast off and set sail to our first destination, Medemblik. It is exciting to see the landscape from the water, and when we pull into port, the sun is low enough to make gorgeous silhouettes of the historic windmill.

Because we are heading into the wind, we use the motor (biodiesel!) instead of raising the sails (Captain Age explains a ship of this size would take a mile each time it had to tack). I am extremely happy I remembered my warm jacket.

Each evening after dinner there is an orientation to the next day’s biking and touring, and then typically an 8 pm walking tour.

And so we are met with a two local guides who walk us about, explaining the history and significance of this place.

The castle at Medemblik is one of 12 built by William but one of only two that remains © Karen Rubin/goingplacesfarandnear.com

We learn that William II came with army against farmers in 1256 and in 1289, Medemblik was made a city. William built the castle that is a prominent feature here that was less about keeping out invaders and more about keeping the citizenry inside. Most of the castle remains – one of only two castles that have survived from the 12 William built. Rembrandt’s famous “Night Watch” was kept here for protection during World War II.

Despite invading this land, William wound up being a popular ruler because he built the dykes that reduced flooding and produced better farm yields – turning the land into the shape of a bathtub – and built a court and prison.

The charming architecture of Medemblik © Karen Rubin/goingplacesfarandnear.com

Medemblik became an important trading city in the 1500-1600s during Netherlands’ Golden Age, with tall ships sailing to Eastern Europe and Scandinavia.

But in 1932, when the dam was built, splitting the Zuiderzee into Lake Ijsselmeer, Medemblik lost most of its trade because the big sailing ships could not get in; the water turned from salt to fresh (they had to devise a system to allow for fish migration. (I wonder how the people reacted to entire economy being remade.)

Eight years ago, the city built a 250-meters high wind turbine, apparently the biggest in Europe (I gather the locals aren’t thrilled, especially since he says the electricity produced is used mainly by Google and Amazon).

Following our guide through the charming alleys and streets of Medemblik © Karen Rubin/goingplacesfarandnear.com

Our guide shows us churches that changed from Catholic to Protestant after Holland’s independence from Catholic Spain, and the orphanage and the housing for widows the church community built.

The church dates from 1100 but was built to a grand scale in 1400; then in 1517, the city was invaded by the Frissons who burned the city down. The church was rebuilt but its steeple leans (like Piza). This church dates from 1570.

Churches were typically built on the highest points in town – which in this case is  two meters below sea level – so if the city should flood, everyone would go there to seek shelter. In 1945, the Germans bombed the dykes, flooding the city.

In 1800, Napoleon conquered the Netherlands, which had been a republic (first in the world! our guide Anya tells me) and made his brother, Louis, the first King of The Netherlands.

Day 2: Medemblik (17 mi. or 24.8 mi. roundtrip) then sailing to Texel 

Biking passed the castle at Medemblik © Karen Rubin/goingplacesfarandnear.com

This is our first cycling day – each day we have a choice of a long and a short route and today we can choose 24.8 or 17 miles with a group and guide, or go on our own using the RideGPS app.

Medemblik proves to be so idyllically scenic with classic Dutch pastoral scenes. Our “rest stop” is at a farm, where the farmer has left out a serve-yourself coffee maker and provides a lovely bathroom. I note an interesting playground that is inhabited by goats (really anxious to get snacks from us) and chickens.

Biking around Medemblik on Day 2 of Boat Bike Tours’ Islandhopping trip © Karen Rubin/goingplacesfarandnear.com

We soon appreciate how water management has been a singular preoccupation of the Dutch for centuries and how they have become masters at it. This entire community is below sea level – built behind dykes – as if a bathtub. The quaint, centuries-old wooden windmills were part of that water management system and today there is even a separate government agency and tax devoted to water management.

Biking around Medemblik, we appreciate the importance of water management © Karen Rubin/goingplacesfarandnear.com

We ride through the picturesque village of Twisk, a former peat mining town.

We finish the long ride about 2:15 pm, so I still have some time to wander about the charming village center before the ship sails at 4 pm for Texel (we will have dinner while we sail)..

Going through a lock as we sail from Medemblik to Texel © Karen Rubin/goingplacesfarandnear.com

Sailing is picturesque and dramatic – we go by the dam that split the sea, through a lock, and sail into Texel as the sun is starting to drop behind its historic windmill, making for a stunning scene.

Watching the sunset over Oudeschild on the island of Texel from the top deck of Leafde fan Fryslân © Karen Rubin/goingplacesfarandnear.com

I go out for a walk – you literally climb stairs to get over the dyke, then down stairs into the town of Oudeschild (below sealevel), then, a few steps beyond, to vast fields with sheep and back again to stroll along the dyke as the sun goes down.

More information: Boat Bike Tours, www.boatbiketours.com, 203-814-1249.

Next: Boat BikeTours’ Islandhopping in Netherlands: The Treasure Found on The Texel Roads

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© 2025 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Bluesky: @newsphotosfeatures.bsky.social X: @TravelFeatures Threads: @news_and_photo_feature

AmaWaterways’Vietnam-Cambodia Mekong Cruise: The Cambodian Mekong and Siem Reap

AmaWaterways’ Mekong River cruise takes us deep into the cultures of southern Vietnam and Cambodia (Photo: Courtesy of AmaWaterways)

by Geri Bain for Travel Features Syndicate, goingplacesfarandnear.com

My 30-year-old-daughter and I are on a week-long AmaWaterways Mekong River cruise. Our journey starts with two pre-cruise days based at the Sofitel Saigon Plaza exploring Ho Chi Minh City, Vietnam before setting out on AmaWaterways’ five-star, 64-cabin AmaDara. We have completed the Vietnam portion of our cruise, featured in Part 1, and have crossed the border into Cambodia. Here, in Part 2 of our three-part series, we share highlights from our cruise through Cambodia and our stay in Siem Reap.

On day three of our AmaWaterways Mekong River cruise, we wake up to find our ship docked in Phnom Penh, where we will spend the next two nights. During our time in Vietnam, we anchored mid-river and tendered ashore; we are excited that for the next two nights we are docked right in town near a lively riverside park and can walk or take a tuk tuk (motorized rickshaw-style taxi) to the market, temples and other sites when we are not touring. 

The Royal Palace in Phnom Penh is still used for religious and royal ceremonies ©Geri Bain

The Royal Palace complex, our first destination in Cambodia, takes our breath away with its gilded storybook Khmer architecture. Cambodia is a constitutional monarchy and this complex is the official royal residence as well as a key religious and educational center. Finn, our guide, explains the religious icons and the meaning woven into the architecture. For example, Nagas, which often take the form of multi-headed semi-divine snakes, are used to form balustrades and climb the steep, slanted roofs of buildings, symbolically connecting earth and the heavens. We learn more at our next stop, the National Museum, where Finn shares important Hindu and Buddhist stories behind the sculptures and bas reliefs on display.

At the Genocide Museum, we meet one of only seven men known to have survived the Sleng S21Detention Center torture camp © GeriBain

In the afternoon, we tour Sleng S21 Detention Center, now a Genocide Museum, where AmaWaterways has arranged for us to meet with one of only seven men known to have survived this torture camp. He has written a book about the horrors he’s seen. Our next stop, as it was for many S21 prisoners, is the infamous Choeung Ek Killing Fields, an extermination camp where the inhumanity is even more startling. Here, mass graves labeled with the number of men, women and children they contain and the skull-filled memorial tower are among the shocking things we witness there.

This Memorial Stupa displays more than 8,000 skulls and the blunt weapons that took their lives at the Choeung Ek Killing Fields © GeriBain

Most of us were aware of the Khmer Rouge genocide, but the scale and cruelty are unfathomable. It’s believed that at least 1.5 million Cambodians—about a fourth of the population—were murdered from 1975 to 1979 and many more died under the harsh conditions of forced labor camps. It is amazing to realize that most Cambodians alive today either lived through the genocide themselves or have relatives who survived (or perished) during that terror-filled period.

Khmer dancers come aboard our ship to perform and explain folkloric stories of love and deities told in stylized movements. ©GeriBain

Our moods lift that evening at a pre-dinner performance by a local Khmer dance troupe, whose stylized hand gestures and movements tell classical and folkloric stories.

At the Oudong monastery, we chat with two monks who answer questions about their rigorous routine and why they chose to be monks © GeriBain

The positive spirit carries into our next day at the Oudong monastery. As we enter its impressive prayer hall, awash in brilliant religious paintings, a giant Buddha statue seems to look down benevolently at us. We seat ourselves on the temple floor. Buddhist monks walk in and sit cross-legged facing our group. Before bestowing a blessing on us, one of the monks, in perfect English, answers our questions and tells us about their lives and the importance of blessings in Cambodian life, where more than 93 percent of the population is Buddhist. During the 15-minute blessing ceremony, their chanting resounds hypnotically through the grand temple, drawing to a close with a gentle scattering of lotus flowers.

Silk worm cocoons are carefully reeled into thread © GeriBain

Over the next few days, we get a sense of rural and religious life on visits to a number of temples and small villages. Highlights include an ox-cart ride to a small temple, a visit to a school where we pair off with students to practice their English and a stop at “Silk Island” where we are shown the painstaking process of weaving silk fabric, from mulberry trees and silk worms to cocoons. We watch cocoons being “reeled” into thread that is dyed, set into hand looms and woven into iridescent scarfs, ties, and other products.

Angkor Ban is a rustic, remote village where traditional wooden homes are raised on stilts © GeriBain

One of my favorite excursions is to Angkor Ban, a small agricultural village where people live in wooden homes raised on stilts, and we are guests of a friendly local couple who show us around their home and talk about their children and grandchildren. Leading us along its dirt roads, Finn points out the offerings families place at the small gilded ancestor shrines set on posts in their front yards, the oxen, tethered or fenced near many of the homes, and the daytime activities, many of which take place in the shady under stories of the stilted houses. 

Our last stop is Kampong Cham. We dock next to a riverside park where we see locals picnicking, exercising to music in small groups, and socializing. We are sad that our cruise is coming to an end. One of the things we love about AmaWaterways is that we tour in small “families” and our guides—one for each country—travel on board with us. The continuity helps fosters a deeper understanding of the culture as our guides build on their narratives. It also creates a familial feeling with them and our fellow travelers. Many of us exchange addresses. Marveling at how much we have seen and done, it’s hard to believe we have only been cruising for a week. We leave the AmaDara with a sense of life in the Mekong region that we could never have fathomed on our own.

Following the Cambodian Royal Guard tradition, the doormen at the Raffles Grand Hotel D’Angkor wear silk pantaloons—a different color for each day of the week. ©GeriBain

AmaWaterways transports us by bus to Siem Reap, where we check into the Raffles Grand Hotel D’Angkor, a cultural icon that blends French Art Deco architecture with Khmer (Cambodian) art and design. It also showcases ancient Khmer art as well as contemporary Khmer art curated by gallery owner Nat Di Maggio, who offers guided art tours for hotel guests. Other hotel activities include daily monk blessings, morning yoga, and botanical, history, garden and other tours. (www.raffles.com/siem-reap)

Statues of ancient warriors and other heroes © GeriBain

Across the street is one of the royal residences of the King Norodom Sihamonia. We stroll through the public Royal Gardens and stop to listen to the prayers at a popular shrine where people come with candles, incense sticks, lotus flowers and other offerings. We return to the hotel in time for afternoon tea—or in my case, the condensed-milk sweetened Cambodian coffee I have come to love—and then head around the corner to the Angkor National Museum which presents a cultural history of the Khmer civilization that proudly conveys how far-reaching and advanced the Khmer Empire once was.

That evening we indulge in a memorable tasting menu of Cambodian specialties, including corn cake with coconut sauce and snow fish with sweet and sour sauce, at the hotel’s gourmet restaurant,1932. The restaurant takes its name from the year the Raffles Grand Hotel D’Angkor opened to satisfy the burgeoning interest in Angkor Wat, just a few miles away. After dinner, we walk to the lively nightlife area, a chic modern area of bars, restaurants and sidewalk cafe-style eateries.

Angkor Wat’s 12th century temple, featured on Cambodia’s flag, look especially magical at sunrise. ©GeriBain

We set our alarm for 4 a.m. so we can watch the sun rise over Angkor Wat, a long-standing tradition. Seeing the reddish hues sweeping over the temples and reflected in the huge surrounding moat is well worth early wake-up and we enjoy the generous backpack breakfast Raffles sends with us. We’ve arranged for a private tour, which allows us to go at our own pace and tour several nearby temples, including Banteay Srei. We’re amazed at how well preserved it is – its exquisitely detailed 10th century carvings seem untouched by time.

We visit at the atmospheric Ta Prohm site, where trees have intertwined with the temple, during the filming of a movie. @GeriBain

The 800-year-old Ta Prohm Temple, a.k.a “Tomb Raider Temple” feels especially wonderful—not because the site starred in the the 2001 film starring Angelina Jolie—but because climbing around it gives me the feeling that we are explorers discovering something for the first time. Here, tree roots are spreading over and digging into the stone buildings, and I can imagine how archaeologists felt when they first began discovering the many temples in this region.

After sniffing me with its trunk, an elephant pauses to pose with me on a walk through the Kelen Elephant Forest.

Before leaving Cambodia, we spend a morning at the Kulen Elephant Forest, where elephants that once worked under cruel conditions at Angkor Wat are protected and lovingly cared for. We notice torn ears and other evidence of their hard past; now they seem happy to be among people. Their handlers show us how to make treats that they eat from our hands and then we stroll with these gentle giants through the forest, watching them interact with each other. We stop at along the way and allow them to sniff us with their trunks as we pet their rough, thick skin and feed them a treat. These elephants, that have been through truly horrific times, seem to harbor no grudges and to be striding resiliently into the future, much like the people of the region. My short voyage through Vietnam and Cambodia has not been a sightseeing trip; it has been a timeless journey into resilient cultures that will live within me forever.

Next, we fly back to Vietnam and spend three days exploring Hanoi, which you can read about in our next installment.

The basics:

In 2025, AmaWaterways offers one-week Mekong River trips, except during May, June, and July, traveling between Ho Chi Minh City, Vietnam and Siem Reap, Cambodia. Prices start at around $2,320 and include transfers between the ship and Ho Chi Minh City and Siem Reap and all sightseeing, wi-fi, meals, and on-board programs. Airfare (discounted fares are available), visa fees, bar drinks (alcoholic beverages with meals are included), port charges (about $210 per person) and suggested tips ($80 per person for the crew) and $20-$25 for the cruise manager are extra. AmaWaterways also offers a choice of all-inclusive pre- and post-cruise options. The most comprehensive is eight nights, including Ho Chi Minh City, Siem Reap/Angkor Wat, Hanoi, and Ha Long Bay, priced at $2,779 per person. (AmaWaterways.com)

Credit cards are accepted most places, but not everywhere. In Cambodia, where the U.S. dollar is an official currency, you’ll find it helpful to have small bills on hand. 

Be sure to check with your doctor or a travel medicine specialist for recommendations on vaccinations and other health precautions, and the U.S. Department of State, CIA.gov and the CIA World Factbook for helpful country information.

Note when filling out visa applications, flight and hotel reservations that dates in Vietnam and Cambodia are written day/month/year. I almost booked my flight for the wrong date. (April 1, 2025 would be written 01/04/2025).

Next: Museum Hopping and Shopping in Hanoi

See also:

AMAWATERWAYS’ MEKONG LUXURY CRUISE THROUGH VIETNAM AND CAMBODIA: HO CHI MINH CITY AND THE MEKONG

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© 2025 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Bluesky: @newsphotosfeatures.bsky.social X: @TravelFeatures Threads: @news_and_photo_features ‘Like’ us at facebook.com/NewsPhotoFeatures 

AmaWaterways’ Mekong Luxury Cruise through Vietnam and Cambodia: Ho Chi Minh City and the Mekong

We explore the watery Tra Su Cajuput Forest by boat and on foot. ©GeriBain

by Geri Bain for Travel Features Syndicate, goingplacesfarandnear.com

Silently, our rowboat glides through waters thick with lotus flowers, water lilies, and vegetation and along narrow passageways lined by towering evergreen cajuput (melaleuca) trees whose outstretched branches host hundreds of nesting birds. Later, we hike to an observatory tower for panoramic views of the 2100-acre Tra Su Cajuput Forest and Bird Sanctuary, which shelters over 70 bird species.

We are in Vietnam, and this is one of many amazing tours my 30-year-old-daughter and I enjoy on a week-long AmaWaterways Mekong River cruise. We are traveling on the five-star AmaDara. Our cruise begins in Ho Chi Minh City in Vietnam and ends in Siem Reap, Cambodia.  Here, in the first of a three-part story, we share highlights from our journey through southern Vietnam.

The Sofitel Saigon Plaza Hotel’s welcoming elephant statue has its trunk up to convey positive energy and good fortune.  ©GeriBain

Our trip begins with two pre-cruise nights at the Sofitel Saigon Plaza Hotel in Ho Chi Minh City. The hotel is within walking distance of almost everything we want to see, and its rooftop pool and Bremiere spa are great for unwinding after our 26-hour journey from New York City.

The Sofitel reflects the city’s blend of French Colonial and traditional and modern Vietnamese influences in its decor, service and dining. The lobby has a croissant/pastry cart as well as an area displaying and selling fine local lacquerware and other crafts. It has both French and Vietnamese restaurants, and an extensive breakfast buffet that features Pho (soup) made to order, a croissant and pastry station and extensive selections of foods from around the world.

ST25 by KOTO is a high-end restaurant with the lofty mission of educating and hiring disadvantaged youth.   ©GeriBain

Our favorite meal in Ho Chi Minh City is at ST25 by KOTO, our hotel’s tony Vietnamese restaurant. It is popular with locals and guests for its ambiance and its creative twist on traditional dishes like spiced Barramundi (fish) roasted in banana leaves with mắm tôm sauce (fermented shrimp paste). It takes its name from the acclaimed Vietnamese rice variety, ST25.

One of the wonderful things about this restaurant is that it trains, hires and supports at-risk and disadvantaged youth, and the training is in life-skills, not just hospitality. Everyone working there has come through the program, including our personable maitre d. The service is impeccable and every dish is an artfully presented unique treat, from the yellowtail kingfish in avocado puree and black sesame appetizer to the Barramundi, a delicious fish roasted in banana leaves with chili, turmeric, spring onion and a mắm tôm sauce (fermented shrimp paste).

A friend had advised us to pack lightly and bring an empty suitcase because Vietnam prices warranted buying a whole new wardrobe. The values are definitely there; two shopping experiences stand out.

Phuong Giang tailor shop has books of styles and bolts of fabric to choose from.  ©GeriBain

The first is Phuong Giang, a small shop that came highly recommended, where we page through style books, select a fabric and get measured; the dress is delivered to our hotel the next day for a follow-up fitting at the time we request. The cost is under $75.

Also memorable is Ben Thanh Market, a bustling, clean and orderly indoor market that sells everything from running track suits to suitcases at jaw-droppingly low prices. For example, Nike shirts and shorts are about $5. I buy a chic pleated maxi dress for $18 USD that is similar to ones I’d seen for more than $100 in the U.S.

The Museum of South Vietnamese Women has an extensive exhibit on the many varieties of traditional women’s clothing among the region’s many ethnic groups.  ©GeriBain

Happily, the museums in Ho Chi Minh City we visit have excellent English signage. We start out at Independence Palace, a.k.a. Reunification Palace, the opulent former seat of French Colonial and South Vietnamese governments, where we see the stately meeting rooms where diplomats and heads of state were greeted, held important meetings and were entertained, and the War Remnants Museum, where news clippings, photos, munitions and other artifacts reveal the ravages of the “American War.”

Since we’re especially interested in learning more about the cultural and historic roots of Vietnam, we visit two other excellent museums: the Museum of South Vietnamese Women, which focuses on women’s roles in farming, family and war during more than 1,000 years of foreign invasions, and the History Museum of Ho Chi Minh City, whose exhibits start with prehistoric times. We spend about two to three hours in each and they provide great context for the sights we will see during our cruise.

AmaWaterways’ Mekong River cruise takes us deep into the cultures of southern Vietnam and Cambodia (Photo courtesy of AmaWaterways)

On our third morning, we meet up with our AmaWaterways group in the hotel lobby and board buses for a lively, informative ride to our home for the next seven nights, the AmaDara. Built in Vietnam, the five-star, 62-cabin river cruise ship reflects the Mekong’s French Colonial and Asian aesthetic in its hardwood floors, wood furnishings, and colorful artwork depicting local life.

Exploring the ship, we find a small air-conditioned workout space, three spa treatment rooms, a plunge pool, large indoor and outdoor cocktail/coffee lounges and a large dining room. Before dinner, Huy, our energetic and knowledgeable cruise manager, provides the first of our daily talks about the destinations we’ll visit. We begin getting to know some of our crew members, who are almost all from the region.

We appreciate that the dining room always serves a choice of several regional foods like sweet and salty pork bowl and fish “amok”, cooked in a rich, spiced coconut milk sauce, as well as international dishes. And we love that menu items are plated and displayed with a list of ingredients as we enter the dining room—especially helpful for some less familiar dishes.

After a performance by local folk musicians, we are invited to try their exotic instruments. ©GeriBain

After dinner, a group of folk musicians comes aboard to perform. The music is unlike Western music and each musician demonstrates their instrument before performing.  Then, after the performance, we are invited to chat with the musicians and if we like, try out their instruments.

The next morning, I join a pre-breakfast stretch class on the sundeck with Hanna, the ship’s wellness coach. She offers a surprising number of daily yoga, qigong and other classes, and I can still hear her gentle reminders to breathe deeply and take in the healthy air of the Mekong.

Our next two days in Vietnam are packed with adventure and our days take on a rhythm of morning excursions, a refreshing midday break and lunch on board the ship in air-conditioned comfort, and then a second set of activities in the afternoon. We opt for the active excursions which have more walking or add a second site to the standard tour.

Cobras are bottled in wine, but our guide warns about possible adverse effects of their toxin. ©GeriBain

After breakfast, we head out in sampans (traditional small boats) to a candy and rice-paper workshop in Cai Be, where we watch and sample each step of the candy process, see rice paper being made by hand, and visit their small local crafts shop. We taste some local liquors, but on the advice of our guide, we skip the snake wine.

Active travelers continue on for a guided walk through Dong Hoa Hiep, an ancient village of fruit tree groves and ornate historic homes. The highlight is Mr. Kiet’s Ancient House, a faithfully restored upper-class 1838 home with intricately carved wooden archways and doors and a fine collection of antique furnishings, many with luminescent inlaid nacre. Recognized by UNESCO as a World Cultural Heritage site, the home is still occupied by the widow of Mr Kiet, who operates a small restaurant in the orchard garden.

Mr Kiet’s Ancient House Shrine©GeriBain

Phuc, our guide, points out the three impressive ancestor shrines in the entry room which include photos of deceased relatives, religious statues, candles, incense burners and offerings of fruit and other items. He tells us that most Vietnamese homes have ancestor shrines near their entrance or in a prominent location; the richer the family, the more elaborate the shrine. He explains that departed family members are thought to watch over their descendants and offerings at the altars allow the living to show their gratitude and remain connected. The three shrines here are quite grand.

The Divine Eye looking out from behind the altar at the Cao Dai Temple is a reminder to worshippers that God is all-seeing and omnipresent.  ©GeriBain

Our afternoon tour takes us to the wet market in Sa Dec, where we see live eels, snake fish, snails and duck embryos, still in the shell, which are a local delicacy. From there, we board sampans and boat over to the Cao Dai Temple, where brilliant paintings and sculptures illustrate the beliefs of this home-grown Vietnamese monotheistic religion. Combining elements of Confucianism, Buddhism, Taoism, Christianity, Vietnamese folk religions and other practices, the Cao Dai religion is now the third largest religion in Vietnam.

On our last morning in Vietnam, we have two options: a trishaw tour of a village, stopping at silk and rattan workshops and a home visit, or an excursion to the Tra Su Cajuput Forest and Bird Sanctuary. Based on conversations with fellow passengers over dinner that evening, there was no wrong choice. We opt for nature, and are thrilled to have the chance to see this pristine eco-system.

This afternoon, we are required to remain on-board as the boat clears customs into Cambodia. AmaWaterways has collected our passports, arranges our visas and takes care of all the details. We take the opportunity to experience the region’s special deep-tissue massage spa treatments and join a cooking class. 

It’s only been three days since we set out on AmaWaterways’ AmaDara, but it feels like much longer because of all we’ve seen and done. Our guide, Phuc, who lives in Ho Chi Minh City, must leave us at the border. He has been more than our guide; he has shared stories about his family and taught so much about Vietnamese culture and everyday life in the Mekong. We are sad to bid him farewell as we prepare to sail across the border to Cambodia. At the same time, we are excited for tomorrow, when we will wake up in Cambodia’s exotic capital, Phnom Penh.

The basics:

In 2025, AmaWaterways offers one-week Mekong River trips, except during May, June, and July, traveling between Ho Chi Minh City, Vietnam and Siem Reap, Cambodia. Prices start at around $2,320 and include transfers between the ship and Ho Chi Minh City and Siem Reap and all sightseeing, wi-fi, meals, and on-board programs. Extra charges include airfare (discounted fares are available), visa fees, bar drinks (alcoholic beverages with meals are included), port charges (about $210 p.p.) and suggested tips ($80 per passenger for the crew and $20-$25 for the cruise manager). AmaWaterways also offers a choice of all-inclusive pre- and post-cruise options. The most comprehensive is eight nights, including stays in Ho Chi Minh City, Siem Reap/Angkor Wat,, and Ha Long Bay, and all transportation, priced at $2,779 per person.

Flights from the U.S. can take well over 20 hours. As with all cruises, it’s important to arrive at least a day early in case of flight delays. Considering the time change and potential for jet lag, I’d suggest a minimum two-night pre-cruise cushion—more if you have time. 

Bargaining in markets is expected. Generally, when we tell a merchant we will think about it and start to walk away, the price drops. Then, we may ask if that is the best they can do, and the price sometimes drops again. If it’s a big purchase, it’s smart to stop at a few booths to get a sense of pricing and quality.

Be sure to check with your doctor or a travel medicine specialist for recommendations on vaccinations and other health precautions, and the U.S. Department of State, CIA.gov and the CIA World Factbook for helpful country information.

Note when filling out visa applications, flight and hotel reservations that dates in Vietnam and Cambodia are written day/month/year. I almost booked my flight for the wrong date. (April 1, 2025 would be written 01/04/2025).

Get the required visa at Vietnam’s website (evisa.gov.vn), where the fee is $25 (if you use a visa service it costs something like $197), and at Cambodia’s website (evisa.gov.kh), where the fee is $30, but give yourself enough time to get the confirmation.

Useful contacts:

AmaWaterways.com

Sofitel Saigon Plaza

Raffles Grand Hotel D’Angkor Siem Reap

Sofitel Legend Metropole Hanoi Hotel

Next: AmaWaterways Cruises to Cambodia

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© 2025 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Bluesky: @newsphotosfeatures.bsky.social X: @TravelFeatures Threads: @news_and_photo_features ‘Like’ us at facebook.com/NewsPhotoFeatures 

‘Tis the Season for Best Deals of the Year for Resorts, Tours and Cruises

Take advantage of seasonal savings on bucket-list travel experiences like Machu Picchu, Peru © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

Take advantage of the biggest sales on travel of the year to gift your family, friends and yourself a bucket-list travel experience – luxury resort, tour, cruise. Here are more Black Friday/Cyber Monday/Travel Tuesday deals – but many are not waiting for Black Friday, and are already offering the discounted rates. Here is a sampling:

Club Med, a pioneer of the all-inclusive concept, is offering its best discount of the year with its Black Friday sale, Nov. 19-Dec. 2, offering travelers up to 50% off winter, spring and summer getaways across its 70 all-inclusive resorts in the Caribbean, Mexico, and Canada. The deal includes up to $500 Instant Savings and free stays for kids under 4. Whether chasing Caribbean vibes at the luxurious Club Med Michès Playa Esmeralda or mountain highs at Club Med Québec, your next adventure is in reach.

Club Med Miches Playa Esmeralda (photo: Club Med)

Additionally, the Black Friday sale extends to international resorts with up to $770 instant savings at Club Med favorites like the Exclusive Collection (5-star) Alpine ski resort Club Med Val d’Isere and the newly-renovated Club Med Gregolimano in Greece. Perks also include:  Kids under 4 stay free; lift passes; and group ski and snowboard lessons for all levels, available for ages 4 and up.

North America Resorts: Enjoy 50% off, plus up to $500 Instant Savings per person/week when booking one of Club Med’s North American all-inclusive resorts, booked Nov. 19-Dec. 2 for travel Dec. 7, 2024 to June 27, 2025. Resorts include Club Med Punta Cana, Club Med Michès Playa Esmeralda, Club Med Cancún, Club Med Ixtapa, Club Med Québec Charlevoix, Club Med Turkoise, Club Med Columbus, Club Med La Caravelle, Club Med Buccaneer’s Creek.

International Resorts: Get up to $770 Instant Savings per person/week when booking one of Club Med’s international sun and mountain resorts booked Nov. 19-Dec. 2 for  travel from Nov. 24, 2024-May 30, 2025.

Book: https://www.clubmed.us/o/black-friday 

Hospitality Savings

Hyatt is offering up to 25% off at more than 800 destinations – from the sun-soaked beaches of Cancun to vibrant city escapes in NYC – making it easier than ever to gift an unforgettable trip. Visit hyatt.com/cybersale to book through Dec. 9, 2024 and enjoy stays through April 20, 2025.  

Hotel booking site HotelSlash is offering a free lifetime membership (membership is normally $29.95 per year) along with a 7% discount on top of their already low rates. Bookable from Nov. 28- Dec.. 3. Use promo code BLACKFRIDAY. No blackout travel dates, no restrictions; promo code is valid for prepaid bookings and entered on the checkout page. An open secret among savvy travelers, HotelSlash is like price protection for your hotel reservation. The company unlocks exclusive, members-only hotel rates at deep discounts (average savings 20%) that are unavailable to the general public. In addition, HotelSlash monitors rates for stays you already booked and notifies you if a lower rate is found; all you need to do is cancel your current reservation and rebook at the lower price to save even more. Visit https://www.hotelslash.com/.

Save at Club Wyndham Bonnet Creek, Orlando with Extra Holidays (photo: Extra Holidays)

Save up to 35% on 100+ top vacation ownership resorts with Extra Holidays’ best sale of the year, with savings up to 35% on 100+ vacation ownership resorts, and rates as low as $99 a night, for travel by Feb. 28, 2025! Every week between Nov. 1 and Dec. 6, new deals will be made available at top vacation destinations and resorts, such as WorldMark Moab, nestled in the valley of one of Utah’s most picturesque settings, or Club Wyndham Bonnet Creek, a family-friendly utopia just miles from Orlando’s best theme parks. Whether guests want to relax by the beach, take in scenic mountain views, or visit historical landmarks and attractions, there’s a deal for everyone. As an added bonus, guests can join Insider Extras for free to receive early access to deals, along with two instant rewards upon booking. Use promo code BF24.

Beaches Turks & Caicos (photo: Beaches Resorts)

Sandals Resorts and Beaches Resorts are offering  up to 65% off and up to $1,500 in credit off their vacation booked between Nov. 8-Dec. 3 for travel through December 3, 2025. Guests who book at the adults-only Sandals Resorts – including the newly-opened Sandals Saint Vincent and the Grenadines – will enjoy up to 65% off and up to $1,500 in credit off their vacation (up to $1,000 instant credit + $500 air credit), while families who book at Beaches’ Jamaica or Turks & Caicos resorts will enjoy up to 65% off and up to $1,000 in credit off their vacation (up to $400 instant credit + $600 air credit). Plus, select room categories are eligible to receive a free night for more fun under the Caribbean sun. In the spirit of giving, for each booking made between Black Friday and Travel Tuesday, Sandals and Beaches will donate $15 to their philanthropic arm, the Sandals Foundation, in celebration of 15 years of uplifting Caribbean communities. Book at www.sandals.com/sale and www.beaches.com/sale.

Sandals St. Vincent (photo: Sandals Resorts)

This year for Black Friday, Cyber Monday and Travel Tuesday 2024, 26 Saint Lucia resorts are offering discounts and perks up to 76% off. Deals include discounts on room rates, upgrades, resort credits, spa discounts and more. Options include family-focused hotels, luxury resorts, eco-hotels, wellness properties, villas, global brands and locally-owned boutique hotels. The offers can be found at www.stlucia.org/en/offers-black-friday-cyber-monday-2024.

Pitons, St. Lucia. Some 26 resorts and hotels are offering seasonal specials (photo: St. Lucia)

TOURS: 

Unforgettable Travel, a leading luxury travel company, is offering$1,000 off any private custom trips booked for 2025, excluding cruises. Boasting a team of seasoned travel specialists versed in Europe, Africa, and Asia, the company tailors diverse journey types, guided by local experts. Trip requests must be made Nov. 29-Dec. 13.

Save on Contiki’s Albania’s Beaches to Peaks tour © Karen Rubin/goingplacesfarandnear.com

Contiki, the social travel company for travelers 18 to 35 years old, is celebrating this year’s cyber holidays with savings of up to 25% off on a record-breaking 145 trips across six continents. 5. Travelers can save on brand-new trips such as a trip to Albania’s Beaches to Peaks, a Lima to Machu Picchu Road Trip, and exploring the Ancient Wonders of Rome, Athens, and Cairo plus top-sellers like the Thai Island Hopper West tour and over $1,000 off a 15-day adventure from London to Budapest by Train. Expert trip managers handle everything from accommodations, transportation, unique attractions, and most meals. Travelers can secure the best deals from Nov. 1-Dec. 5 on select 2025 departure dates. 

Barcelona, Spain. Save on Trafalgar’s “Best of Spain” tour this holiday season. (photo: Trafalgar)

Global guided vacation company, Trafalgar, is offering up to 15% off top 2025 itineraries for bookings made from Nov. 1-Dec. 5, including over $600 off Trafalgar’s Best of Spain and nearly $630 off the Switzerland and Austria itinerary. Travelers can enjoy fully guided itineraries from expert Travel Directors as they visit iconic attractions and off-the-beaten-path destinations from UNESCO World Heritage sites to local dining experiences. The brand is also offering 30% off one itinerary a day throughout the sale period on popular trips. 

Biking the Shining Sea path, Cape Cod © Karen Rubin/goingplacesfarandnear.com

Premium touring companyInsight Vacations, is offering up to 15% off coveted 2025 destinations booked Nov. 1-Dec. 5, with savings of up to $700 off the Boston, Cape Cod, and the Islands itinerary and up to $620 off the Greece Undiscovered itinerary. Travelers looking for their big 2025 adventure can score big savings on top immersive experiences, premium accommodations, world-class dining and more. Travelers can also take advantage of limited-time savings of up to 30% off one itinerary a day with daily rotating deals.

Brendan Vacations, the experts in Celtic travel, is giving guests savings of up to 15% off on its most popular guided tours for 2025, booked Nov. 1-Dec. 5. These include up to $1,200 off the Romantic Britain and Ireland and up to $800 off Best of Ireland and Scotland. Custom itineraries also feature door buster savings of up to $1,200 off per couple for the first 50 guests on any custom trip booked for travel from January through March 2025. Couples can redeem up to $500 off all other Private Chauffeur and Lux Self-Drive bookings or up to $400 off all Rail Vacations and Self-Drive trips. Travelers who book a Self-Drive itinerary will receive a free online driving guide from international driving guide company, Tripiamo.

Take advantage of tour companies’ seasonal savings on bucket-list travel experiences like Machu Picchu, Peru © Karen Rubin/goingplacesfarandnear.com

Costsaver, a budget tour company, is celebrating Black Friday from Nov. 1-Dec. 5with savings on a selection of 2025 worldwide tours includingup to$300 off the European Experience, which hops through 12 cities in 8 countries, or up to $380 off the South America Discover, where travelers can visit the iconic Iguassu Falls and ruins of Machu Picchu. Plus, guests can customize their trip even further with a $50 credit on Choice Optional Experiences on all bookings.

Cruise Offers

Silversea Cruises docked in the port of Lisbon, Portugal © Karen Rubin/goingplacesfarandnear.com

Cruisecritic.com is showing Black Friday luxury cruise offers with special rates, free air, upgrades and perks that can be booked through Cruise Specialists: Regent Seven Seas Cruises: up to 40% off cruise fare and $1,000 shipboard credit on 2025 and 2026 cruises booked by Nov. 30. Oceania Cruises: up to 25% bonus savings on more than 200 voyages to Mediterranean, Northern Europe, Alaska, Asia, Australia, South America, Africa and Caribbean, with perks on select sailings, booked by Dec. 4. Viking is offering up to free air and $25 deposits on 2025 and 2026 Rhine Getaway, Danube Waltz, Romantic Danube, Cities of Lights, Elegant Elbe, Paris to Swiss Alps booked by Nov. 30. Silversea is offering up to $6000 cruise savings on 550 ocean and expedition cruises to all 7 continents, plus reduced deposits, booked by Dec. 2. Seabourn is offering a 2-category veranda suite upgrade plus reduced deposits on select 2025-2026 cruises to the Mediterranean, Alaska, Northern Europe, Antarctica, Caribbean, Asia booked by Dec. 3. Cunard is offering up to $400 onboard credit plus gratuities on 400 voyages to the Mediterranean, Alaska, Northern Europe, New England, Transatlantic Crossings plus exclusive perks on select sailings, booked by Jan 6. Book through Cruise Specialists, cruisespecialists.com, 888-994-6134.

The removable roof-covered pool onboard Holland America’s Volendam. HAL is offering up to 25% off select cruises through September 2026 booked between Nov. 21-Dec. 1 © Karen Rubin/goingplacesfarandnear.com

Holland America Line, a premium cruise line with an over-150-year legacy, is offering up to 25% off cruise fares on select itineraries booked between Nov. 21-Dec. 1. Select sailings also include free prepaid crew appreciation, a 50% reduced deposit, and free fares for 3rd and 4th guests when booked in the same room. The offer applies to select cruises sailing between December 2024 and September 2026, excluding full-lengthGrand Voyages and 2026 Alaska Cruisetours.

Cruise Croatia, a small-ship cruise operator specializes in luxury yacht cruises along the Adriatic coast (photo: Cruise Croatia)

Cruise Croatia, the leading luxury small-ship cruise operator specializing in luxury yacht cruises along the Adriatic coast, is offering up to $700 off per cabin on select departures between Dubrovnik and Split from May to August 2025, for new bookings made Nov. 29-Dec. 13.

Uniworld Boutique River Cruises, a luxury all-inclusive river cruise line with sailings in Europe, Egypt, South America and Asia, is launching its 12 Days of Christmas Event on Black Friday with exciting daily savings and surprises ranging from 50% off popular cruises to free trip extensions, complimentary suite upgrades, and waived solo traveler supplements. A new offer will be unveiled each weekday for 12 days, with the first deal unveiled on Nov. 29. Offers will be valid for travel on select sailings in 2025, and guests can check for the surprise savings each day by visiting Uniworld.com/12days.

Cruise with Uniworld on the S.S.Victoria on the Moselle (photo: Uniworld)

Riviera River Cruises, an ultra-premium river cruise brand offering experiences aboard its fleet of 13 custom-designed ships, which sail along Europe’s iconic waterways, including the Danube, Douro, Rhine, Moselle, Main, Rhône, Seine, and the Dutch Waterways. The company is renowned for its exceptional cruise directors and local guides, immersive itineraries and an elegant fleet of luxurious ships. It is also noted for its dedicated solo traveler departures, and commitment to delivering superior service at outstanding value. The fleet’s ships offer a range of amenities, such as a panoramic observation lounges, five-star dining, a spa and wellness area and sun decks, creating a relaxed yet sophisticated atmosphere. The Deal: Book any 2025 departure Nov. 21-Dec. 6 for a €100 onboard credit per person, plus agents will receive a $100 gift card per cabin. This Black Friday offer applies to all dates, sailings, and categories, with additional savings of $500 per cabin on cruises of 7 nights or more and $1,000 per cabin on 10-night or longer cruises. Looking ahead to 2026, take advantage of a special ‘two for one’ deal on all departures.

Quark Expeditions Explorers Black Friday Sale on through Dec.2, provides savings up to 50% on select polar voyages: Crossing the Circle: Southern Expedition; 40% off south Greenland Adventure; 50% off Svalbard Explorer: Best of High Arctic Norway; 50% off South Georgia and Antarctica. Contact your travel agent or quarkexpeditions.com, 888-908-4833, https://www.quarkexpeditions.com/offer/black-friday.

Aurora Expeditions is offering up to $6000 savings on small ship adventures to Antarctica, Greenland, Svalbard and the Northwest Passage booked Nov.18-Dec. 3 (833 826 5828).

Erie Canal Adventures’ live-aboard canalboard ply New York State’s historic Erie Canal © Karen Rubin/goingplacesfarandnear.com

Take advantage of Eric Canal Adventures’ holiday savings 10% off (up to $550) cruises on their fleet of 11 fully-equipped live-aboard canalboats on New York State’s famed Erie Canal (celebrating bicentennial this year). The sale is on through Dec. 31; use promo code EBIRD 10 (315-986-3011, eriecanaladventures.com)

See also:

Travel Companies Get Into the Spirit with Black Friday/Cyber Monday Deals

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© 2024 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures 

European Waterways Alsace-Lorraine Canal Cruise: A Boat Guillotine, Two Tunnels and a Monumental Chagall

European Waterways luxury hotel barge, Panache, approaches the “boat guillotine” at the Arzviller boat elevator © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

Day 6 Lutzelbourg to Niderviller

On Day 6 our European Waterways luxury hotel barge, Panache, cruises from Lutzelbourg to Niderviller where the cruise ends, during which we experience some of the most dramatic cruising – thrilling even considering how calm and restful the slow cruising on the canal is – of the trip.

I set out on the bike along the towpath but come to a fork and am confused which way to go, so return to the Panache. It’s a good thing I did return to the boat because the bike path would have taken me away from the boat.

Indeed, the canal takes a turn and we get our first view of an astonishing sight: the Arzviller boat elevator that will carry Panache 45 meters up a mountainside in mere minutes.

Captain Brian excites us with the image of a “boat guillotine”. But before we have the experience (we have to wait our turn), we tie up and walk a short distance to Cristal Lehrer (Cristallerie Lehrer) glass-blowing factory where we get to see demonstrations of the craftsmanship involved.

Demonstrating glass making at the Cristal Lehrer glass factory © Karen Rubin/goingplacesfarandnear.com

In 1920, there would have been 1500 glass workers in this area. One of the workers was Charles Lehrer. Decades later, his son, Bruno Lehrer, founded this glassworks.

Demonstrating glass blowing at the Cristal Lehrer glass factory © Karen Rubin/goingplacesfarandnear.com

We get to observe from an amphitheater as glassblowers heat the molten glass to 1700 degrees Celsius; use different oxides to create the different colors and shape them into a range of items.

Bruno demonstrates how he cuts glass at the Cristal Lehrer glass factory © Karen Rubin/goingplacesfarandnear.com

In the cutting and etching room, a craftsman named Bruno shows us how he cuts shapes into a glass, etches images like a swan or a bird, changing the wheel for a different cut and then engraves my name in the glass, which he gives me as a gift. He tells me he has worked in this factory with his father from when he was 14 years old; now 86, the master craftsman is here every day demonstrating his skill. (It occurs to me later whether this is Bruno Lehrer, himself?)

Arzviller Boat Elevator

The extraordinary Arzviller boat elevator © Karen Rubin/goingplacesfarandnear.com

An engineering feat when it was installed in 1969, and still the only one of its kind in Europe, before the Arzviller boat elevator was constructed in 1969, it took boats an entire day to navigate the 17 locks over four kilometers to ascend the 146 feet in altitude.  Before the Arzviller boat elevator, only one barge a day could pass through, but today, as many as 39 can make the trip each day.

Panache heads into the “boat guillotine” to enter the Arzviller boat elevator © Karen Rubin/goingplacesfarandnear.com

Now back on the Panache, it is our turn to go through the “boat guillotine” – really the black door that comes down to seal the carriage, like a bathtub, into which our boat floats, to be carried, like an elevator, up the hill.  Two counterweights, weighing 450 tons each, powered by two winches, lift or lower barges safely up and down the hill at a 22-degree angle. It takes four minutes for us to be lifted to the top, where the door rises and we continue our journey on the Canal de la Marne au Rhin.

The Panache is lifted up the Arzviller boat elevator © Karen Rubin/goingplacesfarandnear.com

What an experience, but the drama isn’t over.

Coming out of the boat elevator, we cruise a bit further until we come to an enormous tunnel, just exactly the width of the boat, cut through the Vosges mountains.

Panache enters the first of two tunnels through the mountain © Karen Rubin/goingplacesfarandnear.com

It is unbelievably exciting to go through – I don’t even go down for lunch, which is served by candlelight – until we get through the tunnel, some 30 minutes later.

But that is not all, because we will soon come to a second tunnel that takes 20 minutes to get through.

Panache navigates the narrow tunnel © Karen Rubin/goingplacesfarandnear.com

In between the tunnels, I go down for lunch which is also an event –fennel and anchovies salad; orange duck with couscous, and selection of cheese. White wine from Alsace, Gewurztramine 2020, a vegan, “vin biologique” wine “Evidence” ( named to reflect “the respect we have for biodiversity in our vineyards as “evidenced” by the return of game birds to our land, which has inspired this label”).

Captain Brian keeps watch as Panache navigates the narrow tunnel © Karen Rubin/goingplacesfarandnear.com

And yet, there are still more astonishments to unfold on this day, our last full day of the cruise.

We are driven to Sarrebourg, a classic, historic French town.

Lunch served by candlelight as Panache goes through the tunnels © Karen Rubin/goingplacesfarandnear.com

A Monumental Chagall

The astonishing highlight in Sarrebourg comes at the Chapelle des Cordeliers. Built in 1265 by Franciscans, the church was used for barracks during the French Revolution; in 1870, during the German Annexation, the church was used for worship for German soldiers. From 1927, the History and Archaeology Society converted the chapel to a museum. But by 1970, the building, near ruin, was demolished, leaving only the choir of the chapel and an open space where a wall should have stood.

Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

The Mayor of Sarrebourg at the time, Pierre Messmer, a former Prime Minister of France, entreated his friend, the world-famous artist Marc Chagall to create stained glass windows that would close the empty space. Chagall agreed to do it as a gift to the town. It took Chagall six months, from December 1973-Febuary 1974, to produce a series of six sketches for what became his largest stained glass window, 12 meters high by 7 ½ meters wide.

Detail from Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

Messner had asked Marc Chagall for Sarrebourg to be featured. Chagall, who had never been to Sarrebourg, had planned to visit in the summer of 1974, but he was not well enough to travel, so relied on photographs. It took two more years (1974-6) for master glassmaker Charles Marq to create it in the Simon de Reims workshop, where Chagall had all his stained glass projects produced. “There is all the genius of Chagall – the monumental dimension, the light and the transparency of the final realization,” the notes say.

Detail from Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

Chagall died in 1985 at the age of 98 after creating one more stained glass work, but never saw “The Peace” installed. (https://www.sarrebourg.fr/parcours-chagall/chapelle-des-cordeliers/)

“For me a stained glass window is a transparent partition between my heart and the heart of the world. Stained glass has to be serious and passionate. It is something elevating and exhilarating. It has to live through the perception of light,” Chagall wrote.

Detail from Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

La Paix (“The Peace”) puts Adam and Eve in the Garden of Eden at the center, surrounded by a multitude of Biblical and religious symbols and subjects, as well as secular images that give a nod to the Alsace-Lorraine, our guide, Philippe Zugmeyer, explains, showing us Chagall’s sketches which we can compare to the finished work. “The face of Eve is very bright, white, brightest image. They are smiling, showing love. Look closely and you will see the face of girl from Lorraine – identified by the regional headdress she wears.”

Detail from Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

He points us to the Prophet Isaiah in green, an important symbol for Chagall of reconciliation of all creatures. There are the lamb, cow, bear, snake, lion. There is King David with a harp. Jacob’s ladder. Jesus on a donkey heralded by people smiling and cheering.  Jesus giving his Sermon on the Mount. Jesus on the cross. There is a baby to symbolize maternity (not nativity, he notes). Moses with two beams of light emitting from his head.

Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

“This is not a religious lesson, it is profane [secular],” he tells us. “It is about the region. Peace and reconciliation.” But he adds, “There is a lot we can’t explain – it is up to you to find your own meaning in the Chagall. What is clear is that Chagall intended to bring unity – peace. There are Old Testament and New Testament themes, symbols and imagery.”

Detail from Marc Chagall’s monumental stained glass window, La Paix, at the Chapelle des Cordeliers, Sarrebourg, France © Karen Rubin/goingplacesfarandnear.com

In addition to “The Peace,” the stained glass windows on the side walls were also designed by Marc Chagall. 

I never expected to see anything like this on this day.

From here we walk a short distance to the affiliated Musée du pays de Sarrebourg (Museum of Sarrebourg and its surroundings). Created in 1905, it was originally only an archaeological museum. Today, it is a modern building that includes a space dedicated to Marc Chagall, tapestries and an exhibition of earthenware and porcelain from the Niderviller manufacture and Roman artifacts.

Yvette Cauquil-Prince’s tapestry based on Marc Chagall painting on view at the Sarrebourg museum © Karen Rubin/goingplacesfarandnear.com

We see the tapestries created by Yvette Cauquil-Prince (1928 –2005), a Belgian-born weaver and master craftswoman who reproduced the works of renowned 20th century artists including Pablo Picasso, Max Ernst, Paul Klee, Wassily Kandinsky, Alexander Calder. But she is best known for her association with Chagall, producing over 40 tapestries of his works with meticulous, even impossible detail, several which we see here.

Sarrebourg, France, visited on European Waterways’ Panache Alsace-Lorraine canal cruise © Karen Rubin/goingplacesfarandnear.com

Gala Captain’s Dinner

This is our last evening aboard The Panache and while each meal has been the ultimate in fine dining, tonight’s Captain’s Dinner when Captain Brian heads the table, has the feeling of a gala with formal table setting – white tablecloth, red cloth napkins, candlelight.

Last night’s Captain’s Dinner aboard Panache is a gala affair © Karen Rubin/goingplacesfarandnear.com

The meal features peas and wasabi tartlet; Jerusalem artichoke; lobster tail piquillos; chocolate with truffle; cheese selection. The wine is Chablis Grand Cru Les Blanchots (2018) from Albert Bichot, founded in 1831and still family-owned, and a Pino Noir Grand Cru from Burgundy (2014).

“This wine is like walking in forest after rain- grapes come from plot of soil at bottom of hill in Burgundy,” says Brian, who comes from Burgundy. “Grown in the forest, the grapes are half protected from the morning sun. Less sun, less sugar, less alcohol. The forest brings moisture, humidity – freshness. It’s very fresh – the flavor of rose, forest flavors, then red berries, an oak barrel and voila.

The Panache crew © Karen Rubin/goingplacesfarandnear.com

Captain Brian, who chose tonight’s cheeses, regales us with the back stories: Comte, a favorite of cow’s milk cheese from Franche-Comte, he says, “is a treasure. This is a tiny piece of huge wheel. To make it, you need the milk from 30 cows’ full day production.

The second cheese, Valencay, a hard goat cheese from the Loire, has a fabulous story:  after his disastrous campaign in Egypt, Napoleon visited the town of Valençay and was treated to this renowned cheese. For Bonaparte, the shape of the cheese – a pyramid – reminded him of his recent defeat so he furiously drew his sword and in one stroke cut off the top.

Third is Roquefort, the best blue cheese, bred where the mold comes to the cheese (instead of injected). “Legend has it that a shepherd boy left his lunch in a cave, but returned some time later to find the moldy cheese. He tried it.– don’t ask me why, he’s very French – and instead of getting sick or being poisoned, found the cheese delicious. That’s how Roquefort was discovered.”  (Interesting anecdote I discover: Before penicillin was discovered, many people in France simply rubbed Penicillium roqueforti on their wounds to prevent bacterial infection.)

In the course of our six-day cruise, I calculate we sampled 36 cheeses –about half of all the controlled French cheeses – and 40 wines.

We see gorgeous scenery, to be sure, but the barge experience is about doing, being present, the camaraderie. And so there are sentimental farewells when we depart – the seven days we have spent together feeling like a long time and as no time at all.

“Travel makes the world feel big and small at the same time.” “Travel is the elixir of youth.”

The next morning, we are driven back to Strasbourg – 45 minutes to cover the distance we have traveled in six days cruising (and biking). I have enough time to continue to explore Strasbourg before I take the TGV train to Paris.

The Panache does this Alsace-Lorraine cruise on the Canal de la Marne au Rhin in both directions, but I was thrilled going the way we went, from Strasbourg to Niderviller because there is a constant build up of excitement, starting with floating through that stunning alee as we sail into Strasbourg, and climaxed by going up the incline (in this direction) and through the two tunnels, with the Marc Chagall on the last day.

European Waterways’ luxury hotel barge Panache cruises the Marne au Rhin canal through France’s Alsace-Lorraine © Karen Rubin/goingplacesfarandnear.com

The 12-passenger luxury hotel barge Panache cruises the Alsace & Lorraine in summer and autumn; Holland in the Spring, when the flowers are in full bloom, and  Champagne in May & June (Champagne itineraries typically include Brie cheese tastings, a tour of the Cathedral at Reims, Epernay and of course, tastings at renowned champagne houses).

This year, European Waterways celebrates its 50th anniversary of its founding by Derek Banks and John Wood-Dow, who helped pioneer the concept of hotel barging and itineraries that focused on culture, history, fine wine and gourmet cuisine. Among the first to operate on the Canal du Midi, their efforts helped spur a new niche travel industry that proved instrumental in the revitalization of Europe’s intricate network of scenic canals and inland waterways as tourism destinations – giving new life to villages and communities that had depended upon the canals that no longer carried commercial cargo.
  
With a 6-to-20 guest capacity and 1:2 crew ratio, European Waterways is able to provide lavish on-board service and can transport their guests on the narrower, more intimate inland waterways that are inaccessible to larger vessels. This fascinating network of smaller canals allows for flexibility, spontaneity and ample opportunity to hop off and explore by bicycle or on foot, in addition to walking tours of communities and daily, chauffeured excursions “off the beaten path” to experience wine tastings and private visits of stately homes.

One of the largest providers of all-inclusive luxury hotel barging in Europe, European Waterways is launching its newest, ultra deluxe vessel, the eight-passenger Kir Royale. Debuting in France’s Champagne region in May 2024, the vessel features major upgrades that include a more spacious layout with modern furnishings, three sundecks and a spa pool, an upper observation deck with a panoramic view, and four air-conditioned cabins with en suite bathrooms.

Kir Royale will cruise the River Marne and Canal latéral à la Marne, offering six-night all-inclusive sailings with exclusive excursions to some of the region’s legendary Champagne houses such as Moët & Chandon. Guests will also be treated to immersive experiences such as lunch at the boutique Grand Cru Champagne house of Frerejean Frères, and on-board gastronomic meals with wine pairings served by the vessel’s own master chef.
 
Kir Royal will cruise Champagne from May through October. It joins European Waterways’ 12-passenger Panache, which cruises between Château-Thierry and Châlons-en-Champagne from mid-May to late-June. Both vessels provide private transfers from a designated location in central Paris. Reservations are now open, with rates starting at $8,550 per person, based on double occupancy. Whole boat charters are also available.

Contact European Waterways, 877-879-8808,  www.europeanwaterways.com.

See also:

EUROPEAN WATERWAYS’ PANACHE HOTEL BARGE CRUISES FRANCE’S ALSACE-LORRAINE CANALS IN LUXURY

EUROPEAN WATERWAYS ALSACE-LORRAINE CANAL CRUISE: STRASBOURG’S CATHEDRAL, WINE TASTING ON ROUTE DES VINS

EUROPEAN WATERWAYS ALSATIAN CANAL CRUISE: MYSTERY OF THE NECKLACE IN SAVERNE, LALIQUE IN LUTZELBOURG

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© 2024 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures 

European Waterways Alsatian Canal Cruise: Mystery of the Necklace in Saverne, Lalique in Lutzelbourg

European Waterways’ luxury hotel barge, Panache, cruises through the historic city of  Saverne on the Marne au Rhin canal through France’s Alsace-Lorraine © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

Day 4 Waltenheim-sur-Zorn to Saverne

On this fourth day of European Waterways’ seven-day cruise cruise on the Marne au Rhin canal through France’s Alsace-Lorraine, the luxury hotel barge Panache cruises to the enchanting town of Saverne, boasting a history that dates back 2,000 years to Gallo-Roman times. We will tie up right in the town at the foot of the Château de Rohan, a palace built for a Cardinal that is so grand, it is known as the “Versailles of Alsace.”

Sue, who hails from Australia, and I are up early enough to go with Captain Brian into the village of Waltenheim-sur-Zorn to the most remarkable patisserie I have ever seen to pick up breads and other delights for our breakfast. The boat departs at 8 am on the dot (I had just stepped off for a photo and got back just in the nick).

Stopping into a patisserie in Waltenheim-sur-Zorn to purchase breads for breakfast aboard the Panache © Karen Rubin/goingplacesfarandnear.com

Captain Brian tells me that I can bike up to lock 32 and the boat should be there around 2 pm. I do my calculation: Locks 42-41 are 4 km apart; locks 37-36 are 4 km (we will be there around lunchtime) while it will take the boat four hours to get to 37.

The biking on the towpath alongside the canal takes me passed some of the prettiest pastoral scenes on the route (especially between locks 39 to 37, from Lupstein to Dettwiller).  It’s classic.

Gorgeous pastoral scene just outside Saverne along the Marne au Rhin canal © Karen Rubin/goingplacesfarandnear.com

I think I get in 20 miles riding all the way to Saverne and doubling back to lock 36 to get back on the boat for lunch

Lunch features French beans with aioli; crayfish with risotto – superb. The white wine is Sancerre La Ferriere 2021 (coincidentally, the book I am reading that day mentioned the same wine!) and the red wine-Sancerre La Louisonne (2016), a Pinot Noir from the Loire Valley.

European Waterways’ luxury hotel barge Panache cruises on the Marne au Rhin canal to Saverne © Karen Rubin/goingplacesfarandnear.com

We continue our onboard discovery of French cheeses with Mimolette (also known as Boule de Lille), a cow’s milk cheese produced in Flanders and Normandy, has a marvelous story: a French version of Edam, it has a distinctive orange color that was developed for King XIV in the 18th C. A further study reveals that it was developed “on the advice of his finance minister Jean-Baptiste Colbert, that the way forward for the French economy was to export as much as possible and import as little as possible. France was pretty much bankrupt at the time and this strategy was aimed at balancing the budget. Colbert was also a big fan of taxes and micro-management.” (https://brieencounter.wordpress.com/2012/08/31/todays-cheese-is-mimolette/). We also experience Brillat-Savarin, a soft-ripened triple cream cow’s milk cheese with a natural, bloomy rind.

Chef Leo’s crayfish with risotto © Karen Rubin/goingplacesfarandnear.com

At 3:30 pm, Captain Brian takes us on a delightful walking tour of Saverne, pointing out exquisite architecture – and here, I really appreciate the difference between wandering around and having someone who can point out the interesting details.

Saverne became really important for its geographical location – set where two major Roman roads converge, where you can access the Rhine and Rhone to go to the Netherlands, or where it joins the Seine to go to southern France. Not surprisingly, Saverne’s authority changed between France and Germany several times in history, and its cultural imprint – architecture, food, language – reflect both.

We come to a statue of the city’s emblem, the Unicorn, just in front of the Chateau Rohan,

Here, Brian attempts to relay in abbreviated form the “Mystery of Necklace,” This was a colossal scandal involving “the most expensive necklace of the Middle Ages, most beautiful, with the biggest diamonds in the world” that in today’s money would have been worth $15 million, helped bring down Marie Antoinette for her perceived excess and lead, ultimately, to her execution in the French Revolution. (I subsequently learn, she actually refused the necklace, because she said her country needed ships the money would buy.) But the connection to Saverne is this Chateau de Rohan, because at the heart of the scandal was Cardinal de Rohan who built the opulent palace. The mystery comes because the necklace was stolen and never found. (The events are even more dramatic than Alexandre Dumas’ “Three Musketeers”, https://en.wikipedia.org/wiki/Affair_of_the_Diamond_Necklace)

A 14th century cloister in Saverne displays 17th century frescoes © Karen Rubin/goingplacesfarandnear.com

We walk to a 14th century cloister, a stunning example of Gothic architecture with a garden where medicinal herbs were cultivated; it is ringed by a portico and impressive 17th century frescoes which tell of a trial.

We walk to the Hotel de Ville – the city hall – a stunning historic building that manifests the city’s mix of culture: a Germanic balcony and a French balcony.

Saverne’s historic Town Hall © Karen Rubin/goingplacesfarandnear.com

It is adjacent to the oldest and most ornate building still standing, Maison Katz. Built in 1605 by Henri Katz, the Receiver General of the Bishopric, its beautiful façade of sculpted timber is a superb example of the German Renaissance style. Today, it is a popular restaurant. (Taverne Katz, 80 Grand’Rue 67700 Saverne, +33 (0)3 88 71 16 56, https://www.tavernekatz.com/en/restaurant).

The stunning decoration of Maison Katz, dating from the 17th century, in Saverne © Karen Rubin/goingplacesfarandnear.com

Befitting wealthy property, it is also very close to the Church Notre Dame, built in the 12-15th centuries, with Romanesque arch and a Gothic interior. Remarkably, the Chapel has the original 15th century stained glass; the rest has stained glass from the 19th century.

Church Notre-Dame in Saverne dates from the 12th century © Karen Rubin/goingplacesfarandnear.com

Musée du Château de Rohan

We walk next to the Château de Rohan, overlooking the Marne-Rhine Canal that we have been cruising. Historically the residence of the bishops of Strasbourg, it was rebuilt by Cardinal de Rohan in 1779 in neoclassical style with magnificent gardens and a 140-meter-long façade made of Vosges sandstone (like the Notre-Dame of Strasbourg).

Chateau de Rohan has been called the “Versailles of Alsace,” and today is Saverne’s city museum © Karen Rubin/goingplacesfarandnear.com

The palace today houses the city museum. Founded in 1858, the museum exhibits art from the churches and castle of Saverne, a large archeological collection of Roman and Celtic artifacts from the excavation of the Marne-Rhine Canal, the collection of 20th century and ethnological art donated by feminist journalist and politician Louise Weiss, and a fascinating exhibit about her life and times.

Weiss trained as a teacher (against her family’s wishes), and throughout World War I worked as a war nurse and founded a hospital; from 1918-1934, she published a magazine, L’Europe nouvelle. In the 1920s, she left France to see the world “to discover true meaning,” spending time in Communist Russia, meeting Lenin and Trotsky. From 1935 to the beginning of World War II she committed herself to women’s suffrage and ran for Parliament in 1936. She was active in the French Resistance during the war and was the chief editor of a secret magazine. After World War II, she said she knew nothing of Asian people, and again set off to travel the world. In 1979 she became a member of the European Parliament. She died in 1983.She said her only regret in life was not being a candidate for president. She reminds me of a French Eleanor Roosevelt. (I learn later there is a statue of Louise Weiss at the fountain in the square.)

I walk back to the boat just before 6 pm, arriving as a trio comes on board, to regale us with French (“C’est si bon”) and gypsy jazz. Fabulous.

A French Jazz trio entertains us aboard the Panache © Karen Rubin/goingplacesfarandnear.com

The joy from the music carries over into dinner: trout with a tomato crumble; cod with tapioca and black garlic; a scrumptious dessert of strawberry with elderflower (that Chef Leo picked from his own garden that day). Every dish is so imaginative, distinctive, and magnificently presented.

Chef Leo, who typically introduces the main course, explains that the cod is cooked slowly at low temperature, the black garlic sauce made with burnt shallots. It gives a wonderful, unexpected flavor. “I love experimenting with different flavors,” he tells us.

One of Chef Leo’s delectable dessert creations © Karen Rubin/goingplacesfarandnear.com

The white wine is Grand Cru Alsatian Reisling, House of August; the red a Grand Vin d’Alsace, Pino Noir (2012).

The cheeses this evening include a creamy, buttery cow’s milk cheese, cousin to Brie; Abondance, a semi-firm cow’s milk cheese from Haute-Savoie, aged for three months on spruce blocks that has a delightful walnut taste; and Bleu de Gex, a creamy, semi-soft blue cheese made from unpasteurized milk in the Jura region).

Day 5 Saverne to Lutzelbourg

Going through the highest lock on the Marne au Rhin canal, in Saverne © Karen Rubin/goingplacesfarandnear.com

Leaving Saverne, we go through the most dramatic and highest lock of all – it must be 30 feet high. I watch this feat, then hop off with the bike to ride the route to Lutzelbourg.

European Waterways’ luxury hotel barge Panache cruises on the Marne au Rhin canal from Saverne © Karen Rubin/goingplacesfarandnear.com

I return to the boat, just in time to see Chef Leo give us a cooking demonstration of the passionfruit crème brulee he is making in response to Sue’s request. It is so much fun to watch his preparation – Captain Brian pitches in, too.

We take note of a (tongue-in-cheek) “firing board” in which Captain Brian keeps tabs on who is in the running to get fired – whoever has the least checkmarks at the end of the quarter gets a prize.

Chef Leo gives the Panache guests a cooking demonstration of his passionfruit crème brulee © Karen Rubin/goingplacesfarandnear.com

Lunch features asparagus and cream; beef with cheesy mash potatoes (vegetarian option salmon) and the passionfruit crème brulee (parfait!). The wines are an Alsatian Riesling, Lieu Dit Burg, and an Alsace Pinot Noir (2018), Famille Hugel.

Chef Leo’s passionfruit crème brulee © Karen Rubin/goingplacesfarandnear.com

After lunch, we are driven to the Lalique Museum.

Lalique Museum

Situated in the picturesque village of Wingen-sur-Moder, Lalique Museum celebrates the work of the jewelry designer and glassmaker, Rene Lalique.

Lalique founded his workshop here in 1921. Throughout his lifetime, Lalique crafted jewelry, medals, perfume bottles, vases, chandeliers and glass, and we swoon seeing the collection of more than 650 of Lalique’s most stunning creations, which incorporate enamel, precious stones, and glass, gloriously displayed, with fascinating video projections and huge photographs to tell the story of the Lalique dynasty.

Stunning examples of Renee Lalique’s creations are on view at the Lalique Museum in Wingen-sur-Moder © Karen Rubin/goingplacesfarandnear.com

The hallmark of Rene Lalique’s jewelry design was its exquisite precision and tiny detail in the insects, fauna, flowers– you can see the wind fluttering the flower petals, every feather on a bird, a hair comb in the Japanese style has a rising sun.

“All were his ideas, his designs. He designed every piece and could name to whom sold. Renee Lalique was a control freak – he never slept more than 3 hours.”

He was on the forefront of the Art Nouveau movement but was regarded as too modern, too eccentric for Catholic sensibility, she tells us. “Too modern for Cartier. But this became the fashion.”

Rene Lalique drew his inspiration from Egypt, from Japan, from the Middle Ages, but gave these inspirations a totally new expression, his own stamp.

He became famous after winning a gold medal at the 1900 Exposition, a celebration of modernism in which electricity in Paris and the first subway were unveiled, attended by some 50 million visitors.

Rene was as brilliant a businessman as he was an artist, inventor and entrepreneur, pioneering branding, marketing, merchandising techniques. “Every perfumer demanded a new bottle, a special stopper.”  

Stunning examples of Renee Lalique’s creations are on view at the Lalique Museum in Wingen-sur-Moder © Karen Rubin/goingplacesfarandnear.com

He created a joint advertising/marketing campaign (perhaps the first) with the perfumer, Molinar. “He created demand for the next collection, for perfume, then for toilet water.”

For the 1925 Exposition, he created a17-meter high glass fountain that looked like stone during the day but was lighted at night. “People then didn’t have electricity at home – it was too modern for Paris.” At the exposition’s end, he sold the statues as a limited edition.

Stunning examples of Renee Lalique’s creations are on view at the Lalique Museum in Wingen-sur-Moder © Karen Rubin/goingplacesfarandnear.com

We learn how Renee Lalique, who lived from 1860-1945, innovated new techniques and modern mass-production processes. Though Rene knew the process to turn regular glass into crystal (by adding lead), it was his son, Marc, who took over upon his death in 1945, that steered the company into crystal glass production.

There has been a glass factory in Alsace since the 15th century and they still find pieces. Lalique, who had been producing glass in Paris, came here in 1921 and built a modern factory to produce flat glass (it was cheaper here than Paris and the French government, which had regained control of Alsace after the war, provided funding to build the factory.)

Stunning examples of Renee Lalique’s creations are on view at the Lalique Museum in Wingen-sur-Moder © Karen Rubin/goingplacesfarandnear.com

The museum, which was conceived in 2000 and opened in 2011, is housed in an old glass factory that dates from 1750, producing flat glass for windows, that closed in 1868. The Lalique factory that is still in use – the only Lalique factory in the world – no longer has any members of the Lalique family involved.

After three generations of Lalique had led the company, with no heirs to inherit, Rene’s granddaughter, Marie-Claude Lalique, sold the company in 1994 to the Pochet Group; it was acquired in 2008 by Arts et Fragrance, a Swiss group owned by Silvio Denz. (Marie-Claude Lalique died in 2003.)

Stunning examples of Renee Lalique’s creations are on view at the Lalique Museum in Wingen-sur-Moder © Karen Rubin/goingplacesfarandnear.com

Because the Swiss bought the factory and exclusive rights to the Lalique name, our guide tells us, it was difficult to create a museum with Lalique name, but the museum, funded by the state, the Alsace region and the village, ultimately won.

Everything is produced here in the factory (which we don’t see) – “a timeless collection,” our guide says.

The delightful tour finishes with a marvelous video showing production in today’s factory. There is also a wonderful shop.

Musee Lalique, 40 rue du Hochberg, Wingen-sur-Moder, phone +33 3 88 89 08 14, https://www.musee-lalique.com/en/

La Petite Pierre

The 15th century castle at Le Petite Pierre © Karen Rubin/goingplacesfarandnear.com

From here, we drive to the hilltop town of La Petite Pierre where there is a 15th century castle. It is late in the afternoon (the setting sun makes for gorgeous colors), and the village looks absolutely vacant, abandoned – almost like a movie set. We walk the ramparts of the castle.

La Petite Pierre seems like a movie set © Karen Rubin/goingplacesfarandnear.com

Our drive back to Lutzelbourg takes us passed Wingen-sur-Moder, the World War II battleground where American infantry fought with distinction.

The ruins of Château du Lutzelbourg © Karen Rubin/goingplacesfarandnear.com

But our adventure is not over – we drive up to the top of a rocky promontory, 322 meters high, that overlooks the Zorn valley, the town of Lutzelbourg, the canal and the Panache to walk among the ruins of the Château du Lutzelbourg. Built by Pierre de Lutzelbourg in the 11th century, the castle was destroyed in 1523; in 1840, the ruins of the castle were to be sold to build the railway but saved from demolition by Adolf Germain, a notary in Phalsbourg. In 1900, the owner at the time, Eugene Koeberle, excavated the ruins. The ruins we visit are more interesting that the intact structures – especially in the late afternoon light. And what a view!

The ruins of Château du Lutzelbourg © Karen Rubin/goingplacesfarandnear.com

People can hike up a trail (and down) from the town, and I am itching to hike back down to the Panache, but am discouraged because it is too late in the evening.

The view from Château du Lutzelbourg © Karen Rubin/goingplacesfarandnear.com

We are greeted back on board with “French 75,” a cocktail of gin, champagne, lemon juice and sugar syrup (delicious).

Dinner starts with John Dory served like cerviche, with mint and horseradish in a “veil” gelatin with black lemon, Chef Leo shows us the dried black lemon he uses – it comes from Iran where it is dried for month and presents a smokey, lemon flavor. It is sensational.

Chef Leo’s John Dory served with mint and horseradish in a “veil” gelatin with black lemon © Karen Rubin/goingplacesfarandnear.com

The entrée is a perfectly prepared lamb with truffle and cauliflower with amazing, rich flavors that burst (monkfish is the option for vegetarians)

Chef Leo’s dinner entree of lamb with truffle has amazing, rich flavors that burst © Karen Rubin/goingplacesfarandnear.com

The wines are a Beaune Premier Cru Basion, 2017 Domaine Chanson Chardonnay, and Gasies Margaux 2014 Bordeaux. The cheeses tonight include Tomme de Brebis, a Basque-style cheese half cow, half sheep milk; a Munster from Alsace and Bleu d’Auvergne. The dessert is a phenomenal blueberry tart with white chocolate mousse.

Chef Leo’s blueberry tart with white chocolate mousse © Karen Rubin/goingplacesfarandnear.com

Chef Leo sits down to chat with us after the meal. The 28-year old is spending his first season on the barge hotel. Born in central France, he knew since he was just four years old that the only job he wanted was to be a chef. “My grandma cooked. I loved eating.” He moved when he was 14 to attend catering school. He spent 7 years in Alsace and 2 years in London learning pastry.

“I’ve been in many places, many helpful places.” He likes the freedom of having his own kitchen, doing his own shopping, creating his own recipes. “When I fail, it’s my fault. If I could, I would be 24 hours in the kitchen.”

Chef Leo, aboard European Waterways’ Panache, says he loves to experiment with flavors © Karen Rubin/goingplacesfarandnear.com
 

He says he feeds the crew what the guests eat. “They don’t deserve it,” he jokes. “We have a budget for the crew but I pilfer to feed them the same so they understand what I am serving you.”

His dream (of course) is to have his own restaurant, near Colmar in Alsace.

I tell him his plating is gorgeous. He says his friend is a gallerist. “She helped me with art – color, textures, shapes. Presentation is half of the dish.”

I ask his flavor philosophy. “Really clear and simple – not more than 3-4 items on plate. Popping flavor. I’m always trying new stuff. On the barge, I am free to try. Every week I have new ‘guinea pigs.’ I always try to improve myself in the kitchen. It’s best to learn on my own.”

I think we really lucked out on this European Waterways barge hotel canal cruise.

The Panache in Lutzelbourg as morning fog lifts © Karen Rubin/goingplacesfarandnear.com

The next morning, we wake to an atmospheric fog, and as the Panache cruises and I cycle away enroute to Niderviller where the cruise will end, we get a last view of the tops of the ruins of Chateau de Lutzelbourg.

European Waterways, 1-877-879-8808, www.europeanwaterways.com.

See also:

EUROPEAN WATERWAYS’ PANACHE HOTEL BARGE CRUISES FRANCE’S ALSACE-LORRAINE CANALS IN LUXURY

EUROPEAN WATERWAYS ALSACE-LORRAINE CANAL CRUISE: STRASBOURG’S CATHEDRAL, WINE TASTING ON ROUTE DES VINS

Next: A Boat Guillotine, Two Tunnels and a Chagall

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© 2024 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures 

European Waterways Alsace-Lorraine Canal Cruise: Strasbourg’s Cathedral, Wine Tasting on Route des Vins

Cruising through the allee of trees into Strasbourg on our first morning on European Waterways’ Panache cruise through Alsace-Lorraine © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

Day 2 Krafft to Strasbourg

Our first morning cruising the canals of France’s Alsace-Lorraine aboard European Waterways’ luxury barge hotel, Panache, takes us from Krafft on the Canal de la Marne au Rhin toward Strasbourg. The route brings us through a spectacularly picturesque allee of trees that apparently dates back to the time of Napoleon. The landscaping of this avenue of trees is a straight line with the trees uniform in shape. You have the feeling of floating through Impressionist paintings – it is so exquisitely beautiful, especially with the morning light creating an ethereal tableau.

Cruising through the allee of trees into Strasbourg on our first morning on European Waterways’ Panache cruise through Alsace-Lorraine © Karen Rubin/goingplacesfarandnear.com

We cruise through locks 81 to 85. A towpath along the canal has been repurposed for biking and walking and I immediately set out to ride. Captain Brian readies the bikes and puts it on the bank for us – it doesn’t take long to get the hang of stepping on or off the boat as it lifts up or down in the lock. (I quickly learn by mistake to watch the signs that tell you when to cross over the canal to stay on the path.)

Biking the towpath alongside the Canal de la Marne au Rhin into Strasbourg © Karen Rubin/goingplacesfarandnear.com

I soon realize that I bike three times as fast as the boat travels, especially since it also spends time going through various locks, so I can enjoy biking the route, then riding back to a lock as the boat approaches, and get to see the scenery all over again from the perspective of the boat’s sundeck (also, it is usually lunch time – don’t want to miss that).

Biking the towpath alongside the Canal de la Marne au Rhin into Strasbourg © Karen Rubin/goingplacesfarandnear.com

Lunch this first day is a salad of beet root and goat cheese; chicken with a moelle sauce and polenta, served with Saint Romain Chardonnay from Burgundy and La Baronne Alaric (2014), a Syrah blend from the south of France. The cheeses we get to experience include a cow’s milk blue cheese made from a 1200-year old recipe from Auvergne; a Reblochon from Savoie, made from raw cow milk and aged (not pasteurized) for 6-8 weeks.

Bikers get ready to get back on the Panache as it comes into a lock on the Canal de la Marne au Rhin © Karen Rubin/goingplacesfarandnear.com

We arrive at Strasbourg, where we tie up at a canal at the outer ring of the historic center, Le Petit France, and walk off the boat to explore on our own before meeting up at Le Pont du Corbeau for a walking tour guided by Captain Brian. (I get lost and after getting directions from a local woman, am staring down at my phone when I hear my name as I am literally walking passed our group waiting at the bridge.)

Le Petit France, Strasbourg’s old city © Karen Rubin/goingplacesfarandnear.com

Le Pont du Corbeau was originally called the Schindbrucke (Bridge of Tortures): a law from 1411 that specified that anyone sentenced to death be sewn up inside a linen sack and thrown into the river – a practice which continued until 1617. From 1466 onwards, thieves were locked up in a cage on the bridge to be mocked by passersby before being thrown into the River Ill to swim for their lives. In 1502, a stone crucifix was affixed to the beams of the bridge for people convicted of crimes to repent their acts.

I had already had a couple of days in Strasbourg to explore on my own, but really enjoy Captain Brian’s narration.

Le Petit France, Strasbourg’s old city © Karen Rubin/goingplacesfarandnear.com

We walk through Le Petit France, the section we find so charming and picturesque with its painted houses with wood beams, floral arrangements, and immaculate streets. But Captain Brian notes, before the 18th century, this district would have been the poorest, stinkiest part of town, populated with fishermen, tanners and animals. The structures would have been made with wood beams coated with a varnish made of a mixture of blood and vinegar (“it looks good but stinks”); waste would have been thrown directly into the canal. The closer to the Cathedral, though, the richer you likely would be – the Chamber of Commerce is located a stone’s throw away.

Le Petit France, Strasbourg’s old city © Karen Rubin/goingplacesfarandnear.com

That’s when we come to Place Gutenberg, which provides an entranceway toward the Cathedral. At the center, there is an impressive monument to Johannes Gutenberg, the German inventor of moveable type. Brian tells us that it is said Gutenberg got his inspiration for the printing press from the wine presses he saw when he lived in Strasbourg. (I learn more about this when I return to Strasbourg at the end of the cruise and visit the City historical museum.)

Riding the carousel in Place Gutenberg, in Strasbourg’s old city © Karen Rubin/goingplacesfarandnear.com

Gutenberg Place also has a marvelous old-timey carousel and since our fellow passengers, Kathy and Marc, are celebrating their 25th anniversary today and Kathy has expressed interest in riding it, we whisper to Marc he should take her for a ride.

Once the tallest building in the world, Strasbourg’s Notre-Dame Cathedral dominates the city and the Alsace-Lorraine region © Karen Rubin/goingplacesfarandnear.com

We next walk to Notre-Dame of Strasbourg, a fabulous Cathedral that is considered one of the finest examples of Rayonnant Gothic architecture in Europe, built on a site where a church has stood since the 4-5th century. Construction began in 1015, was relaunched in 1190, and finished in 1439. Erwin von Steinbach, credited as the main architect, worked on it from 1277 until his death in 1318, continued by his son Johannes and his grandson, Gerlach.  

Spectacularly decorated with 300 statutes on the outside and two towering spires supported by two huge pillars, Strasbourg’s Notre-Dame Cathedral is a study in Gothic flamboyance © Karen Rubin/goingplacesfarandnear.com

With the bell tower at 142 meters (466 feet) high, Strasbourg’s Cathedral stood as the world’s tallest building for 227 years, from 1647 to 1874. It is still the sixth tallest church in the world, and the tallest structure built entirely in the Middle Ages. It was visible across Alsace, as far off as the Black Forest and the Vosges Mountains, from which the reddish-brown sandstone that gives the cathedral its distinctive color was quarried.

Spectacularly decorated with 300 statutes on the outside and two towering spires supported by two huge pillars, Strasbourg’s Notre-Dame Cathedral is a study in Gothic flamboyance © Karen Rubin/goingplacesfarandnear.com

Spectacularly decorated with 300 statutes on the outside and two towering spires supported by two huge pillars it is a study in Gothic flamboyance.

Strasbourg’s Notre-Dame Cathedral is one of the most impressive of Europe’s cathedrals © Karen Rubin/goingplacesfarandnear.com

The major attractions of the Cathedral include the Astronomical Clock, a Renaissance masterpiece, and its stained glass windows.

The Musee de L’Oeurvre Notre-Dame just across the square, which I visited, is where you can see the original statuary and art that decorated the Cathedral.

The Palais Rohan, which Louis XIV built for the Bishop, today houses three important Strasbourg museums – Fine Arts, Decorative Arts and Archaeology © Karen Rubin/goingplacesfarandnear.com

Also across the square – which is a delightfully festive place – there is the Palais Rohan, which Louis XIV built for the Bishop to cement his bond with the Catholic Church. Today it houses three important museums – Fine Arts, Decorative Arts and Archaeology – which I have visited.

We continue to wander on our own, exploring the narrow cobblestone streets, returning to the ship by 7 pm for dinner.

One of Chef Leo’s fabulous culinary creations aboard the Panache © Karen Rubin/goingplacesfarandnear.com

Dinner features tuna tartare with ponzu (a citrus-based sauce commonly used in Japanese cuisine prepared with soy sauce, lime and fennel), served in a rice paper cup with edible flowers (marvelous – so flavorful but not spicey); octopus in black sauce (squid ink), marinated and baked in the oven with eggplant (it took seven hours to cook). The wines are Santenay La Forge (2021) from Cote D’Or; the red is Mercurey, a Bourgogne from Louis Jadot, pairing perfectly with the meal.

The cheeses tonight include the “Queen of Cheese,” Brie de Meaux, “the most popular cheese in the world,” a salty, creamy cow’s milk cheese from Ile-de-France served uncooked and unpressed that you are supposed to hold in your mouth as it melts; Langres, a cow’s milk cheese from Champagne-Ardenne (the rind is designed to be served with Champagne put into a cross hatch on the top which is absorbed and moistens the cheese); and Selles-sur-Cher,a goat’s milk cheese from the Loire Valley, which is dusted with charcoal, to protect and seal the shape, that has a mineral flavor of rind and a briny, tangy center, served with honey.

Panache’s Captain Brian demonstrates how to slice open a Champagne bottle with a saber, to celebrate an occasion © Karen Rubin/goingplacesfarandnear.com

Then, Captain Brian surprises Marc and Kathy with a ritual to celebrate their 25th anniversary – he removes a saber from a box and shows Marc how to slice open a champagne bottle. Then we toast the couple with Champagne. Marc is far more thrilled with this anniversary gesture than riding the carousel.

We overnight in Strasbourg.

Day 3 Strasbourg to Waltenheim-sur-Zorn

While still moored in Strasbourg this morning, we are taken on a scenic drive into the rolling Vosges hills on La Route des Vins d’Alsace, the oldest wine route in France.

The gorgeous Alsatian landscape on La Route des Vins © Karen Rubin/goingplacesfarandnear.com

Instead of visiting a conventional vineyard and winery, Captain Brian takes us to Domaine Lissner in the village of Wolxheim to meet a renegade, a true maverick: Bruno Schloegel is on a self-appointed mission to prove how wine can be and should be produced truly naturally, truly sustainably, to protect the environment and the planet.  

Vintner Bruno Schloegel of Domaine Lissner is proud of his “savage” vineyard where he is on a mission to return to natural cultivation © Karen Rubin/goingplacesfarandnear.com

Bruno’s neighbors were not happy (and thought him fou) – his vineyard, which he took over in 2001 from his Uncle Clement Lissner, is a wild tangle of vines in contrast to their manicured rows of pruned vines – but some have come around. He acknowledges his yields are not as great, but it costs him a fraction to operate because he doesn’t use any machinery, any extra energy, or any irrigation or pumps, and spends less on labor. He estimates he saves 600 man-hours of work and some E60,000.

The gorgeous Alsatian landscape on La Route des Vins © Karen Rubin/goingplacesfarandnear.com

Bruno, who was a university professor and sociologist, has a deep reverence for the past and a deep concern for the future. Vines have been cultivated here since the 7th century, his family has been here since the 17th century, and this vineyard has been in his family for generations. Wine stock, he tells us, can last 800 years. “I had to imagine 2-3 generations from now,” he tells us. “I am responsible to the next generation; these vines link us from the past to the future. We have to find new ways to live in nature.”

Since taking over the vineyard, he has spent the past 22 years “rebuilding the chains of life – the birds, insects and what is under soil. It is a complex approach. I want to take you in our world, our way of thinking. Our wines are living wines- the result of animals, plants – living systems” served non-filtered. “We had to wait up to 10 years for the soil to be alive. We didn’t plant, didn’t treat, don’t put pressure on the wine stock.”

It took that long for the natural plants, animals, insects to come back and for the soil to be rejuvenated. He depends on the birds, spiders, insects, lizards to maintain the ecosystem. “If you would have to invent this machine (a lizard) to wait for fly – it would cost a lot,” he half-jokes. He stresses the importance of biodiversity, “each place another world.”    

Manicured vineyards, Bruno insists, masks poor soil. “They are not close to a living system. They are ‘slave’ to the plow. What are we doing to the planet?” In contrast, “We don’t disturb the living cycle.”

The gorgeous Alsatian landscape on La Route des Vins © Karen Rubin/goingplacesfarandnear.com

He acknowledges that this was an experiment in geological behavior, but insists, “Natural methods produce more resilient vines,” and he will be in much better shape to meet the inevitable challenges of climate change. (Researchers estimate that as much as 70 percent of the world’s wine regions will become too warm this century, including as much as 90 percent of wine’s best traditional regions in Spain, Italy, Greece and Southern California.)  

“Energy is not cheap – especially with climate change,” he says. “But even if the climate changes, our system will adapt. We have to find new ways – with this experiment, I can say it works.”

Sounding a bit like a Buddhist monk of winemaking, he says, “More is sometimes less. They cut from the human, machine point of view, not the vine’s point of view” and speaks of “happy vines” free to live their own cycle. “I listen to the wine stock. I let the birds have first growth of grape.” He shows us a plant at the head of a row that presents like a natural cup for birds to drink so they don’t come to vines.

“We regard the vines like a relationship with a living being. We used to have this relationship. It’s a good way to renew the relationship in next century.”

“A harvest is like a wedding – a high moment. We prepare the bride for wedding – we cut only what is dangerous, prune just to make it safe. He says constantly trimming the leaves, prevents the vines from reaching the end of their natural cycle. “There is a time when the leaves should stop growing, so all the energy of the plant goes to grape. But what they do is cut leaves just to make sugar.”

Bruno Schloegel of Domaine Lissner in the wine cellar where the production is completely unmechanized and natural © Karen Rubin/goingplacesfarandnear.com

From the field, he takes us next into his wine cellar. He spent four years designing it, another year to find an architect and 40 pages of plans to build a sustainable system that relied on gravity and natural temperature control without the aid of machines or external energy. “We wanted a vertical effluent process to let yeast ferment the juice. The old system had too many steps.”

Back in his tasting room, we get to sample a dozen of his wines.

The Panache guests get a private tasting of Domaine Lissner’s wines © Karen Rubin/goingplacesfarandnear.com

We drive back to the Panache where lunch is being served: a cold black tomato and cucumber soup; spinach and cheese quiche; smoked salmon, horseradish; marinated seabass; strawberry and goat cheese, and chocolate mousse. The wine includes Chateau Aspras, LesTrois Freres, the third generation family winery; a premiere Rose (2022) from Cotes de Provence, a lovely light wine so suited for lunch.

The Panache cruises past the European Parliament in Strasbourg © Karen Rubin/goingplacesfarandnear.com

We pull away from our mooring in Strasbourg to continue cruising, taking us passed the impressive European Parliament building on the outskirts of Strasbourg and on through the Brumath Forest to the picturesque village of Waltenheim-sur-Zorn.

The gorgeous Alsatian countryside just outside Waltenheim-sur-Zorn © Karen Rubin/goingplacesfarandnear.com
 

I bike from Lock 51 to 44 (it takes just a half hour), back and forth, thrilled by the pastoral landscapes.

European Waterways’ luxury hotel barge Panache cruises into Waltenheim-sur-Zorn © Karen Rubin/goingplacesfarandnear.com

Tonight’s dinner is in a charming restaurant in the village, A L’Eoile, which, though very good, cannot compare with Chef Leo’s creations – clearly we have been spoiled in just these few days. We also get a view to local life – a 70th birthday celebration is going on and the dancing line carries into the street.

Waltenheim-sur-Zorn at night © Karen Rubin/goingplacesfarandnear.com

As we have already seen, the Alsace-Lorraine is fiercely French, but the German heritage (having occupied the region multiple times) cannot be denied – in architecture, in cooking, in language.

It is as Bruno said, The Alsace-Lorraine region has a culture that is an inescapably a melding of French and German – “still in the way of thinking, drinking, growing, living together”.

European Waterways’ hotel barge, Panache, moored for the night in the charming village of Waltenheim-sur-Zorn in the Alsace-Lorraine © Karen Rubin/goingplacesfarandnear.com

A few of us go for a walk in the night – the view of the boat on the canal is breathtaking.

European Waterways, 1-877-879-8808, www.europeanwaterways.com.

See also:

EUROPEAN WATERWAYS’ PANACHE HOTEL BARGE CRUISES FRANCE’S ALSACE-LORRAINE CANALS IN LUXURY

Next: 3 Musketeers Intrigue in Saverne, Lalique in Lutzelbourg

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© 2024 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures 

European Waterways’ Panache Hotel Barge Cruises France’s Alsace-Lorraine Canals in Luxury

European Waterways’ Panache hotel barge cruises the Marne-Rhin canal through the historic city of Saverne in the Alsace-Lorraine region of France © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Travel Features Syndicate, goingplacesfarandnear.com

Reflecting back, it is so interesting that a trip that is so absolutely relaxing can also be filled with activity, interesting, even astonishing, attractions, scenic sights, and cuisine that is Michelin-star caliber, and how, traveling slower than 3 mph, you can see so much, experience so much in a day.

This is European Waterways’ six-night/seven-day Marne-Rhin Canal cruise through France’s Alsace & Lorraine Region, aboard its hotel barge, Panache. The boat sleeps 12 and has a crew of six, so pampering is an understatement – this is like a floating luxury boutique hotel.

European Waterways’ hotel barge, Panache cruising the Marne-Rhin Canal through France’s Alsace & Lorraine © Karen Rubin/goingplacesfarandnear.com

Over the course of our cruise, we have guided tours of charming, colorful, historic cities including Strasbourg, Saverne and Sarrebourg, visit the Rene Lalique crystal museum, see Marc Chagall’s largest and grandest stained glass work, go through a boat “guillotine” and ascend a remarkable boat elevator,  have a private tasting at what can only be described as a renegade/maverick winery on the Route des Vins d’Alsace, and so many more surprises that delight.

Preparing to get back on the Panache as it rises in the lock, after biking the towpath © Karen Rubin/goingplacesfarandnear.com

The slow pace of the barge proves an advantage because I also get to bike along the towpath the entire length of the route, return to the boat, and see the scenery again from a different perspective of the elevated perch of the boat deck.

The pace is so relaxed, and to be candid, the level of luxury and pampering so great, you don’t even realize how much you have done in a– whether it’s biking the route, sightseeing and visiting villages, historic and cultural places, enjoying fine wine and cuisine, and still have time to just hang out and watch the landscape go by and enjoy the company of fellow travelers.

We do so much in a day, it is mind-boggling to realize (well after the trip), what short distances we actually travel each day (several of the excursions involve us being picked up by van where the boat docks), and where we were the day before and will be the day after. Time and distance just kind of melt.

I have cleverly arranged to arrive two days early in Strasbourg, where the Alsace-Lorraine cruise starts – this takes into account any unexpected flight or travel delays, and gives me two half days and one full day in this picturesque old city (we actually will be visiting here with the cruise on our first full day).

Captain Brian picks us up at the Regent Petit France Hotel, which sits astride the canal with the most picturesque view of the historic district, and chauffeurs us to where the hotel barge is tied up at Krafft, where we are greeted by the crew of six with Premier Cru FrereJohn Freres Champagne and hors d’oeurves, and introduces to the boat, the crew and our fellow traveling companions for the week.

The salon/dining room is absolutely stunning, with comfortable sofas and chairs, a long dining table, large picture windows that let the light and scenery in.

Panache is a hotel barge that has been fitted out in traditional yacht style with brass and mahogany fittings and polished hardwood floors in the spacious public areas and very comfortable cabin accommodation. The salon/dining room is absolutely stunning, with comfortable sofas and chairs, a long dining table, large picture windows that let the natural light and scenery in.  The separated dining area is roomy, providing a congenial setting for up to 12 to enjoy the gourmet meals and fine wines served on board at the grand table. Here we also have access to free Wifi,

Panache accommodates 12 passengers in six spacious cabins (larger than the room at the delightful Hotel Hannong I had just left in Strasbourg), that can be configured for twin or double-bed, with plush linens, plenty of lights and electric plug-ins, our own temperature control, room to store our clothes, and private bathroom (double sinks! oversized shower!). Housekeeping comes in twice a day and leaves a chocolate on the pillow at night. Truly a boutique hotel room that floats us from destination to destination in absolute luxury.

European Waterways’ hotel barge, Panache has just six spacious cabins © Karen Rubin/goingplacesfarandnear.com

Panache has a very comfortable sun deck with lounging chairs and table and chairs, from which you can enjoy the scenery, have cocktails and dine alfresco, and heated spa pool. There also is a plentiful number of bicycles which I take advantage of each day, virtually biking the entire route (and then getting back on board to enjoy it from the perch of the boat).

Each evening, Captain Brian (who is also the general manager, the cruise director, our tour guide and sometimes the pilot and just 25 years old) orients us to the boat and our cruise, especially the invitation that the crew “never lets a glass go empty, so if you don’t want a refill of wine, put your hand over it” (and they are only half kidding, as we discover). Each evening, he orients us to what we will do the next day – whether to visit a museum or a guided walking tour – and each day is distinguished by a special highlight.

European Waterways’ hotel barge, Panache cruising the Marne-Rhin Canal through France’s Alsace & Lorraine © Karen Rubin/goingplacesfarandnear.com

You expect picturesque scenery and to visit fascinating cultural attractions but what is totally unexpected is the astonishing quality of the cuisine that we are treated to by Chef Leo – a young chef who, we learn, was a contestant on France’s “Top Chef”. Over the course of our six days of cruising, we experience Michelin-star quality dining, as Chef Leo enjoys experimenting. As he jokes, each cruise brings him more “guinea pigs”.

Chef Leo’s tuna tartare © Karen Rubin/goingplacesfarandnear.com

His cooking is really distinctive – it is not any particular cuisine, necessarily. He has a vibrant taste palate, likes a lot of flavor without overwhelming the actual flavor of the main item, and most important, is never too rich. He is really imaginative, creative, and the presentations are stunning. There are three courses for lunch and dinner, so each individual course is not too much, but not too little, either, with a different red and white wine accompanying each, and three different cheeses to finish.

Lunch and dinner finish with three cheeses to sample © Karen Rubin/goingplacesfarandnear.com

Each meal is an event, an experience. Chef Leo comes out to explain each course, and Emily (from England) or Martyna (from Poland) introduce the wines – where produced, the vintage, the pedigree – and the cheeses (which have fascinating stories). By the end of the cruise, including the tasting at a most distinctive (progressive) winery that Captain Brian has found, we must have tasted more than 36 wines and 36 cheeses from throughout France – each perfectly paired for what is being served to bring out the best flavors.

Panache’s crew: Chef Leo, Captain Brian, pilot Bernard, Emily, Martyna and mate Akosh. The European Waterways canal cruises feature a 1:2 crew to guest ratio © Karen Rubin/goingplacesfarandnear.com

They do their best to school us in the complicated classifications of French wines. We learn about Grand Cru and Premier Cru, which refer to official designations of vineyards and villages in a specific French region where the grapes are grown. Also “terroir” which describes the complete natural environment (ecosystem) in which a particular wine is produced, including factors such as the soil, geography and topography, rootstock  and climate that impart the characteristic taste and flavor to the wine. We learn to recognize the region a wine comes from by the bottle – Alsace wines are served in a long, thin bottle, and that France has official appellations that wines and cheeses can use – so Champagne must be from Champagne, Bordeaux from Bordeaux.  I may not have become a wine expert, but all the wines we enjoy are of superior quality and significantly, are paired so perfectly with the food.

Each European Waterways cruise features a private wine tasting. We visit Lissner Winery to learn about pioneering sustainable practices © Karen Rubin/goingplacesfarandnear.com

When we arrive back from an afternoon tour, we are welcomed aboard with some sort of cocktail –one day it is Mimosa, another it is French 75 (an elderberry gin spritzer).

We are small enough group that our wishes are usually accommodated – Hylton, who comes from Australia, expresses a desire for steak and Sue, his wife, wishes for passionfruit crème brulee – and don’t you know, we have both for lunch – with Leo doing a cooking demonstration in the morning as we cruise to show how he creates the crème brulee. It is a first for him creating crème brulee with passionfruit and he takes it as a sort of challenge. We watch him create it, with his precise weighing and measuring, and, later, just before serving, firing it up with a torch.

Chef Leo, assisted by Captain Brian gives us a cooking demonstration of his passionfruit creme brulee as we cruise on the Panache © Karen Rubin/goingplacesfarandnear.com

In fact, the one evening we dine in a pleasant village restaurant, the meal, although very good, does not compare with Chef Leo’s creations. Clearly, we have been spoiled in just these few days.

Captain Brian gives us the safety talk – noting that some of the bridges we go under are so low, we will have to sit down and the bridge has to be taken down; the canals are so narrow, with barely an inch on either side, we need to keep hands inside the boat. And don’t block the navigator’s view of the crossbars at the front of the boat. There are life jackets, an emergency red call button in our cabins (don’t use it to call for a sandwich, it will wake everyone). And another thing, Captain Brian insists: never say the name of the animal with the bushy tail and big ears and eats carrots on a boat – it’s bad luck.

Head down, hands in the boat. Cruising the Marne-Rhin Canal through France’s Alsace & Lorraine requires skill – with only inches to spare to get through the locks and bridges © Karen Rubin/goingplacesfarandnear.com

For such a small contingent, we bring an interesting variety as well as commonality. One couple is from Australia where they have an 8000-hectare farm (8 km across); another couple is from Australia as well, where he was a wine salesman and since retiring, teaches water aerobics (I have to mention he is 95 and has the body of a fit man half his age); another couple is from Minnesota who also have a farm; another couple comes from Georgia where he is a lawyer and she was a county commissioner. (All of us happen to be senior citizens but young couples, families and solo travelers would enjoy the cruise, and it is possible to charter.)

This first evening, Chef Leo’s talents become apparent: a carrot and orange salad to start with a kind of pesto sauce that surprises with flavor; roasted seabass with leek and champagne sauce, and dessert of peach tart. This evening the wines include Famille Hugel, an Alsace Pinot Blanc, 2019, and an Alsace red, Boitt Geyl Pinot Noir, 2017 (producing wines since 1775!), that pair superbly with the flavors.

The meal finishes with three cheeses: Camembert, “King of Cheeses,” from Normandy, with a golden color and buttery texture and a strong aroma (“We serve it on the first night to get it out of the refrigerator”); Morbier, a cow cheese from Franche-Comte, which traces back to the 1800s and, legend has it, a method of disguising the size of the cheese within charcoal in order to avoid paying tax; and Selles-sur-Cher, a goat cheese from the Loire Valley which, we learn is a cheese deprived of light and oxygen for 38 weeks, and is served in an edible rind.

Notably, Chef Leo doesn’t necessarily pre-arrange his menus in advance because he purchases his items fresh, bursting with flavor.

European Waterways’ hotel barge, Panache, in Strasbourg, where we can just step off the boat to explore the city © Karen Rubin/goingplacesfarandnear.com

Hotel barging offers an immersive and all-inclusive “gentle voyage of discovery” of the culture, history, fine wine, and gourmet cuisine of the destinations. You cruise right into villages, step off the boat, and can wander into neighborhoods and countrysides, where people live.

European Waterways, which celebrates the 50th anniversary of its founding by Derek Banks and John Wood-Dow this year, was one of the early pioneers of hotel barging on France’s canals. They helped ignite a new niche the travel industry and cruising that proved instrumental in the revitalization of Europe’s intricate network of scenic canals and inland waterways as tourism destinations. Like our Erie Canal of New York State, these canals were no longer being used for commercial shipping; tourism and recreational boating has revitalized them, and the villages along the route.
 

European Waterways’ hotel barge, Panache, moored for the night in the charming village of Waltenheim-sur-Zorn in the Alsace-Lorraine © Karen Rubin/goingplacesfarandnear.com

This fascinating network of smaller canals allows for flexibility, spontaneity and ample opportunity to hop off and explore the beautiful surroundings by bicycle or on foot. The itineraries are built around daily, chauffeured excursions “off the beaten path” to wine tastings and visits to stately homes, historic and cultural treasures.

Panache cruises in Holland in the spring when the flowers are in full bloom, and in Champagne in May & June (Champagne itineraries typically include Brie cheese tastings, a tour of the Cathedral at Reims, Epernay and tastings at renowned champagne houses). In summer and autumn, Panache cruises the Alsace & Lorraine.

European Waterways launched its first Christmas Markets Cruises aboard Panache in 2023 in the Alsace & Lorraine region of France. This 6-night/7-day luxury barge cruise visits the Christmas Markets of Strasbourg, Colmar, and Haugenau,  a chocolate museum, a glass bauble factory which is said to be the home of the traditional tree decoration (For more information, visit https://www.europeanwaterways.com/themed/christmas-market-cruises/)

With a fleet of 18 (with the recent launch of its ultra deluxe vessel, Kir Royale), that span nine countries, European Waterways is one of the largest luxury hotel barging companies in Europe.

European Waterways, 1-877-879-8808, www.europeanwaterways.com.

Next: The Panache Visits Strasbourg

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© 2024 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to FamTravLtr@aol.com. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures