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Cruising on The Galapagos Legend: A Voyage of Wonder

October 14, 2022 krubin723 3 Comments

Remarkably, this land iguana unfazed by the humans exploring North Seymour island, Galapagos, on the first afternoon of a four-day cruise aboard the Galapagos Legend © Karen Rubin/goingplacesfarandnear.com

By Karen Rubin, Dave E. Leiberman, Laini Miranda, Eric Leiberman & Sarah Falter

Travel Features Syndicate, goingplacesfarandnear.com

*The Galapagos Legend anchored while we explore North Seymour Island, Galapagos, on the first afternoon of our four-day/three-night cruise © Karen Rubin/goingplacesfarandnear.com*

The Galapagos, an archipelago of some 200 islands spanning 8000 sq km just below the Equator and 600 miles from South America’s coast – has the most varied ecosystems and diversity in such a concentrated area on the planet.

You see animals and floral life that don’t exist anywhere else in the world – not even from one island to the next. It’s the only place in the world you can see sea lions, penguins and albacore tuna with parrot fish, angel fish and flamingoes.

We get so close because here, animals do not have a fear of humans because humans are no longer their predators. Most profound, is how vividly we can see the impacts of the environment on the evolution of a species, right down to their blue or red booby feet and the red sac that expands like a balloon on the male frigate bird’s neck. We see mating rituals, newborn chicks, adolescence and death. We get to swim with sea turtles and sea lions.

The best way to experience the Galapagos – a place that can only be described as “enchanting,” “mesmerizing,” “awe-inspiring” – is by ship. We book a four-day/three-night cruise on the 100-passenger MV Galapagos Legend, a gorgeous ship big enough to afford all the luxury amenities you could crave and small enough to be intimate. Go Galapagos, the operator, offers four itineraries (longer itineraries are available by combining sailings) and we choose the “East” which seems to afford less time sailing (in this time of year, we are concerned about rougher seas) and more time exploring islands, hiking, snorkeling and seeing a good portion of the wildlife that the Galapagos is most famous for.

*Remarkably, this land iguana completely ignores the humans © Karen Rubin/goingplacesfarandnear.com*

Each of the destinations we visit is so different – in landscape, geology, wildlife, vegetation – that the experience we have changes drastically from morning to afternoon and day to day.

This Galapagos cruise proves to be the perfect combination of pure excitement and pure enjoyment. It is the very definition of “soft adventure” – giving us the ability to experience something really exotic, unique, remote and isolated, but in absolute comfort, adding the priceless dimension of being an experience that can be shared by a family, young and old.

After spending a couple of days on Santa Cruz island, we meet up with the rest of our cruise passengers for this sailing of the Galapagos Legend at the international airport on the adjacent island (a US Naval Base in World War II), and are taken by bus to a small marina where we are tendered by dinghy to the ship.

It is still morning when we go aboard for a “captain’s welcome” have an excellent orientation to the ship and the cruise, and then have lunch as the ship sails to the first island we explore. (A short, easy sail, it gives us time to acclimate.)

We have two naturalists on board, Alejandro and Billy, rangers who work for the Galapagos National Park. They not only guide us, but are responsible for making sure the strict rules that protect the ecosystems are enforced. (You can’t visit the islands on your own, and even the operators and cruise ships are limited in the number of people that can be anywhere at any one time.)

*Frigatebird in flight over North Seymour, Galapagos © Karen Rubin/goingplacesfarandnear.com*

The Galapagos became Ecuador’s first national park in 1959 and began operations in 1968, with tourism really getting underway in the 1970s. In 1979, UNESCO declared the Galápagos Islands a Natural Heritage for Humanity site, making the Park Service responsible for guarding and conserving the islands.

*Keeping to the marked trail on North Seymour to minimize impact to the Galapagos ecosystem © Karen Rubin/goingplacesfarandnear.com*

Alejandro tells us the rules that are in place to protect the animals, too many of which have been endangered by invasive species including rats, cats, dogs and most significantly, humans.

We are instructed to stay on the marked trails and not stray or go off on our own, not to bring any food (water is okay), not to use the camera flash (light is too strong and would stress the animal) or selfie stick. We must not take anything from the island, not a shell, not sand nor stone. “Keep it as natural as possible, with the least human impact, so we have this for future generations.” But the Galapagos already has clear examples of how fast human impact can set into motion the extinction of species.

*North Seymour island is fabulous to see birds of the Galapagos © Karen Rubin/goingplacesfarandnear.com*

The mystery is how these animals even came here to begin with. They are said to have evolved from animals that managed to get here from North and South America – but the most eastern island, San Cristobal, is still 600 miles from South America’s coast. They tell us how an iguana could have floated here on some sort of “raft”-like vehicle, which Karen comprehends about as well as the “Big Bang” theory of the universe exploding from a ball of matter that could fit in the palm of your hand.

(Think of it: an iguana would have to survive weeks at sea with swells and storms without food or water, arrive on an island and somehow meet a fertile animal of the opposite sex in a timely way in order to reproduce. It sounds about as credible as Adam and Eve in the Garden of Eden having two sons but being the progenitors of all humankind. After Billy later explains about teutonic plates that move 2 meters a year, west to east, and how these islands actually floated here, Karen is more inclined to think that these animals’ evolutionary ancestors were already onboard.)

The oldest islands are in the East (San Cristobal) and are 3 million years old; the youngest islands are in the west and are one million years old, and actually moving eastward at a rate of two meters a year. But, Billy tells us, an island would “disappear” before it reached South America’s coast (!!??). (Actually, Karen thinks the island would more likely disappear – and sooner – because of climate-caused sea-level rise, which makes her worry about the fate of these animals.)

*A dry landing on North Seymour © Karen Rubin/goingplacesfarandnear.com*

Our first walkabout is that afternoon, on the island of North Seymour, a bird lover’s dream. The dinghy takes us to a “dry” landing which means we step onto slick rocks (they put down a towel to make it easier). We spend about two-hours (is it that long? Time flies by) walking a rocky – but easy – trail that makes us feel like we are strolling through Wonderland.

*Seeing a young frigatebird in its nest © Karen Rubin/goingplacesfarandnear.com*

Because humans are not perceived as a threat, the animals pay us no attention. We can walk amazingly close to bird colonies, even to chicks still in the nest, as if we were invisible; they just continue doing what they will do. And yet, we later have experiences where it seems the sea lions do want to attract our attention, show off and even play with us, and on one occasion, a blue-footed booby (adolescent?) seems curious enough to just stand in the middle of the trail as we take photos, study us, and wait for us until we come back.

*North Seymour is fabulous for sightings of the blue booby © Karen Rubin/goingplacesfarandnear.com*

“Two things make Galapagos unique,” our guide, Billy, tells us. “Fear doesn’t exist and there is harmony – the hawk, boobies, iguana live in harmony [balance] because there is enough food to eat.” He tells us that the government gave fishermen an incentive to become guides, so there is less fishing and more for the animals. “Harmony and no fear.”

*A male frigatebird in flight © Karen Rubin/goingplacesfarandnear.com*

North Seymour is fantastic because we see several of the birds the Galapagos are so famous for– the blue-footed booby, the magnificent frigatebird (the largest colony in the Galapagos is here), swallow-tailed gulls; also land iguana (2500 are resident here). And we see them all! It is thrilling for us to see a blue-footed booby for real (the males use their webbed feet to attract a prospective mate, but when we go to San Cristobal, we see the red-footed booby, where red proved more enticing).

We also see boxes used to trap the rats (that came with humans) that were endangering the rest of the native species.

We get to see the great frigatebird males courting the females by clicking, bill-clapping shuddering and flapping their wings, while puffing up their bright red, gular pouch, as big as a balloon. Billy tells us it’s late in the season, so this is their last chance to mate.

*A male frigatebird puffs up like a red balloon to appeal to a mate while fending off competition © Karen Rubin/goingplacesfarandnear.com*

We see frigatebird chicks in all stages of development. Billy tells us that the female lays only one at a time, and one of the two parents have to cover it or it will die from the heat, while the other goes fishing. When it hatches, if the parent doesn’t feed it, it will die. The parent is also responsible for cleaning the chick. “The very young need more protection than food, the older ones need more food than protection.”

We see a blue-footed booby chick in the nest. Billy tells us that the female lays 3 eggs, 12 days apart, so they hatch at different times after 28 days of incubation. The oldest is the largest and takes food first so has a 100 percent chance of survival; the second is smaller, so can’t outdo the eldest for food, and has a 50 percent chance; the third is the smallest, and has only a 25 percent chance of surviving. If there is enough food, all will survive. “In the nest, there is natural selection for the strongest and fittest.”

*A dead chick is a lesson in survival of the fittest and natural selection © Karen Rubin/goingplacesfarandnear.com*

We also see death – a dead booby chick. Billy tells us that if he sees a booby chick fall out of the nest, the ranger isn’t allowed to help it and it will die. “It means the chick has a balance problem, and if it mates and reproduces, that trait will be inherited and would be the result of the ranger’s mistake. That individual should die before it reproduces. That’s natural selection.”

*A dead bird is a lesson in survival of the fittest and natural selection © Karen Rubin/goingplacesfarandnear.com*

When you are here, you realize what an ecosystem is – the cooperation and competition that is required for survival.

We come upon a land iguana (they survived here but went extinct on Baltra), which is unfazed as groups of us stand over it. I’m fascinated by its delicately formed hands and feet that look so human, and yet, this isn’t just a different species but a different genus, reptilian.

*A male frigatebird puffs up like a red balloon to appeal to a mate © Karen Rubin/goingplacesfarandnear.com*

There aren’t any hummingbirds here, Billy says, because there isn’t the kind of vegetation that hummingbirds require – a lesson that “Prey and predators have to colonize together or one or the other disappears.”

The humans who began arriving in the Galapagos in the 17^th century were predators also, engaged in the fight for their own survival. Without food or fresh water, they relied on giant sea turtles and tortoises. “They could survive for 6 months with meat and water from a sea turtle –the turtle was their supermarket for hundreds of years.”

More information: Go Galapagos by Kleintours, 1-888 50 KLEIN, www.GoGalapagos.com.

Next: Our Voyage on the Galapagos Legend Continues to Santiago

SANTA CRUZ ISLAND IS WONDER-FUL START TO GALAPAGOS ADVENTURE

CRUISING ON THE GALAPAGOS LEGEND: SANTIAGO ISLAND

CRUISING ON THE GALAPAGOS LEGEND: SAN CRISTOBAL ISLAND

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© 2022 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com, www.huffingtonpost.com/author/karen-rubin, and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to [email protected]. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures

Adventure Travel, Ecotourism, International Travel, Outdoors Adventures, Responsible Travel, Sustainable Travel, Wildlife adventures

Santa Cruz Island is Wonder-ful Start to Galapagos Adventure

October 8, 2022 krubin723 2 Comments

*Opportunities for close encounters with unique animals such as giant tortoises at the El Chato Ranch Tortoise Reserve* *abound during the course of a voyage of discovery to the Galapagos © Karen Rubin/goingplacesfarandnear.com*

By Karen Rubin, Dave E. Leiberman, Laini Miranda, Eric Leiberman & Sarah Falter

Travel Features Syndicate, goingplacesfarandnear.com

For a place that seems so remote, so exotic, so far from the reaches of the everyday and which affords such a unique opportunity to see rare and endangered animals, the Galapagos is surprisingly easy to reach – not at all like Jules Verne’s “Journey to the Center of the Earth.” All that it takes to have this “once in a lifetime,” “bucket list,” wonder-ful experience, is making the decision to go.

“Nature’s Greatest Laboratory,” the Galapagos is where you see natural selection and evolution unfold before you in real time. The Galapagos is also the poster child for the importance of tourism to provide the economic resources to protect the environment and culture, but also the critical need to rein in tourism and development. In effect, the Galapagos is the model for what responsible, sustainable tourism can mean to preservation, conservation of these precious places.

*The rocky shore of Santa Cruz © Karen Rubin/goingplacesfarandnear.com*

The Galapagos became a national park (Ecuador’s first) in 1959, the same year that the Charles Darwin Research Station was founded and 100 years after Darwin published his seminal “On the Origin of the Species”- introducing the concepts of natural selection and evolution which he developed as a young naturalist who joined the voyage of the Beagle. The park began operations in 1968. In 1979 UNESCO declared the Galápagos Islands Natural Heritage for Humanity, making the Park Service responsible for park conservation and guarding the islands.

*Swimming with marine iguana, at Tortuga Bay on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

Karen has been writing about the origin of “soft adventure” travel since Lars Eric Lindblad basically invented it and more than anyone else, opened Galapagos to the world in the 1970s. At the same time, Lindblad crusaded for insuring the protection of the Galapagos – lobbying to limit on the numbers of visitors, the size of ships, which are in force today. (His son, Sven Lindblad now continues that legacy with his own company, Lindblad Expeditions, and specially designed expeditionary ships in partnership with National Geographic.)

Finally, we have the opportunity to see the Galapagos and its responsible tourism preservation strategies first hand.

The best way to experience the Galapagos is by ship (you feel a little like Darwin) and we book a four-day/three-night cruise on the 100-passenger MV Galapagos Legend, a gorgeous ship that affords all the luxury amenities, which is operated by Go Galapagos (gogalapagos.com).

We cleverly organize our trip to arrive in the Galapagos a couple of days before the cruise, on Santa Cruz, easily accessed from the Baltra International Airport where we will meet up for the cruise.

*The “welcome committee” – a golden iguana – on arrival at Baltra International Airport, Galapagos © Karen Rubin/goingplacesfarandnear.com*

We fly in separately from Quito and Guayaquil into Baltra International Airport on a tiny island that became a US naval base during World War II. Just walking from the plane at Baltra Airport into the terminal, Karen ise met by a “welcoming committee” of a golden iguana (land iguanas were extinct on Baltra by 1954, but thanks to repopulating effort from nearby North Seymour island, they have recovered).

*Encountering a wild giant tortoise on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

Along with most of the other air travelers, we get on buses to the ferry ($5 fare), and the short ferry ride ($1 fare) to Santa Cruz, one of four inhabited islands, where we have the most splendid introduction to the Galapagos.

*Ecuador has the highest biodiversity per square kilometer in the world, spread out among a wide variety of environments, even within the small area of Santa Cruz island* *© Karen Rubin/goingplacesfarandnear.com*

It’s almost an hour’s drive from the ferry to get to Puerto Ayora on the island’s southern tip along the longest paved road in the Galapagos, and you already see the variety of geology and ecosystems which support such diversity of animal life and vegetation. The taxi driver pulls over so Karen can see giant tortoises wandering in a pasture, mixed in with cows.

Ecuador has the highest biodiversity per square kilometer in the world, spread out among a wide variety of environments such as the rainforest to the east and the dry forests to the south. Indeed, within minutes of landing, we already see many of the animals and birds that the Galapagos is famous for.

*A pelican in flight © Karen Rubin/goingplacesfarandnear.com*

Santa Cruz has a long history of human settlement and agriculture, which has left the landscape permanently altered by invasive species. But the island really developed with World War I and II and settlers from the United States and Europe. Some 12,000 people now live on the island, the second largest of the archipelago. Besides ranches and farms that raise avocados, coffee, sugarcane, bananas, oranges, and lemons, Santa Cruz is the main tourism hub for the Galapagos and in fact, offers a microcosm of what you see throughout.

*Playa Garrapatero, a long beautiful sand beach with clear waters © Karen Rubin/goingplacesfarandnear.com*

Karen’s taxi stops at Playa Garrapatero, a long beautiful white powder sand beach with clear waters (and no kiosks so bring your own food!) where David and Laini, Eric and Sarah are already encamped – Eric and Sarah on the last legs of their six-month odyssey. (Imagine, meeting up in the Galapagos!). We arrange with the driver for a taxi to pick us up later (no cell service!). (They have biked here about 15 miles along a hilly route from their AirBnB in Puerto Ayora).

Laini organized a stay in a fantastic AirBnB, Encantadas Guest House, walking distance to everything Puerto Ayora, and steps away from the entrance to the boardwalk that leads to the fabulous beach at Tortuga Bay.

*Our delightful AirBnB, Encantadas Guest House, in the town of Puerto Ayora on Santa Cruz island, is actually two buildings, roomy enough for the five of us © Karen Rubin/goingplacesfarandnear.com*

Puerto Ayora is absolutely charming and fun – unbelievably wonderful restaurants and delightful (and tastefully upscale) shops. (Calle Charles Binford is a bustling street of seafood restaurants where you order that day’s catch the length of your arm, some of them still moving, for a $10 complete dinner; elsewhere you can also get a three-course lunch for $5, such as at Laguna Beach, one of our favorite stops; also La Pausa, which Karen insists is the best cerviche ever!).

*Lunch at Laguna Beach in* *Puerto Ayora on Santa Cruz island © Karen Rubin/goingplacesfarandnear.com*

Calle Charles Binford in Puerto Ayora, Santa Cruz, is a bustling street of seafood restaurants where you order that day’s catch the length of your arm, some of them still moving, for a $10 complete dinner © Karen Rubin/goingplacesfarandnear.com

*Delightful La Pausa restaurant in Puerto Ayora, Santa Cruz, serves the best cerviche © Karen Rubin/goingplacesfarandnear.com*

One of the fun places to stop is the fish market on the pier where the fishermen bring in their catches, eagerly awaited by a gaggle of pelicans and a sea lion or two that hang out daily, waiting patiently for their share of scraps.

*Pelicans seem to understand the rules at the fish market: wait patiently and you will be rewarded © Karen Rubin/goingplacesfarandnear.com*

*A park is decorated with beautiful mosaics in Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

There also are any number of tour companies offering day-trips to the various islands, scuba diving, bike rentals.

*Red crab along the rocks in Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

*Hollywood clearly found inspiration in Santa Cruz’ marine iguana © Karen Rubin/goingplacesfarandnear.com*

*Marine iguana in Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

We walk along the rocky shore and are dazzled to see the marine iguanas, red crabs, sea lions and pelicans.

Visiting the Charles Darwin Research Station/Fausto Llerena Tortoise Center is a must to learn about the conservation efforts of the islands’ giant tortoises. Established in 1959, the center has a new guided tour – including infrastructure to support it. The tour is fantastic, introducing you to the concepts – which you can see in real life – of natural selection and evolution which Darwin developed on his five-year voyage (1831-1836) around the world on the Beagle; he studied and documented flora and fauna, particularly noting the specialization of species living in the isolation of the Galapagos islands.

*Learning about the near-extinction and conservation efforts of giant tortoises at the Darwin Research Station, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

The dramatic climax of the tour comes when you enter a special darkened room to see a mummified Lonesome George, the last of his species, the Pinta tortoise. Lonesome George died in 2012 at the age estimated to be around 100 years old. (Lonesome George was named for comedian George Gobel because of a character the comedian played.) His body was sent to a taxidermist at the Museum of Natural History in New York City to be mummified, and is now both a cautionary tale of extinction and an iconic symbol of the conservation efforts in the Galapagos.

At the Darwin Research Station, seeing the mummified Lonesome George, the last of his species, is both a cautionary tale of the threat of extinction and an iconic symbol of the conservation efforts in the Galapagos © Karen Rubin/goingplacesfarandnear.com

The Fausto Llerena Tortoise Center, a long-term program run jointly by the Galapagos National Park Directorate and the Charles Darwin Foundation, began in 1965 to save the giant tortoise population on Pinzón. It was quickly expanded to include other populations, in particular that of Española where only 14 individuals remained. As of 2008, more than 4,000 young tortoises from eight different populations have been repatriated to their native island, with nearly 1,500 going back to Española. At the Tortoise Center, we observe a variety of tortoises, including hatchlings, juveniles and full-grown individuals.

There would have been 350,000 tortoises in the 15^th Century – the pirates and explorers who found their way here used tortoises and sea turtles for food and fresh water; by 1959, when the Darwin Research Center was founded, there were only 16,000 great tortoises left. The efforts of this center, and three others located in the Galapagos have resulted in the population reboundng to 50,000.

Eric and David follow the footsteps of discovery of naturalist Charles Darwin and Vice-Admiral Robert FitzRoy, at the Darwin Research Center on Santa Cruz, Galapagos © Karen Rubin/goingplacesfarandnear.com

Among the fascinating facts: the conservationists impact whether a tortoise egg will hatch as male or female by controlling the incubator temperature – a higher temperature produces a female. The eggs are brought here to hatch because they would not survive in the wild due to the introduced animals – rats, cats, dogs – and are kept here for four to six years until their shells are firm enough to give them a defense against predators, and then are returned to their native island. We see their colored markings and numbers on their shells. “If left to nature, their survival rate is zero because of intruder animals,” our guide tells us. “We investigate how they live, behave, learn what tortoise need, study mortality. After, we restore the population.”

*Seeing interactions of giant tortoises at the Darwin Research Station © Karen Rubin/goingplacesfarandnear.com*

We keep hearing that the tortoises are not “social” but we keep seeing interactions. Perhaps they are changing their behavior simply by putting them together in these reserves, Karen wonders.

*Baby marine iguana at the Darwin Research Station © Karen Rubin/goingplacesfarandnear.com*

There is a sandy path that goes along the coast where we find many black marine iguanas and their babies.

Charles Darwin Research Station, Av. Charles Darwin s/n, Puerto Ayora, Galapagos, https://www.darwinfoundation.org/en/, $10 fee; allocate two hours.

We pick up some sandwiches at Galapagos Deli in town and then go off to what is easily the most wonderful day on any beach Karen has ever had, on Tortuga Bay – soft powdery white sand, the most exquisite blue-aqua-green waters, white waves, black lava rock, and a quiet cove where you get to snorkel with parrot fish and black marine iguanas (the Galapagos is the only place in the world where you see these marine iguana).

*The gorgeous mile-long walk to Tortuga Bay beach, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

But first, we walk about 45 minutes down a mile-long paved path through a gorgeous lush forest (cactus trees!), before you get to this most stunning beach. There are actually two beaches – the long beach which is open to the ocean, has strong undercurrents and is not great for swimming.

*The stunning white powder sand beach at Tortuga Bay Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

But then we come to a small cove at the end which offers superb calm waters for snorkeling and swimming with those black marine iguana as well as colorful parrot fish. Just passed this cove and around a thicket of mangrove trees we find a second beach at “Tortuga Laguna” that is more of a protected lagoon area on the bay, where the water is calm and families gather along the more narrow strip of sand.

*Snorkeling at the protected cove, ringed with black lava rock at Tortuga Bay, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

*A fun encounter with a parrot fish while snorkeling at Tortuga Bay, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

*Snorkeling with a marine iguana at Tortuga Bay, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

*Snorkeling at Tortuga Bay, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

*Enjoying a day at the beach at Tortuga Bay, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

*A quiet lagoon ideal for swimming at Tortuga Bay, Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

We round out this exquisite stay on Santa Cruz by arranging with our taxi driver on our way to meet our Go Galapagos cruise group at Baltra Airport to stop at the El Chato Ranch – Giant Tortoise Reserve in the Highlands (a rainforest), where we get to see where great tortoises are protectedand also get to walk through two lava tubes.(The boots they give you to wear through the mud is appreciated, $10 admission, General Rodriguez Lara 629 Puerto Ayora, Santa Cruz 200350, Ecuador, +593 98 864 4178, www.ranchoelchato.com).

*El Chato Ranch Tortoise Reserve* *on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

Walking through a lava tube at *El Chato Ranch* *Tortoise Reserve on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

At the driver’s suggestion, we also make a quick stop at Los Gemelos (Twin Craters) – two giant pit craters which were caused by the collapse of empty magma chambers, located just off the road. If we had more time, we would have walked the trail through the Scalesia forest, which is an excellent place to spot terrestrial birds such as Vermilion Flycatchers, Short-eared Owls, the Galapagos Dove and several finch species.

*Los Gemelos are twin craters that give insight into the geologic history of Santa Cruz island © Karen Rubin/goingplacesfarandnear.com*

Two days is really not enough time in Santa Cruz to take advantage of all it offers – you can easily spend a week. On our list for when we return:

Las Grietas (The Crevices), a strip of water through two rock formations where we hear the snorkeling is fantastic. From there the trail passes by lagoons, a beach, and the residential zone until reaching the cliffs of the main crevice. Take care climbing down into the crevices. There, you can see fresh water at the surface and the salt water of the sea at the bottom. It’s a great place to swim or snorkel. (Take a water taxi from the municipal pier to the pier of Finch Bay Hotel on the other side of the bay.)

El Mirador is a partially collapsed lava tube. Located in the arid zone, you may also get to see several of Darwin’s finches and a barn owl that lives inside the tube.

Dragon Hill, created by the Charles Darwin Foundation and the Galapagos National Park to restore the population of land iguanas that had been decimated by feral dogs, is also a wonderful place for snorkeling. Heading inland on the trail, you pass two small salt-water lagoons where you might see flamingos and other shore birds.

Playa de los Perros is a very short beach out on the western outer point of Academy Bay. The highlight is a white-tipped shark pond where you can watch sharks. It is reached by an 8-minute boat ride from the municipal pier followed by a ½ km hike on a rough trail.

Santa Cruz is ground zero for the urgency and need for sustainable tourism and development of such precious and rare places as the Galapagos. Indeed, the main point of visiting the Galapagos is that you see this process unfolding in front of you – this delicate balance between predator and prey, population numbers and the resources sufficient to sustain it, whether it is the giant tortoise, the iguana or humans. Humans have been the invasive species for centuries, not only decimating the population of sea turtles and tortoises for food and water, but introducing rats, cats, dogs and goats.

A birthday party in Puerto Ayora on Santa Cruz island, Galapagos. The population of the island, second largest among the Galapagos, has grown with the increase in tourism © Karen Rubin/goingplacesfarandnear.com

*One of the artful shops in the charging town of Puerto Ayora on Santa Cruz island, Galapagos © Karen Rubin/goingplacesfarandnear.com*

The growth of tourism has led to the growth in population in the Galapagos, putting pressure on local resources and municipalities in health, education, waste management and all the aspects of daily life, the Galapagos Conservancy notes. In effect, the Galapagos demonstrates in real time the principles of natural selection and the need to keep resources in balance. The islands are also a model in terms of adapting to these pressures – so there are strict limits on everything from owning a car to requiring the ships that bring in vital goods take away the waste that cannot be recycled (before, they just piled waste onto a dump without treatment). In 2006, the community and the national park built the “Fabricio Valverde Environmental Center” that now recycles 40% of the waste materials generated in Santa Cruz. On our walk from Tortuga Bay we also see the Galapagos Renewable Energy Center building.

Not discussed with us tourists but what must be a major concern to islanders: the impacts of human-caused climate change – stronger storms, rising sea levels. But it all adds to the urgency: see the Galapagos now.

An excellent source of information is the Galapagos Conservancy, which, since 1985, “has been the only U.S.-based nonprofit dedicated exclusively to the protection and restoration of the Galápagos Islands and its brilliant mosaic of life, including more than 2,000 species found nowhere else on Earth.” (https://www.galapagos.org/about_galapagos/the-islands/)

Some important tips: You pay $20 airport fee at Quito or Guayaquil for the flight to the Galapagos, $100 in cash to the Galapagos National Park (US dollars are used for currency in Ecuador) upon arrival. The electrical plugs are the same as we use in the US. Karen really appreciated her waterproof Olympus Tough TG-6, though an inexpensive waterproof pouch for David’s cell phone also worked well (video!).

We get to Baltra airport and meet up with the guides and fellow passengers for our cruise aboard the Galapagos Legend (www.gogalapagos.com).

SANTA CRUZ ISLAND IS WONDER-FUL START TO GALAPAGOS ADVENTURE

CRUISING ON THE GALAPAGOS LEGEND: SAN CRISTOBAL ISLAND

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© 2022 Travel Features Syndicate, a division of Workstyles, Inc. All rights reserved. Visit goingplacesfarandnear.com, www.huffingtonpost.com/author/karen-rubin, and travelwritersmagazine.com/TravelFeaturesSyndicate/. Blogging at goingplacesnearandfar.wordpress.com and moralcompasstravel.info. Visit instagram.com/going_places_far_and_near and instagram.com/bigbackpacktraveler/ Send comments or questions to [email protected]. Tweet @TravelFeatures. ‘Like’ us at facebook.com/NewsPhotoFeatures

adVANturing, Adventure Travel, around-the-world travel, Camping/Hiking/Outdoors, Cultural travel, International Travel, Nomadic Life, Nomadic Life, Outdoors Adventures

Dispatch 5 From Living the Nomadic Life, a Global Odyssey: Australia-New Zealand-Chile

September 23, 2022 krubin723 1 Comment

Coromandel Peninsula, New Zealand © Sarah Falter/goingplacesfarandnear.com

By Eric Leiberman and Sarah Falter, Travel Features Syndicate, goingplacesfarandnear.com

Eric and Sarah are on a 6-month around-the-world sabbatical, joining a huge movement of young people who are choosing to live the nomadic life (at least for a time) and travel or work remotely, becoming immersed in local life and culture. They are filing these dispatches periodically. They previously reported about their adventures in Mexico, South Korea, Vietnam, Malaysia and Cambodia and Indonesia. Here’s their dispatch #5 from the Southern Hemisphere: Australia, New Zealand, Chile.

AUSTRALIA Melbourne

We took an overnight flight Bali → Melbourne (actually we flew separately though our flights were minutes apart–cheaper!). Food costs in Australia brought us straight back to SF living, at >$20/meal, but we managed to find $1 oysters our budget can always accommodate!

In the colder Melbourne climate, Sarah expanded her small wardrobe when she realized for the first time she doesn’t just fit into Eric’s tops, she fits into his pants too! A whole new world. Feeling fresh in Eric’s khakis, we spent our few days there wandering hipster neighborhoods, catching an AFL game, exploring a winter food fest (including fake snow), and laughing our arses off at a comedy show (we def missed some local references, but Sarah howled when they mentioned anything Bravo-related). We reckon it was a pretty good time.

One of Melbourne’s hipster neighborhoods © Eric Leiberman/goingplacesfarandnear.com

Watching an Australian Football League game (Australia’s own version of football, invented in Melbourne) in Melbourne © Eric Leiberman/goingplacesfarandnear.com

Can’t leave Australia without seeing an actual koala © Eric Leiberman/goingplacesfarandnear.com

NEW ZEALAND Lake Hawea, Wanaka

We arrived in New Zealand just in time for winter holidays, which meant that our serendipitous trip planning had met its match. When we began our search for an accommodation just three days before arriving, we knew we’d made a mistake – everything was booked solid. One shout out to friends and we were connected with Jack & Cass – our saviors! Jack and Cass showed us their beautiful town of Lake Hawea, South Island, where we hiked around, marveled at views of the humongous lake, drank flat whites in the morning and craft beers in the evening, and got real local watching the All Blacks (rugby) at a local pub.

Lake Hawea, Wanaka, New Zealand © Eric Leiberman/goingplacesfarandnear.com

Lake Hawea, Wanaka, New Zealand © Sarah Falter/goingplacesfarandnear.com

Meeting up with friends in Lake Hawea, Wanaka, New Zealand © goingplacesfarandnear.com

At the Mount Iron Track, we got some gorgeous views of South Island mountains, lakes and ski fields 🙂 Did ya’ll know that the only native land mammal in NZ is the bat? Everything else came with the humans…wild. And still to this day, there are no big scary predators or poisonous snakes in all of NZ…paradise. And did we mention the public bathrooms everywhere are beautiful and spotless!? Again, huge shout out to Jack & Cass for showing us their home and such a good time. It was a massive highlight of our whole trip!

Cardrona, Remarkables

Skiing in summer (or actually, our summer, their winter!) was a huge bucket list item. So to round-out our time on the South Island, we hit the slopes at Cardrona ski field with lots of borrowed gear and some thrift store finds Eric couldn’t resist ($8 for a helmet, goggles & gloves?!). It was basically a white-out all day on slippery ice, but Sarah only fell once, whined twice, and we were truly stoked to have the chance to ski on this sabbatical.

Skiing Cardrona in New Zealand © Eric Leiberman/goingplacesfarandnear.com

When the opportunity came about to ski again at Remarkables a few days later (about an hour south near Queenstown), Eric jumped at it and lucked out with a bluebird day. Sarah audibled and jumped at a local jewelry-making class.

Skiing Remarkables, New Zealand © Eric Leiberman/goingplacesfarandnear.com

Making my own ring in jewelry-making class © Sarah Falter/goingplacesfarandnear.com

Queenstown

We caught a flight from Queenstown → Auckland, but squeezed in time to explore this charming, twinkly-light town right on the lake. Our Airbnb gave us ghost vibes, so we skipped about town as much as the frigid temps would allow. Notably, we nommed some delicious (and massive) fish n’ chips, and washed it down with fried kiwi for dessert (!!).

Van Life – Coromandel Peninsula

We zipped up to North Island to begin our week-long van life extravaganza. We hit the road after stocking up on pb&j, chips & craft beer. First stop: Coromandel Peninsula. We were treated to neon greenery, the salty ocean, and cool fog (but thankfully little rain despite the forecast!). Also, no road trip is complete without Taco Bell, and Eric wants everyone to know that TB in NZ is unparalleled – perfectly crispy tortilla, succulent pulled pork & it weighed approx. 1KG. Watch out, San Francisco burritos..

We zipped up to North Island to begin our week-long van life extravaganza © Eric Leiberman/goingplacesfarandnear.com

Coromandel Peninsula, New Zealand © Eric Leiberman/goingplacesfarandnear.com

Van Life – Rotorua, Taupo

We continued south in the van, coming to find that NZ is bubbling with thermal activity– especially in Rotorua & Taupo. Geothermal steam oozes from ponds at local parks and Eric veered off the road for any and all opportunity to hop in a thermal bath – his favorite being the Hot N’ Cold river where two rivers converge (one piping hot, one ice cold, as the name suggests). It was his dream come true – a natural version of a hot tub and cold plunge!

Hot N’ Cold River, Rotorua, New Zealand © Sarah Falter/goingplacesfarandnear.com

Rotorua, New Zealand © Eric Leiberman/goingplacesfarandnear.com

Rotorua, New Zealand © Sarah Falter/goingplacesfarandnear.com

Our campsite in this region was chosen for us when we got our van thoroughly stuck in the mud. Thankfully a lovely Kiwi helped us MacGyver a way out in the morning:) Sarah also tried mountain biking here for the first time, and basically screamed the entire way down.

Taupo, New Zealand © Eric Leiberman/goingplacesfarandnear.com

Mountain biking, Taupo, New Zealand © Eric Leiberman/goingplacesfarandnear.com

CHILE Santiago, Valparaiso

The direct flight from Auckland → Santiago, being loosely in the direction of home (California), was what ultimately led to the decision of concluding our adventure in South America. We touched down in Santiago and immediately had to gear our stomachs up for cream-sauce & mayo-covered-everything (Eric was ready). Sarah’s dad, Joel, joined us for the Chile leg, and we spent the first couple days at parks, drinking pisco sours, and consuming “completos” (local version of a hot dog).

Santiago, Chile © Eric Leiberman/goingplacesfarandnear.com

Eric also squeezed in one more day on the slopes of Valle Nevado (ya know, because he had to maximize the return on the thrift store ski gear he picked up in NZ). Then we scooped up a rental car and drove west to Valparaiso, a graffiti-filled port town. We wanted to love Valparaiso, but lots of warnings of crime plus stray dogs and their doodoo on every inch of the street left us feeling a tiny bit meh. Joel did find a really cool hat at the market though——->

Happy with their hats from the Valparaiso market © Sarah Falter/goingplacesfarandnear.com

Skiing at Valle Nevado, Chile © Eric Leiberman/goingplacesfarandnear.com

Valparaiso, Chile © Eric Leiberman/goingplacesfarandnear.com

Valparaiso, Chile © Sarah Falter/goingplacesfarandnear.com

Casablanca, Maipo

We continued on with a stop in Casablanca (wine country) where we sipped some delicious (and inexpensive) vino, ate pizza, and slept in a tiny house overlooking vineyards. We loved the much more chill and less elitist vibes of the wineries we visited (compared to Northern California).

Casablanca, Chile © Eric Leiberman/goingplacesfarandnear.com

And to round-out the road trip, we visited the mountains of San Jose de Maipo. We stocked up on food and took the hosts 4×4 van up the steep and rocky road to our Airbnb. The cute cabin had one furnace, so Eric and Joel got to practice the manly skill of fire building 24/7, and we all slept in four layers of clothing. We spent the days cooking meals and going for lots of walks with mountain views (the neighbor’s sweet dog accompanied us wherever we went).

Atacama Desert

Last stop in Chile: The Atacama Desert, the driest and one of the highest deserts in the world. Lots to see in this vast dryland, which often felt like another planet – salt flats, sand dunes, lagoons with flamingos (did you know flamingos are born white, and their diet of exclusively sea monkeys turns them pink!?), multicolored canyons & geothermal springs.

Lagoon, Atacama Desert, © Sarah Falter/goingplacesfarandnear.com

Atacama Desert, Chile © Eric Leiberman/goingplacesfarandnear.com

Atacama Desert, © Sarah Falter/goingplacesfarandnear.com

At one point we were locked out of our car in the middle of the desert, but thankfully we are small humans and were able to climb in through the trunk back to mobile safety. After the panic subsided we were treated to a herd of llamas trekking alongside our car for 30 minutes. This desert oasis has an added bonus– a Death-Valley-meets-Albuquerque boho-chic little town called San Pedro de Atacama. Lots of funky cool souvenir shops and live music to check out.

San Pedro de Atacama © Sarah Falter/goingplacesfarandnear.com

Now off to Peru and Ecuador for trekking and wildlife viewing, the grand finale of our six-month odyssey.

DISPATCH 2 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: SOUTH KOREA TO VIETNAM

DISPATCH 3 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: MALAYSIA TO CAMBODIA

DISPATCH 4 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: INDONESIA

DISPATCH 5 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: AUSTRALIA-NEW ZEALAND-CHILE

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Adventure Travel, around-the-world travel, Nomadic Life

Dispatch from Living the Nomadic Life, A Global Odyssey: Indonesia

July 5, 2022 krubin723

*Sunrise trek to Mount Ijen in far east Java. © Eric Leiberman/goingplacesfarandnear.com*

By Eric Leiberman and Sarah Falter, Travel Features Syndicate, goingplacesfarandnear.com

Eric and Sarah are on a 6-month around-the-world sabbatical, joining a huge movement of young people who are choosing to live the nomadic life (at least for a time) and travel or work remotely, becoming immersed in local life and culture. They are filing these dispatches periodically. They previously reported about their adventures in Mexico, South Korea, Vietnam, Malaysia and Cambodia. Here’s their dispatch (#4) from Indonesia:

Oddly enough, we write this from basically our last day of summer, as we wrap our 3 months of traveling Southeast Asia and head south to Melbourne, Australia tonight where deep winter awaits. If ya’ll are wondering how we are possibly spending every minute of every day together, the answer is our deep, eternal bond and newfound zen mentality. JUST KIDDING, the answer is podcasts, we listen to a lot of podcasts.

Living the nomadic life. An overnight layover in Singapore Airport. © Sarah Falter/goingplacesfarandnear.com

We kickstarted the month of June with an overnight layover at the Singapore airport, which we were somehow excited for (what is wrong with us?). Perhaps because we expected that we could make our experience at least as good as glamping at this airport-from-the-future. We peacefully strolled the airport’s mall and butterfly garden, and even peeped into the medical center and movie theater (sadly no movies during the pandemic), all the while unknowingly giving up any and all of the free sleeping pods. The airport hotels and spas were grossly out of budget, so when 10 PM rolled around, cut to Eric on the floor with his trusty eye mask and earplugs, and Sarah curled up on a hard chair with a true-crime podcast to lull her to sleep.

*Java, Indonesia © Eric Leiberman/goingplacesfarandnear.com*

A short plane-ride later we touched down in Java, Indonesia’s most populous island, where we encountered probably the most difficult language barrier of the trip thus far. We also found ourselves consuming some form of fried rice or noodle, sprinkled with egg, meat and veggies for breakfast, lunch, and dinner. But our main mission here was tackling two volcano treks.

First up: Mount Bromo. We set out on the sunrise trek to the viewpoint of this beautiful volcano at 3:30 AM. Along the way we’d come to understand that treks in Indonesia have accessible peaks by many means-jeeps, motorbikes, horses, and even human carts (yes, you can pay approx $35 USD to have three men push you in a rickshaw/adult stroller up the extremely steep face of a volcano).

*Fun first day exploring Mount Bromo!* *© Eric Leiberman/goingplacesfarandnear.com*

At first, Sarah found the many options beyond hiking really cool from an accessibility standpoint (you can take the OT on a sabbatical, but you can’t take the OT out of the OT on the sabbatical.. or whatever). But, we came to find these avenues (including the cart) are utilized by fit people, even dressed in hiking gear (!?). The views were incredible, and we were proud of ourselves for earning the trek, but the peaks were super crowded.

Viewing Mount Bromo volcano at sunrise © Eric Leiberman/goingplacesfarandnear.com

Second, we journeyed to Mount Ijen in far east Java. Mount Ijen is unique in that it is home to one of the last sulfur mines still mined exclusively by hand, and the most sulfuric lake in the world (with a pH of 0.2). Sulfur vents burn neon blue flames in the middle of the night, which is what we were aiming to see when we woke up at 1 AM and motorbiked up the dark and steep winding mountain roads to begin the trek at 2 AM.

*Mount Ijen is unique in that it is home to one of the last sulfur mines still mined exclusively by hand, and the most sulfuric lake in the world © Eric Leiberman/goingplacesfarandnear.com*

The Mount Ijen trek involved hiking up to the top of the crater, then down into it (with gasmask in hand because of the sulfur fumes) alongside the sulfur miners who do this backbreaking trek with 150–200 lbs of sulfur bricks multiple times a day © Eric Leiberman/goingplacesfarandnear.com

The trek itself involved hiking up to the top of the crater, then down into it (with gasmask in hand because of the sulfur fumes) alongside the sulfur miners who do this backbreaking trek with 150–200 lbs of sulfur bricks multiple times a day (!!). We cheaped-out and didn’t hire a guide, so we stuck close to a guided group during the crater descent for some free information. The one thing we heard: “Be careful this water is very hot” as we came upon a creek. But uncoordinated and distracted Sarah (remember the part above about the murder podcasts?) stepped on the first rock jutting out of the stream, immediately panicked, wobbled, and stepped off her rock, one foot, then two.. *SPLASH* right into water more acidic than battery acid. She quickly scampered to the side, gritted her teeth, and waited for her feet to dissolve. BUT PHEW, by some good fortune, absolutely no harm was done.

*Mount Ijen* *sulfur vents burn neon blue flames in the middle of the night © Eric Leiberman/goingplacesfarandnear.com*

*Mount Ijen Trek in far east Java. © Eric Leiberman/goingplacesfarandnear.com*

The blue fire was cool but Eric was sure we were doing lifelong damage to our eyes and lungs so we snapped some pictures and got THE HELL out of there. We walked back up the crater rim to see the sunrise, and chivalrous Eric lent his dry hiking socks to Sarah before we scurried down the mountain to try to beat the rickshaws.

*Our accommodation down the hill from Ijen–a bamboo hut with curtains instead of walls © Sarah Falter/goingplacesfarandnear.com*

We went home to crash at our accommodation down the hill from Ijen–a bamboo hut with curtains instead of walls–which looked quite dreamy online, but the constant ripping from sleep by the sound of critters scurrying around, and in, our hut (and Eric’s accompanying yelps) made this a true instagram-vs-reality situation. The hosts were very sweet, but we were excited to get THE HELL out of there (again).. we packed our bags and took the $1 ferry east to Bali.

Indonesia as a whole has a Muslim-majority population, but the island of Bali is predominantly Hindu. We observed their appreciation and respect for nature when they’d place offerings of flowers, fruits, and leaves on their doorsteps each day to nourish the gods. North Bali felt largely untouched by mass tourism, and we took serious advantage of the empty beaches and $5 fish dinners (for two).

Once we made our way south to Ubud, we were transported to another world of pre-pandemic travel. Streets full of tourists flocked to cafes where the most popular item on the menu was something like Buddha Bowl, or Keto Kale Bowl. We dabbled in many different yoga classes (even accidentally signing up for 90 minutes of breath work), and ate smoothie bowls to our hearts’ content.

Further south in Canggu and Uluwatu we sat on many-a-beach watching absolutely insane surfer talent, on literally every wave. Though we must admit the beaches weren’t the best for the non-surfers; sticky sand, lots of rocks, and strong currents.

In very Bali fashion, we lunched next to surfer Kelly Slater in west Uluwatu. Unfortunately, it was at this spot that Eric’s burrito fell apart as soon as he picked it up. As he was putting it back together, he spotted a worm crawling through the lettuce. Eric plucked it out and we watched it inch across his hand. We had to act cool in front of Kelly of course, so we just made pity faces at each other and shrugged. Eric blissfully chewed on while Sarah stared off in space, thinking about all the bugs we’ve likely consumed, buried in street food this trip.

In very Bali fashion, we lunched next to surfer Kelly Slater in west Uluwatu. © Eric Leiberman/goingplacesfarandnear.com

Before leaving the island of Bali, we followed a friend’s recommendation of spending an evening at The Istana: a luxury wellness and “biohacking” center on the edge of a cliff. After locking up our phones, per policy, we explored the various hot/cold pools and chatted with the characters (mostly expat locals) who frequent The Istana. Along the way we met Poppy, a ~12 year old girl (?? she didn’t actually know how old she was) who was born to British and Swedish parents on a sailboat in Panama when her parents were living at sea for 6 years. She told us she goes to forest school in Uluwatu with 4 other expat kids in her age group, and that her older brother (who sounds like he’ll be a professional surfer) was pulled out of school because his parents thought he was being taught “too many sad things”. Hippie parents take on entirely new meaning in Bali.

On Flores, we spent 3 nights on a remote island living in a beach hut, playing ping pong and attending movie nights & bonfires with the same 30 people every day © Eric Leiberman/goingplacesfarandnear.com

Our last stop in Indonesia (where we write this dispatch) is the island of Flores, a plane-ride east of Bali. This leg of the trip started great – we spent 3 nights on a remote island living in a beach hut, playing ping pong and attending movie nights & bonfires with the same 30 people every day (essentially Jewish summer camp). But when we got back to mainland Flores, things took a turn..

We didn’t intend to spend an entire week at the port-town of Labuan Bajo, but we did. Did we like Labuan Bajo? Let’s just say we ate pizza for four consecutive nights and our highlight each day was going to Starbucks and ordering an iced matcha/espresso hybrid (the classic coffee is tragically bad in Indonesia-mostly instant coffee or pour-over in your mug that’s watery and gritty, which while drinking Eric constantly remarked, “HOW IS IT SO BAD, THEY GROW IT RIGHT THERE?! [points to any mountain in the vicinity]”).

This town is known basically for one thing, and that is its proximity to Komodo National Park, a boat ride away. Eric be-friended (then be-enemied) all of the local guys in town running the racket of booking boats. We’d come to learn that the dozen of them are all in cahoots, upselling while funneling you to the same 1-2 boats actually in the harbor. Our boats were confirmed, deposits paid, and then canceled the night before for varying fabricated reasons, keeping us in the vortex of this mind-numbing town for more days than we’ve spent in any single town on this trip (read: gut-wrenching). We finally got a boat on our last day in Indonesia, and saw the elusive Komodo, which exists in the wild only here (it’s a carnivore and cannibal, mothers even eat their own babies so the little ones hide in trees for the first three years of their lives- WTF). Our boat also plopped us on an island with a pink sand beach for an hour, so we left happy 🙂

*We finally get to see the elusive Komodo in Komodo National Park, which exists in the wild only here* *© Eric Leiberman/goingplacesfarandnear.com*

*We finally get to see the elusive Komodo, which exists in the wild only here* *© Eric Leiberman/goingplacesfarandnear.com*

*Pink sand beach on Padar Island © Eric Leiberman/goingplacesfarandnear.com*

*Padar Island, part of Komodo National Park. From here, you can see three beaches on the island – white sand, black volcanic sand, and pink sand © Eric Leiberman/goingplacesfarandnear.com*

Onward to the depths of winter – first in Australia, then New Zealand then closing out this crazy adventure in South America.

DISPATCH 2 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: SOUTH KOREA TO VIETNAM

DISPATCH 3 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: MALAYSIA TO CAMBODIA

DISPATCH 4 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: INDONESIA

DISPATCH 5 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: AUSTRALIA-NEW ZEALAND-CHILE

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Adventure Travel, around-the-world travel, Cultural travel

DISPATCH FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: MALAYSIA TO CAMBODIA

June 14, 2022 krubin723

*Krong Siem Reap, Cambodia © Eric Leiberman/goingplacesfarandnear.com*

By Eric Leiberman and Sarah Falter, Travel Features Syndicate, goingplacesfarandnear.com

Eric and Sarah are on a 6-month around-the-world sabbatical, joining a huge movement of young people who are choosing to live the nomadic life (at least for a time) and travel or work remotely, becoming immersed in local life and culture. They are filing these dispatches periodically. They previously reported about their adventures in Mexico, South Korea and Vietnam. Here’s their dispatch from Malaysia and Cambodia:

Salutations from the two-shower-a-day club! We both agree that if these last four weeks of our trip had a title it’d be “Never Not Sweating”. The combination of oppressive humidity and laundry machines that never seem to get our clothes fully clean nor fully dry (could definitely be user error, still unclear) make us think the clothes we brought will never smell normal again. BUT the lingering scent of delicious food past, present & future prevails!

Cat Ba island © Eric Leiberman/goingplacesfarandnear.com

Since our last update, our love fest for Vietnam continued a couple weeks longer with visits to Cat Ba island (including an epic stay on a houseboat amongst a floating village of 200+ dwellings), Central Vietnam (Hoi An & Da Nang for a change up of beach yoga, morning runs, and smoothie bowls), and Ho Chi Minh city before boarding our flights to Malaysia. We definitely squeezed out every last drop of our hard-earned 30-day visas.

Penang © Eric Leiberman/goingplacesfarandnear.com

Malaysia really surprised us in the best way. We immediately appreciated the multiculturalism and quieter calm of daily life, which was a pretty stark contrast to our previous month in Vietnam. The melting pot of Indian, Chinese & Malay populations with all the many permutations of ethnic and religious cultures within each group made for a wide sampling of options every meal. And we were reintroduced to traffic lights and crosswalks, adding the months back to our lives that we likely lost from the heart palpitations navigating the streets and highways of Vietnam.

*Penang © Eric Leiberman/goingplacesfarandnear.com*

*Air Itam, Penang, Malaysia © Eric Leiberman/goingplacesfarandnear.com*

The places we visited were a pretty broad sampling of western Malaysia. Penang, a gorgeous UNESCO World Heritage site, is a food stall mecca with funky street art woven throughout. It scores extra cuteness points for being home to the smallest national park in the world. Langkawi feels like how we’ve heard/imagined Kauai to be, amazingly lush and mountainous with lots of wildlife and white sand beaches. Here, we treated ourselves and balled out on Eric’s Marriott Bonvoy points at the Ritz Carlton, enjoying every free amenity the hotel had to offer and surviving almost solely on contraband fruit, cereal, instant noodles and turn-down snacks (hey, we’re on a budget y’all.. don’t judge!).

*The Ritz Carlton, Langkawi, Malaysia © Eric Leiberman/goingplacesfarandnear.com*

*Langkawi, Malaysia © Eric Leiberman/goingplacesfarandnear.com*

And our last stop in Malaysia landed us in Kuala Lumpur, which has a cool hybrid feel of both East and Southeast Asian megacities with its traditional houses and stray animals juxtaposed next to sleek luxury skyscrapers (spectacular infinity pools with massive skyline views are a dime a dozen).

*Langkawi Kedah, Malaysia © Eric Leiberman/goingplacesfarandnear.com*

*The Ritz Carlton, Langkawi Kedah, Malaysia © Eric Leiberman/goingplacesfarandnear.com*

Malaysia © Eric Leiberman/goingplacesfarandnear.com

In our experience, the only thing we found to be stronger than the infinity pool game in Malaysia was the army of monkeys. We encountered them pretty much everywhere we went – during both city and jungle explorations, on beaches, and even on our hotel balcony. It was cute and fun for a while, but it got personal when Sarah was peacefully enjoying her apple with peanut butter, only to look up (at first excitedly) to see monkeys gripping the balcony rails. This excitement quickly turned to terror as the gaggle of conspirators jumped to her, and one mother monkey with baby hanging on ripped the PB jar right from Sarah’s grasp (which is quite strong, not sure if anyone here has ever tried to take PB from Sarah). Sarah is trying her best not to now think of them as glorified rats, and has Eric to remind her diligently of our shared ancestry (monkeys are Eric’s favorite animal.. shocker). Yesterday, a new friend we met on the train told us a monkey recently ripped her pants attempting to get a snack from her pocket! No thanks. Sarah’s mind is set for now.

*Krong Siem Reap, Cambodia © Sarah Falter/goingplacesfarandnear.com*

Next, we skipped over to Cambodia to see the ancient temples of Angkor, just north of the town of Siem Reap. We were blown away to learn that this site was home to 1 million people at its height about 900 years ago (the largest pre-industrial city in the world, with 1/400 people on the PLANET living there). The temples throughout the 250 square mile archaeological park are in varying states of being consumed by the jungle due to a combination of factors over the years – namely neglect, war, vandalism and (thankfully) restoration efforts.

More fun factoids – the temples have changed hands (and actual coats of paint) between different religions over the years, based on the beliefs of whoever ruled at the time. Originally Hindu, then swapped to Buddhist, then back to Hindu again when the leading man embraced Brahmanism. Many of the Buddha statues were defaced in some way (missing a head or an arm). But can you blame the people?!.. sounds very confusing to be constantly switching horses on the path to salvation! -Editor’s note: Eric thought that was funny; Sarah thought offensive.

*Angor Wat sunrise © Eric Leiberman/goingplacesfarandnear.com*

Eric dragged Sarah out of bed at 4AM three consecutive days in a row in order to be at the Angkor temples for sunrise. But Sarah admits it was pretty special to be on the scooter on those dark mornings, slowly making our way through Siem Reap with the few locals and shopkeepers awake at that hour. It was also so worth it to escape the heat of the day and have many of the temples all to ourselves (our guide told us that pre-Covid this site could see 12,000-13,000 tourists per day, compared with 400-500 right now). We feel lucky to be able to tour the utterly magnificent sites with such freedom, but heartbroken at the economic impact the pandemic has had on so many in the tourism industry. Some we’ve met have lost their homes/homestays/hotels, and many changed their jobs entirely (to farming, fishing..) to make ends meet. They all vocalize that they can’t wait to see more and more tourists again.

*Kuala Lumpur © Eric Leiberman/goingplacesfarandnear.com*

We went on to continue the whole not-really-sleeping thing for our first week in Indonesia, first due to an overnight layover at the Singapore airport, and then chasing first light for some epic volcanoes in Java. We’ll be making our way east in Indonesia over the next month, so please send over any/all recommendations! Sarah is 50/50 at this point in thinking we should do a week-long silent retreat.

DISPATCH 2 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: SOUTH KOREA TO VIETNAM

DISPATCH 3 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: MALAYSIA TO CAMBODIA

DISPATCH 4 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: INDONESIA

DISPATCH 5 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: AUSTRALIA-NEW ZEALAND-CHILE

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Adventure Travel, around-the-world travel, Cultural travel, Nomadic Life, Outdoors Adventures, Uncategorized

Dispatch from Living the Nomadic Life, a Global Odyssey: South Korea to Vietnam

June 7, 2022 krubin723

*For our Oxalis tour of the Hang Tien cave system we strapped on army boots (provided) and spent the next three days walking straight through rivers, jungle and caves* *© Eric Leiberman/goingplacesfarandnear.com*

By Eric Leiberman and Sarah Falter, Travel Features Syndicate, goingplacesfarandnear.com

Eric and Sarah are on a 6-month around-the-world sabbatical, joining a huge movement of young people who are choosing to live the nomadic life (at least for a time) and travel or work remotely, becoming immersed in local life and culture. They are filing these dispatches periodically. They previously reported about their month in Mexico. Here’s their report from South Korea and Vietnam:

“This is the way so many of the great meals of my life have been enjoyed. Sitting in the street, eating something out of a bowl that I’m not exactly sure what it is. And scooters going by. So delicious. I feel like an animal. Where have you been all my life?” -Anthony Bourdain eating in Vietnam (and we couldn’t agree more).

We write this second installment of our sabbatical dispatch from Phu Quoc, Vietnam (an island in the Gulf of Thailand very close to the Cambodian border). We were very stoked to make it into Asia just a couple of weeks after border re-openings, and it’s been fascinating (and at times eerie) to be some of the first tourists here.

We spent our first week traveling Asia in Seoul after Eric was denied entry into Vietnam because he accidentally mistyped the entry month on his e-visa (*Note: if you want to read Eric’s best Aaron Sorkin impression in further documenting the gripping drama of being turned away at the border, see the PS). In South Korea we saw 100% mask compliance inside and outside everywhere we went (though those smoking cigarettes on the street get a nonsensical pass hehe), and never in our lives have we seen every single person in sight staring at their smartphone! It can look dystopian at times. Sarah happily embraced the quiet, introverted culture. Eric had to fight the impulse to chat up uninterested locals.

Seoul © Eric Leiberman/goingplacesfarandnear.com

But, we came together in our love for chilly mornings spent at the market scarfing down some impressive form of dumpling/kimchi soup while seated on heated benches, saving room for lots of lunch/dinner Korean bbq (and in Seoul you don’t lift a finger when prepping your bbq–it’s all done for you by extremely impressive waiters who manage 8+ grills at once). We also checked out a local baseball game where cheering is technically banned because of Covid (cheer in your heart), though when a team scores, their fans impulsively scream anyway. To our delight, the stadium allows BYO beer/soju and fried chicken, all conveniently sold right outside.

Joining the fun at a baseball game in Seoul © Eric Leiberman/goingplacesfarandnear.com

Our second attempt at clearing customs in Hanoi went off without a hitch (thanks to Sarah triple checking all of Eric’s documents), and being able to finally taste the forbidden fruit made it all the more sweet! We immediately felt invigorated by the delicious smells coming from every direction, and having to be on our toes when crossing the street (the rushing river of cars/scooters never stop, they just, without fail, go around you). We loved figuring out that what seems like complete and utter chaos really has a very predictable and harmonious rhythm to it.

*Hanoi, Vietnam © Eric Leiberman/goingplacesfarandnear.com*

Hanoi, Vietnam © Eric Leiberman/goingplacesfarandnear.com

In the food department, we quickly realized that the best meals come from street stalls with tiny plastic chairs and just one thing on the menu. The insane combination of unlimited chewy rice noodles, tangy broth, chilis, crunchy peanuts, and mountains of herbs make every dish a choose-your-own adventure of deliciousness. We could’ve been convinced that some of the street food we were eating for $1-2 came off a Michelin tasting menu – the Bun Cha and Banh Cuon were especially incredible. We also learned that the French colonial rule in Vietnam is what sparked the popularity of bread here, consumed daily by millions in Banh Mi, and re-invented with rice flour here. We’ve enjoyed the food scene endlessly, but there is also a hint of sadness in this reopening world. Many stalls/restaurants we research and can’t wait to try have no reviews the last two years, and, we come to find, have just disappeared.

Continuing on in Hanoi (our favorite city in Vietnam) we were captivated by the Hoa Lo Prison, where French colonists imprisoned and killed Vietnamese political activists in the late 1800s through the mid 1900s, and this same location is where American POWs were incarcerated during the Vietnam War. Learning about the many generations of occupation that the Vietnamese have endured brought us deeper meaning and reflection as we thought about the US’s recent departure from Afghanistan and Russia’s recent invasion of Ukraine. And we also really enjoyed the Vietnamese Women’s Museum, where we learned how valued women are in the work and family unit in northern Vietnam, and that Vietnamese women even propose marriage.

With the constant beat of vehicle horns in the air in Hanoi, Eric was beginning to itch to get on a motorbike (no shock there). So, we hopped on an overnight bus north to Sa Pa and hired a motorbike guide named Kin- a pure soul, the same age as Sarah and a father of three. Kind Kin said yes to all of Eric’s crazy ideas and before we knew it we were motorbiking from Sa Pa to Ha Giang along the Chinese border (a total of about 500km over 3 days) stopping at small homestays on our scenic way.

*Settling in on the overnight bus north to Sa Pa, Vietnam © Eric Leiberman/goingplacesfarandnear.com*

*Motorbiking from Sa Pa to Ha Giang© Eric Leiberman/goingplacesfarandnear.com*

Kin said yes to all of Eric’s crazy ideas and before we knew it we were motorbiking from Sa Pa to Ha Giang along the Chinese border (a total of about 500 km over 3 days) stopping at small homestays on our scenic way *© Eric Leiberman/goingplacesfarandnear.com*

*Stopping at small homestays on our scenic way* *© Eric Leiberman/goingplacesfarandnear.com*

*Motorbiking from Sa Pa to Ha Giang© Sarah Falter/goingplacesfarandnear.com*

Eric did all of the driving while Sarah dutifully snapped pictures and videos from the bumpy backseat. The scenery was absolutely stunning-terraced rice paddies (which we learned are made that way for irrigation) every shade of green, heaps of green tea drying in the sun, and farmers markets where locals insist we sit down for “Happy Water”–Vietnamese moonshine–which Sarah does happily and Eric does also happily but with more responsibility because he is our forever DD. Lots of fog rolled in in the north, which made us appreciate the views when it did clear, even more.

*Our campsite for our Oxalis jungle trek-caving trip © Eric Leiberman/goingplacesfarandnear.com*

*Trekking through the jungle to get to Hang Tien caves © Eric Leiberman/goingplacesfarandnear.com*

We moved south to central Vietnam so that Sarah could realize her bootcamp potential, signing up for a multi-day jungle trekking & caving tour. The caves in Phong Nha, Vietnam, are otherworldly. In fact, the world’s largest cave is here (Hang Son Doong–first discovered by a farmer by accident just three decades ago, and so big it has its own rainforest!). We found availability on a tour of the Hang Tien cave system with the tour company Oxalis (highly recommend), so we strapped on our provided army boots, and spent the next three days walking straight through rivers and caves (fully clothed in long layers to protect against plants and insects), and then scaling rocks up and down in order to capture some incredible Vietnamese nature. Our group of 10 (5 domestic and 5 foreign travelers) bonded Birthright style during the tentside hangouts, and we were fed constantly (and deliciously) which kept us smiling 🙂 despite the unrelenting heat and humidity. (https://oxalisadventure.com/ [email protected])

*Exploring the Hang Tien cave system with the tour company Oxalis © Eric Leiberman/goingplacesfarandnear.com*

*Dining al fresco inside the cave © Eric Leiberman/goingplacesfarandnear.com*

*Our campsite in the Jungle during our Oxalis jungle trek-caving trip © Eric Leiberman/goingplacesfarandnear.com*

After a desperate shower and laundry session we made our way to Hue, also in central Vietnam. Eric wasted no time seeking out a tailor for his absolute favorite–custom clothes. His request was so specific, that our amazing tailor Bo (we really have met people unbelievably patient with Eric here) offered to take us to the fabric market to pick one out that she didn’t carry at her shop. One scooter ride together and a couple of hours later she nailed it! Sarah also got her first custom clothing with Bo and agrees, it is really fun. Another highlight of Hue-the salt coffee. Each region of Vietnam highlights a unique version of their rich coffee, but our favorite variation is this one–salted cream that perfectly compliments the strong black coffee blend creating an almost caramel taste.

*Picking out fabric for our custom-made clothes in Hue © Eric Leiberman/goingplacesfarandnear.com*

*Done! Custom-made clothes © Sarah Falter/goingplacesfarandnear.com*

We now find ourselves on the beach in Phu Quoc, southern Vietnam. Sarah is wrapping up book number three and Eric is taking the hotel’s paddleboard about 100 times further than the buoy’s limits. The hotel seems to be approximately 10% full. Seeing as we now recognize every fellow guest were living out our White Lotus moment giving them all backstories and deciding who will get murdered (just kidding!! and watch the show White Lotus if you haven’t yet!). We continue to thrive on almost strictly street food–we went to a nightmarket the other night with a German couple from our cave tour and to Eric’s delight, found Banh Mi with steak and runny white cheese a la the Philly Cheesesteak, and sea urchin with herbs and peanuts. No food is left untried. And while Eric has been brave enough to weigh himself this week (somehow lost weight!?), Sarah continues on in ignorant bliss.

*The beach in Phu Quoc, southern Vietnam © Eric Leiberman/goingplacesfarandnear.com*

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PS – So there we were..3 flights and 36 hours of travel from Mexico City to Hanoi (by way of Dallas and Tokyo). It was 11PM. We were beyond exhausted because we had to wake up at 2:30AM in Mexico City to return our rental car and get to our first flight. We slept but a wink on the planes, but the in-flight viewing of the Anthony Bourdain and Alpinist docs (both must-sees btw) sustained us and we were stoked to have touched down in Asia.

BUT NOT SO FAST the travel gods said. At immigration in Hanoi, Sarah lifted her bucket hat and mask, flashed her million dollar smile and breezed right through to the promised land. But the immigration officer looked longer at Eric’s documents. “You have to go over there,” the officer said after a few minutes of scrutinizing the documents. A lot of back-and-forth with immigration officers and airline attendants facilitated by the Google Translate app ensued, and Eric came to realize that the dates on his e-visa were wrong – it was for a May 9th entry, not April 9th. An hour of pleading for a date change on the existing visa or the issuing of a new visa on arrival fell on deaf ears. “You need to get on this plane back to Tokyo now,” the officers forcefully told him. “But my partner is on the other side,” he pleaded.

The airline officer ran to retrieve Sarah while Eric placed dead end calls to the US embassies in Vietnam, Korea and Japan. Pleading to let us book different flights to countries that were newly open to US tourists like Thailand, Singapore or Korea (instead of Japan, which was still closed, and we expected once we got there they’d tell us we needed to go all the way back to the US) didn’t work either because these countries, while open, still needed processing time for visa/Covid paperwork.

After fortunately being reunited at the boarding gate (and Sarah’s last attempt at pleas to stay), the officers forced us onto the plane for Tokyo stating our passports were now being held in the cockpit and that we’d be blacklisted from ever entering Vietnam if we didn’t board the plane NOW. We felt beyond exhausted and defeated, but quickly fired up our laptop for the 6hr redeye flight back to Tokyo to investigate our options.

Thanks to persistence and a lot of help from our travel savvy family, we were able to show proof of flights and visa documentation in Tokyo to ensure we could enter Korea and wouldn’t need to be forced all the way back to the US (and btdubs for future reference, when something like this happens, you are responsible for paying whatever the flights costs which is astronomical because of the same day booking rate; so tl;dr don’t be like Eric and always quadruple check the dates on your visas!)

DISPATCH 2 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: SOUTH KOREA TO VIETNAM

DISPATCH 3 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: MALAYSIA TO CAMBODIA

DISPATCH 4 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: INDONESIA

DISPATCH 5 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: AUSTRALIA-NEW ZEALAND-CHILE

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Adventure Travel, around-the-world travel, Nomadic Life

Dispatch from Living the Nomadic Life, a Global Odyssey: Mexico

June 4, 2022 krubin723

*San Miguel de Allende, a 3-4 hour drive from Mexico City, is a very charming town, known for its colonial architecture which drew many artists in the 20th century* © *Eric Leiberman/goingplacesfarandnear.com*

By Eric Leiberman and Sarah Falter, Travel Features Syndicate, goingplacesfarandnear.com

Eric and Sarah are on a 6-month around-the-world sabbatical, and are filing these dispatches periodically. Here’s their report after a month in Mexico before moving on to Asia.

We finally did it–rented out our house, packed a tiny sliver of our possessions into four packing cubes inside a large backpack, strapped on our water shoes and hit the road for the adventure of a lifetime–six months of uninterrupted travel! We have now been traveling together for exactly five weeks and we’re delighted to share that we still like each other!!

Setting off on our six-month, around-the-world sabbatical © Eric Leiberman/goingplacesfarandnear.com

After visiting our beloved family in LA and NY, we spent the first month of our trip traveling throughout Mexico.

We began in Mexico City (for a brief bit, then later returned), where the ridiculously long lists of food recommendations did not disappoint. Then to Oaxaca with our travel bestie Julie, where colorful winding streets all lead to delicious mole. We did an awesome Airbnb experience where we learned about all seven types of mole and that the labor intensive process + cost of ingredients dictates when they are consumed (for example verde every day after school, up through negro, which can take a week to prepare for special occasions like weddings). And we tried this very delicious treat in Oaxaca called a Tlayuda!?!? It’s like a giant pizza/crepe layered with beans, cheese, lettuce, meat, and then folded and roasted over an open charcoal oven (enjoyed with a multitude of salsas). And speaking of SALSA, Sarahs new obsession is salsa macha. It’s a deep and bold, sharp and spicy salsa, and its made with crushed PEANUTS (kind of like the Bitchin’ sauce of salsa, IYKYK!)!? It is divine and we ordered it with pretty much every meal from that point forward.
Our food odyssey in Mexico © Eric Leiberman/goingplacesfarandnear.com

*Our food odyssey in Mexico* © *Eric Leiberman/goingplacesfarandnear.com*

We’d come to learn that this sort of deep, bold and soulful flavor was uniquely Oaxacan, and was pervasive throughout their history, cuisine & art. They have a fascinating history of protest and human rights advocacy that permeates the art all throughout the city – from the large format street murals to the gallery walls in fine art museums. It is dark and expressive with lots of skulls, fire, protest depiction & political symbols. Learning more about this history brought new meaning to the intense flavors of mole and mezcal.

We continued our journey on a 7-hour drive almost entirely on mountain roads with dramatic switchbacks to the coast of Oaxaca (Eric drove and Sarah passed out on drowsy Dramamine). Over the next week, we made stops at three beach towns: Puerto Escondidio, Mazunte, and Playa Bocana. Puerto Escondido prevails for its cliff-like coast line and amazing street entertainment (imagine our surprise when a man with a guitar and an amp shows up on the beach, usually a nightmare scenario at any Bay Area park, and ends up providing the most perfect sunset vibes)!

Off beaten track beaches in Mexico © Eric Leiberman/goingplacesfarandnear.com

Mazunte gave us some good laughs because its “hippie” vibe is out of control and almost cartoonish; you’re weird if you actually wear shoes around town/on hikes, and if you don’t like acai and bulle proof coffee you need to get your ass out of there. But, thankfully, we (gladly) dabble in some aspects of the hippie lifestyle, so the vegan nomz, acai bowls & a two-hour (very stinky) yoga class were a welcome change-of-pace. Eric even bought a turquoise pendant (maybe a Buddhist symbol? We’re not sure; we’re posers) there that he wears most days now as a lucky charm 🙂

*A sunrise swim* © *Sarah Falter/goingplacesfarandnear.com*

And the last stop on the Oaxacan beach tour was La Bocana; a true surprise gem. It is a tiny town with just two restaurants, one boutique hotel and several local women who provide mud scrubs (with the special mud from this beach) daily.

Our Oaxacan beach tour takes us to La Bocana, a tiny town with just two restaurants, one boutique hotel and several local women who provide mud scrubs (with the special mud from this beach) daily. Our AirBnB is a mere 50 yards from a spectacular long stretch of beach that feels like it is all ours © Eric Leiberman/goingplacesfarandnear.com

Our cute little airbnb was a mere 50 yards from a spectacular long stretch of beach that felt like it was all ours. And when we started exploring the beach, we’d come to discover that a 15-minute walk up the beach led to the intersection of a gorgeous river with the ocean; which was utterly picturesque and made for a best-of-both-worlds situation of enjoying the beach while swimming in the calm of the river. During our short stay at La Bocana beach, we made both sunset and sunrise pilgrimages to this beautiful spot. Anyone who knows Eric knows he can’t resist a sunrise/sunset swim. And we ate delicious camarones a la diabla (shrimp in spicy sauce) and fresh langosta from that river basically every meal there, happily.

Our food odyssey in Mexico © Eric Leiberman/goingplacesfarandnear.com

The return to Mexico City was a happy one because we were excited to spend more time exploring and Sarah’s mom Marci came to join for a week! Major highlights included visiting a Luis Barragan house, discovering more neighborhoods/parks & going to the Mexico vs. El Salvador World Cup qualifying futbol game (where we tried nearly every food item sold in the stadium.. even Cup of Noodles with shrimp & hot sauce which yes, is cold and soggy by the time they sell it to you at your seat!)

Enjoying the Mexico vs. El Salvador World Cup qualifying futbol game © Eric Leiberman/goingplacesfarandnear.com

Another gem we discovered in Mexico City is the weekly shut down of major streets on Sundays (up to 50km we learned) to promote safe and uninterrupted biking/running/roller blading. We stumbled upon this by accident in our first CDMX stint, and were so excited to show Sarah’s mom! We went basically the entire route out to the big park, down to the neighborhood of Coyoacan, and back. Mexico City is truly as lovely and vibrant as everyone says it is. It’s like the best of both worlds of East and West Coast US cities; it has the serendipitous cosmopolitan feel of NYC with the wide open green spaces of LA/SF. Everyone is in love with Mexico City these days and it’s obvious why.

Last stop on the tour landed us in San Miguel de Allende, a shorter 3-4 hour drive from Mexico City. San Miguel is a very charming town, known for its colonial architecture which drew many artists in the 20th century. It’s a must to find a terrace to enjoy the sunset, taking in the gorgeous pink church and red rooftops while obliging every other couple’s request for a photo (Eric is a hot commodity because he takes multiple angles and never skimps on the portrait mode). Eric did finally succumb to the first round of food poisoning of the trip here (which is shocking given what he’d eaten in the previous 4+ weeks), though he recovered in a day and we’re happy to report that Sarah’s stomach of steel is still going strong (knock on wood).

*San Miguel de Allende is a charming town, known for its colonial architecture which drew many artists in the 20th century* © *Eric Leiberman/goingplacesfarandnear.com*

Eric and Sarah in San Miguel de Allende, get ready to continue their around-the-world odyssey in Asia.

At the present moment, we’re in Seoul after a failed attempt at Vietnam entry (and over 50 straight hours of travel), but were super stoked to begin the Asia chapter of our travels, where Sarah’s love for headbands and bucket hats is bound to flourish. It’s crazy and refreshing how “home” has become having each other, and our backpacks….

DISPATCH 2 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: SOUTH KOREA TO VIETNAM

DISPATCH 3 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: MALAYSIA TO CAMBODIA

DISPATCH 4 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: INDONESIA

DISPATCH 5 FROM LIVING THE NOMADIC LIFE, A GLOBAL ODYSSEY: AUSTRALIA-NEW ZEALAND-CHILE

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adVANturing, Adventure Travel, Camping/Glamping/RVs, Camping/Hiking/Outdoors, Outdoors Adventures, Road Trip, See America, travel gear

Our Favorite Hiking & Camping Gear for 2 Months On the Road in our Converted Subaru

September 18, 2021 krubin723 1 Comment

Wild camping in our REI Half Dome 3 Plus tent by Little Payette Lake, ID © Laini Miranda/goingplacesfarandnear.com

*Black Friday & Cyber Monday Deals*

Smith: 20% off “almost everything” site-wide (Lowdown Slim 2 reduced from $179.00 to $143.20)
Keen: 20% off Black Friday Deals, including Kids Targhee Vent shoe: on sale for $48 (down from $60) and the Newport Retro Water Sandals for $84 (down from $120)
Hydrapak: 20% off site-wide with code SHOP20
Stanley All-in-one Boil & Brew $18.75 ~~$25~~
Triptips Portable Camping Toilet: $31.19 ~~$38.99~~
Bamboo Charcoal Air purifying Bag-12Pk: $11.84 ~~$14.79~~
Backcountry: Up to 60% off and 20% Off 1 Full-Price Item For Loyalty Members
REI: Cyber deals through Dec. 6th
Mountain Steals: Over 60% off Last Chance Deal; Up to 70% off Gifts
EMS: Up to 80% off deals

By Laini Miranda & Dave E. Leiberman, Travel Features Syndicate, goingplacesfarandnear.com

We just returned home from two months living out of our converted Subaru while we traveled 8,300 miles around the country. We outfitted our Subaru Forester with a platform bed and two drawers underneath to maximize storage, which we designed and built ourselves, and brought along enough creature comforts so that we didn’t miss a thing while we were on the road or wild camping.

Our wild camp spot outside of Silverton, CO, just before the rainstorms © Laini Miranda/goingplacesfarandnear.com

Here’s more of our round-up of our favorite hiking and camping gear (See also: Car Camping in Comfort: How We Turned our Subaru into Our Home On the Road):

WEARABLES

Smith’s Chromapop Lowdown Slim 2 are the perfect polarized sunglasses to enrich every day of our 7 weeks on the road. There’s not a day we spend without these glasses © Laini Miranda/goingplacesfarandnear.com

Smith Chromapop Sunglasses – $179.99

These sunglasses are probably the most important gear we own and the most noticeable improvement to this trip versus our previous desert adventures. Dave has enjoyed Warby Parkers in the past and both of us are usually very happy with our standard >$20 sunglasses. These Smith glasses, however, are game changers. I have the rose gold lenses, Dave the green/grey, and we both love how they don’t change the color of the world outside but just enhance it. The polarization is different from any other “polarized” glasses we’ve tried.

The true otherworldly colors at the Grand Prismatic Spring in Yellowstone National Park come through with our Smith Chromapop Sunglasses © Laini Miranda/goingplacesfarandnear.com

Outside almost all day everyday on this trip, we notice that the way the Smith Chromapop Sunglasses filter intense sun while balancing shadows and contrast throughout the day is nothing short of magic. They are also light enough that you don’t notice you’re wearing them all day. Dave even wore them inside a few times without realizing they were still on.

Laini initially bought these Keen Targhees for a 6-day Salkantay trek to Machu Picchu and has sworn by them for the past 11 years © Dave E. Leiberman/goingplacesfarandnear.com

Keen Targhee – $130-150

Merrell Moab Ventilator – $100

Good hiking shoes are everything. Laini initially bought these Keen Targhees for a 6-day Salkantay trek to Machu Picchu and has sworn by them for the past 11 years. The soles have just finally started to come loose a bit, but it wasn’t anything that some Shoe Goo (another recommendation) couldn’t fix. Dave has also owned his Merrels for many years and had a similar issue with his sole towards the end of our road trip. Both shoes provide so much comfort and support that we barely even notice our feet on 7+ mile hikes. We especially love these shoes for their Vibram soles that seem to let us scale pretty vertical slickrock boulders with zero slippage. They are also both waterproof, making them perfect for creek hikes (for deeper or more frequent waters we’d recommend an actual water shoe like Keen’s Newport style).

Dave has been hiking in his Merrels for years and the shoes provide so much comfort and support that we barely even notice our feet on 7+ mile hikes © Laini Miranda/goingplacesfarandnear.com

Darn Tough No show Lightweight Hiking Sock – $17

We bring multiple pairs of socks with us, but find ourselves washing these out overnight to reuse them since they’re the most comfortable, lightest weight socks we’ve tried. The merino wool lets you wear them for two or three days straight before you even need to wash them (we try to stick to no more than two). These work great for our low hiking shoes, but they also make them in mid-calf for boot styles.

HYDRATION

Using our Hydrapak 4L Seeker to fill up water bottles on our hike through the Dry Fork Slot Canyons of Grand Staircase Escalante National Monument © Laini Miranda/goingplacesfarandnear.com

Hydrapak 4L Seeker – $28

This collapsible water bottle/bag is indispensable for us on our long hiking days. We fill up with our water pump, throw it in a backpack on our way out, and roll it up when we’re finished with it. The super durable handle is also useful for clipping to a backpack and the large threaded mouth is both pleasant to drink out of and compatible with most 42mm threaded filters. The BPA & PVC-free material can also be frozen or filled with hot water. Generally this 4L container plus two water bottles hydrates both of us for 6-7 mile hikes. On longer hikes we bring a water cube and stash it after a mile or so. They also sell a handy Plug-N-Play Cap Kit that can turn your Seeker into a solar shower or camp tap.

Made from 50% recycled plastic, the Recon Hydrapak water bottle is super lightweight, has a great drinking spout, and doesn’t spill when closed tightly, great for this hike at Craters of the Moon National Monument © Laini Miranda/goingplacesfarandnear.com

Recon Hydrapak Water Bottle – $17

Made from 50% recycled plastic, this water bottle is super lightweight, has a great drinking spout, and doesn’t spill when closed tightly. It touts a “patented twist cap that provides an experience like drinking out of a glass”, and as someone who hates drinking out of Nalgenes, I can attest to that branding. It’s so lightweight and comfortable to carry with its durable and flexible handle, I usually prefer to hold it while hiking instead of clipping to my backpack.

Hiking with the Recon Hydrapak water bottle in hand © Dave E. Leiberman/goingplacesfarandnear.com

FANS

Karacel Battery Operated Rechargeable Fan – $16.99

Rechargeable Tent Fan with Light – $29.99

These fans are indispensable in desert camping. We did a ton of research to find ones that were rechargeable, kept their charge throughout the night, and didn’t make too much noise. We prefer the convenient hook and fan/light combo of the $29.99 model and find that this is all we need for most nights in the tent, but the Karacel is a great second fan for extra hot nights in the tent or car.

COOKING ESSENTIALS

The Classic Coleman 2-Burner Stove with our Stanley Boil & Brew bring comforts of home to our wild camping at Badlands National Park © Laini Miranda/goingplacesfarandnear.com

Stanley Boil + Brew French Press – $25

Does just what the name suggests and makes a delicious cup of coffee. We also love that it’s the same height as a standard 16oz Propane tank and our mess kit so all three fit perfectly side by side in the front compartment of our car kitchen drawer.

Overmont Lightweight Mess Kit – $28.99

This may not be the best mess kit out there, but for the price you really can’t beat it. We’ve used this for the past 3 years and love it. The food-grade anodized aluminum is super lightweight, compact, and everything nestles inside each other to fit in one small carrying case. On our road trip we only take with us the two pots, sponge, and spatula, and keep our mugs inside the pots.

2-piece Stainless Steel Travel Mugs – $17.99

Again, there are certainly better versions out there, but we love how lightweight and inexpensive these mugs are. They fit perfectly in the pot of our mess kit and can be clipped to our backpack if we’re on the move.

Coleman Classic 2-Burner Stove – $43.99

It’s a classic for a reason.

PERSONAL CARE

Advanced Elements Solar Shower is also handy for washing our feet after a trip to Third Beach in Olympic National Park © Laini Miranda/goingplacesfarandnear.com

5 Gallon Solar Shower – $34.99

We shopped around a bit, but I ended up going with Wirecutter’s pick for best solar shower. With the hooks on each edge of the bag and some reusable zip ties, we strap this to our roof rack clear-side-up and by the time we reach our campsite the water is as hot as our home shower (sometimes after extra long summer drives we actually need to leave it in the shade for a bit to cool it off before using––the thermometer on the bag is really helpful for this scenario). The durable strap is made to hang from a tree, but we use it just as much from the roof of our car. In the backcountry of the desert when no one else is around for miles you don’t even need to worry about a privacy tent. Pull the nozzle down from the hose to open the valve, push it back up to close. Two of us can shower (one of us with long knotty hair), and we still have water left in the bag.

Triptips Portable Toilet – $38.99

You might wonder where one goes to the bathroom when backcountry camping. If you must know, this portable toilet is actually excellent. The accordion wall design collapses to a mere 2 inches and fits in its own carrying bag when traveling. When we set up camp, we pop in the bottom circle which makes the accordion take its cylindrical form, place the seat over the top, and it can apparently hold up to 330 lbs. The seat is surprisingly comfortable for being so small, and it closes so tightly that you really can’t smell a thing when it’s latched. We use these compostable toilet bags (only for solid waste) and tie them to the roof rack until we get to a dump station. TMI? Sorry.

Our makeshift powder room with “HI NINGER collapsible sink by Little Payette Lake, ID (the sink collapses to a cutting board for food prep) © Laini Miranda/goingplacesfarandnear.com

MISCELLANEOUS

Bamboo Charcoal Air Purifying Bags/Shoe Deodorizers – $14.79/12-pack

This is perhaps the best $15 we spent in our car living. We stick one of these in each shoe when we take it off and don’t even notice we have several pairs of sweaty sneakers and sandals in our car. These things may actually be magic.

Thermarest Compressible Travel Pillow – $25.99 (bought for $14.99 at Mountain Steals)

Ok, so our secret to comfy camping is that we bring our big pillows from home because we generally prioritize our sleep, but a last minute thought to throw one of these in the car was great for our long driving days. We continue to keep this in the car since it compresses into such a compact log, and even becomes a nice lumbar support. In the future we may just bring two of these on longer road trips since they are actually quite comfortable––just make sure you give it enough time for the shredded foam filling to fully expand. The attached cover is so soft you don’t even need an extra pillow case.

The soles of our hiking boots have just finally started to come loose a bit after many years of wear, but it wasn’t anything that some Shoe Goo couldn’t fix © Dave E. Leiberman/goingplacesfarandnear.com

Shoe Goo – $3.98

This 1oz tube is a lifesaver for when you need a quick shoe repair on-the-go. Parts of both of our soles came loose at certain points with all the hiking we do between slickrock and loose dirt. We use this goo at night, hold it in place with some masking tape (painter’s tape, really), and the shoe is good to go the next morning.

Reusable Zip Ties, 100 pack – $13.99

We use these for so many things while camping we can’t leave them off the list. The 10” ties hold up to 50 lbs, and are sturdy enough to secure our solar panels and solar shower to our roof rack even while driving on major highways.

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Car Camping in Comfort: How We Turned our Subaru into Our Home On the Road

September 17, 2021 krubin723 1 Comment

Our wild camp spot at Grand Staircase National Monument, comfy in our REI Half Dome 3+ on our Best Choice 4″ thick Folding Mattress © Laini Miranda/goingplacesfarandnear.com

By Laini Miranda & Dave E. Leiberman

Travel Features Syndicate, goingplacesfarandnear.com

We just returned home from two months living out of our Subaru while we traveled around the country. Without much pre-planning, our route took us 8,300 miles from upstate New York through Wisconsin, South Dakota, Wyoming, Idaho, Washington, The San Juan Islands, Oregon, Utah, Colorado, Missouri, Ohio, Pennsylvania, and back home to New York.

We outfitted our Subaru Forester with a platform bed and two drawers underneath to maximize storage, which we designed and built ourselves, and brought along enough creature comforts so that we didn’t miss a thing while we were on the road or wild camping (other than friends and family, of course!).

Here’s a round-up of some of the things we learned we can’t live without, in no particular order:

500W Jackery Power Bank – $499

We keep the Jackery Power Bank on the floor behind our front seats, plugged into the 12V cigarette lighter in the rear of the car. The Jackery powers our car fridge, cell phones, laptop and fans. The 2.4A in the USB outlet charges our phones so much faster than the car USB does, we’ve actually been keeping it in the car even when not on a road trip. While driving any substantial distance, the Jackery stays at a healthy 99% and rarely drops below 50% even overnight when not drawing power from the car. We use the 60W solar panels to top off the Jackery on days we aren’t driving.

Alpicool C9 Mini Refrigerator – $159.99

Our car fridge sits next to the Jackery on the floor behind the driver’s seat and stays plugged into the 12V plug on the Jackery at all times. We keep the fridge on “Eco” mode, which fluctuates between about 38 and 44 degrees. We opted for the C9 because that was as much space as we could dedicate in our Subaru and it worked well for us, but I definitely see the benefits of the larger C20 model with the raised lid if you have the extra room. Most days our Alpicool stored: 1L milk, 1 block of cheese, turkey, 4 or 5 string cheeses, jam, hot sauce, and 3 beers, with a little room to stuff random things on top if needed. This refrigerator is miraculously quiet. We almost never notice it while driving, and even when sleeping in the car, the compressor isn’t loud enough to be heard over our earplugs, even with it located just below our heads. The great thing about keeping the Alpicool behind the driver’s seat is that the passenger can easily access its contents with the lid on top. We love never having to deal with melted ice as we used to with our cooler, and find that this size fits enough for a week in the desert.

Rockpals Portable Solar Panel is easy to position for optimal sun exposure on top of or beside the car. It then folds up into a slim briefcase we can quickly slide into any free gaps in our car. © Dave E. Leiberman/goingplacesfarandnear.com

60W Rockpals Portable Solar Panel – $159.99

This is a cleverly designed, high quality solar “briefcase” that we use to top up our Jackery when not driving. The 20-25 watts we get with full sun keeps our Jackery from depleting even when powering our Alipicool fridge throughout the day and night. It’s easy to position it for optimal sun exposure on top of or beside the car, especially with the two kickstands attached to the back. It then folds up into a slim briefcase we can quickly slide into any free gaps in our car.

Best Choice Tri-Fold Mattress – $89 at time of purchase

This 4-inch foam mattress is what kept us on the road for 7 weeks and has us wanting to go right back out. The tri-fold feature of this mattress allows us to keep it semi-folded when not in use, and easily move it between the car and our tent to make every night as comfortable as sleeping in our bed at home. The twin is 75 x 39” and perfect for two small adults. We purchased this for $89.99, but it does seem to fluctuate on Amazon so we recommend grabbing it whenever you see a good deal, even if you’re not car camping anytime soon! We plan to use this in place of an air mattress whenever we need an extra guest bed.

*Our Subaru camper car outfitted with collapsible sink, and REI Half Dome 3+ at Little Payette Lake, ID © Laini Miranda/goingplacesfarandnear.com*

Collapsible Sink and Cutting Board – $16.99

This is an integral part of our kitchen and bathroom setup. We cut a hole in our pull-out wood counter exactly the size of this sink, pop it in, and immediately have a basin for washing dishes, brushing teeth, doing laundry, and everything in between. It has a push drain to release water when ready, and collapses down to a perfect sized cutting board. At just over an inch collapsed, it’s easy to store anywhere. It does drip a bit with the drain plugged, but since we only use it outside that doesn’t really bother us. We now can’t imagine ever camping without this.

Wild camp spot outside of Silverton, CO, just before the rainstorms © Dave E. Leiberman/goingplacesfarandnear.com

Wireless Auto Water Pump – $12.99

Did you think you can’t have running water in your car?? We bought a longer silicon tube for this pump, inserted it into our 7 gallon water container and have water on demand. We use this baby constantly–filling up our water bottles while driving or before hikes, making food, washing dishes, brushing teeth, etc., and we only had to charge it ONCE in our 7 weeks on the road. While these water pumps are generally made to be used on top of a water cooler jug, we fashioned a bottom for it with inspiration from a YouTube video by Todd Parker: cut a notch in a roll of electrical tape, stuff that inside the base, add adhesive neodymium rare earth magnets to the bottom, affix a metal plate to the surface you want to hold the pump, and you have a beautiful faucet with running water! We most often use this pump either from the front seat to fill up water bottles during long drives, or affixed to the metal plate next to our pop-in sink in the back of the car for cooking or washing up. We bought this 25-ft braided sleeve so we can move the long hose back and forth without the silicon tube collecting dust and grime, also a brilliant Todd Parker recommendation. (Note: we do not personally know Todd Parker.)

Our REI Half Dome 3 Plus tent by Little Payette Lake, ID © Laini Miranda/goingplacesfarandnear.com

Car Rear Window Shade – 2 pack – $12.99

This is a simple product that lets us turn our car windows into screens. On the nights we opt to sleep in the car instead of setting up our tent, we put one of these window sleeves on each door, open the window, and voila, great airflow without the mosquitoes. We also leave one of these on the rear window above the refrigerator during the PNW heat wave to reduce the heat in the car, but we don’t recommend them on any other windows while driving since they also reduce visibility (an added plus for when you have to sleep in the Cracker Barrel parking lot).

LEMLEON Car Window Shade fits our Subaru Forester windows perfectly. It comes with velcro to secure them to the inside of the car door, though you can still easily raise them to see the sunrise over the Badlands. (OR: “We raise our Lemleon Car Window Shades to catch the sunrise over Badlands National Park” © Laini Miranda/goingplacesfarandnear.com

EzyShade Windshield Sun Shade – $12.97

Sun Shades are a must when leaving the car in the desert sun. We tried two different kinds and like these the best. It takes about 10 seconds to stuff these two rounded rectangular pieces into our windshield and just as long to collapse them back into a small circle that fits in the car door pocket. We use ours so frequently we just keep it in the slot between the seat and the door.

Our trusty REI Half Dome and Nemo blanket after 2 straight days of thunderstorms outside of Silverton, CO © Laini Miranda/goingplacesfarandnear.com

REI Half Dome 3 Plus Tent – $329

This tent is brilliant. Its color-coded poles and ingenious architecture enables us to pitch it in under 2 minutes. Usually one of us pitches the tent while the other starts the fire or preps food. The upper portion of the tent is full mesh, which allows for optimal air flow and viewing of the Milky Way. In the desert we tend to not need the fly, but for the few days of torrential downpours and strong winds we encounter in the Colorado mountains, when we are thrilled at the durability and protectiveness of the fly and footprint. We used to use the 2 Plus model, but the 3 Plus is extra luxurious and easily fits our 4” tri-fold foam mattress plus plenty of room to hang out on rainy nights (Note: the 2 Plus would also fit the twin 4” tri-fold). We also love the location and quantity of pockets and hanging loops for all our tent gear.

Nemo Victory Blanket – $29.99 (40% off at Mountain Steals at time of writing)

We use this blanket daily, whether it’s the rug by our tent (the 2P is the exact length of our REI Half-dome 3), or a blanket on a pebbly beach. The fabric side is extremely soft and delightful to lay on, while the under-side is waterproof and more durable. Though it is thick enough to keep us comfortable even on a lava rock ground in Craters of the Moon, it is light enough that I barely notice carrying it on a 2 mile hike to Third Beach in Olympic National Park. It even dried remarkably fast after 2 straight days of torrential downpours in Colorado. One of us remarks almost every day about how much we love this blanket.

Our Nemo Victory blanket makes the perfect sunset spot on the wet rocky shores by Washington Park in Anacortes, WA. © Laini Miranda/goingplacesfarandnear.com

MPowerd Solar Lights – $24.95 – $49.95

This brand has nailed the compact solar light game. We highly recommend their Luci Solar String Lights and the Luci Lux Inflatable Lantern. Both give off warm light and offer 3 different brightness settings, as well as a battery level indicator. The string lights are long enough to provide light to our tent between a couple trees, and the Luci Lux (which flattens to less than an inch) is the only lantern we now use while camping. The attached strap lets us easily hang it from the opened hatch of our Subaru or the tent ceiling. The lowest setting, warm light, and frosted/matte finish also makes for a perfect pillow-side lamp.

Luci Solar String Lights gives off warm light and offer 3 different brightness settings, as well as a battery level indicator and is long enough to string between a couple trees. ©Karen Rubin/goingplacesfarandnear.com

Next: More of our favorite hiking & camping gear

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Adventure Travel, Camping/Hiking/Outdoors, National Parks, Outdoors Adventures, Wildlife adventures

Yellowstone National Park in Two Days: Mother Nature Gets Surreal

July 30, 2021 krubin723

*The Grand Prismatic, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

By Karen Rubin, Eric Leiberman, David Leiberman & Laini Miranda

Travel Features Syndicate, goingplacesfarandnear.com

We set out on the second full day in Yellowstone National Park to see its climatic attraction with the dramatic name that seems to come out of the 19^th century: The Grand Prismatic. Indeed, it was named by geologists in 1871 for its striking coloration, mimicking the colors created by a prism dispersing white light into red, orange, yellow, green, and blue.

But though we are in a hurry to get to the Grand Prismatic as early as possible (because of the anticipated crowds), en route, we stop off at another site with the intriguing name, Artist Paint Pots. To be candid, after the spectacular sights of our first day in Yellowstone (Mammoth Hot Spring, Norris Geyser, Grand Canyon of Yellowstone), this place was a bit underwhelming, but you get close to puckering bursts of bubbling goo, spots of color that look a little like boiling paint, and little spits of steam, which Laini dubs “random boiling earth.”

*Artist Paint Pots, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

We also encounter a herd of bison on the road.

*Encountering bison on the road, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

Grand Prismatic Hot Spring

The Grand Prismatic Hot Spring in the Midway Geyser Basin is the largest hot spring in the United States and the most photographed thermal feature in Yellowstone National Park, thanks to its surreal colors and enormous size – 330 feet in diameter and more than 120 feet deep.

The striking colors are produced by thermophiles – microorganisms that flourish in the extremely hot water. Each band of color is a different collection of thermophiles, because they have specific ranges of temperatures in which they can live.

This easy 1.6 mile boardwalk trail overlooks the hot springs – but there are places where there is nothing between you and the Grand Prismatic (so be especially careful of children). (Since this trail is one of the most popular places in the park, weekdays and early mornings are the best times to visit).

Excelsior Geyser Crater is the other major feature in the area. Once an active geyser, Excelsior Geyser blew itself up and now is a 200 x 300 foot hot spring sitting in a crater. It discharges an impressive amount of water, at the rate of more than 4,000 gallons per minute.

*Excelsior Geyser Crater, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

From here, we drive to the trailhead that leads to the Fairy Falls Trail, but cuts off to an observation platform that looks down at the Grand Prismatic, so you can see it in its extraordinary entirety. We decide not to hike the trail and travel on, actually in search of a swimming hole that Eric knows. (https://www.nps.gov/thingstodo/yell-trail-fairy-falls.htm)

We turn off to a gorgeous two-mile drive through a canyon along the Firehole River with a gorgeous view of Mystic Falls. The swimming area is actually closed, but we go further on to a place where people fish but folks seem to have commandeered for swimming – just above where the water begins rushing to the falls.

*Mystic Falls, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

*Swimming in Firehole River, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

Old Faithful

It’s a short drive further on to the Old Faithful area, just as the world-famous geyser is shooting up in air.

Old Faithful Geyser is one of the most famous geysers in the world and the most renowned feature of Yellowstone. What is so remarkable is how predictable the eruptions are – averaging 94 minutes plus or minus 10 minutes – based on the duration and height of the previous eruption, hence the name. (The National Park Service publishes the time for the next expected eruption, https://www.nps.gov/yell/planyourvisit/geyser-activity.htm; allow time to find parking and get to the geyser). There must be a thousand people gathered around a wide semi-circle to watch.

Old Faithful averages an eruption of 130 feet into the air, lasting 90 seconds to 5 minutes, shooting out 3,700–8,400 gallons of water. Water temperatures have been recorded at 203°F at the vent, which is above the boiling point of water at this elevation.

*Old Faithful is just one of 150 geysers in the Upper Geyser Basin, four of which are even more predictable © Karen Rubin/goingplacesfarandnear.com*

This is not the only hydrothermal feature to see in the area. In fact, Old Faithful is just one of hundreds of hydrothermal features in the Upper Geyser Basin, including 150 geysers—four that are even more predictable than Old Faithful—within one square mile, plus hundreds of hot springs. An extensive trail and boardwalk system provides up-close views of many of these features, and connects to nearby Black Sand Basin and Biscuit Basin.

You can hike a 1.6-mile there-and-back Observation Point trail, and can add 0.9 miles by continuing west to Solitary Geyser—a frequent erupter—then down to the Geyser Hill boardwalk and back to the trailhead. Or connect with the Upper Geyser Basin trail for a 4.9-mile hike (heavily trafficked) (see: https://www.alltrails.com/trail/us/wyoming/upper-geyser-basin-and-old-faithful-observation-point-loop).

The historic Old Faithful Inn, built in 1904 using native wood and stone, is an attraction in itself with a very surprising architecture inside. The architect was Robert Reamer, who set an architectural standard for luxury accommodations in the park that blended with the landscape. He designed more than 30 Yellowstone projects between 1903 and 1937, 18 of which still grace the major areas of the park.

*The historic Old Faithful Inn, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

With COVID-19 restrictions still in place, a guy in front is counting off 35 people to enter at a time; a woman controls capacity entering the gift shop. We get ice cream and make our way to a terrace overlook to Old Faithful. This is our rest stop to get us to the late afternoon, when we plan to drive through Hayden Valley, the other most popular place (besides Lamar Valley) where wildlife are most likely to come out to the watering holes.

*Old Faithful Inn, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

(Yellowstone park’s lodges and campgrounds, including Old Faithful Inn, Old Faithful Lodge Cabins, Old Faithful Snow Lodge, Canyon Lodge and Cabins, and Roosevelt Lodge Cabins are managed by Xanterra, 307-344-7311, www.yellowstonenationalparklodges.com).

West Thumb

We head over to West Thumb, which proves to be a total surprise.

West Thumb is a caldera within a larger caldera formed after a powerful volcanic explosion 174,000 years ago that caused the earth’s crust to collapse. The depression produced by the volcano later filled with water to become this large bay of the Yellowstone Lake, the largest lake at high elevation in North America.

*West Thumb, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

There are active hydrothermal features on the lake bottom here and elsewhere in the lake, which cause stunning ripples and patterns in the water.

Perhaps because it is late in the afternoon, and all is so still and quiet (and West Thumb isn’t as crowded as Grand Prismatic or Old Faithful), I feel an incredible tranquility here at West Thumb. The predominant colors – blues and greens – are so calming, so Zen.

West Thumb Geyser Basin is the largest geyser basin on the shore of Yellowstone Lake, but what is most interesting is that we see hydrothermal features that lie under the lake, too. The heat from these features can melt ice on the lake’s surface. I overhear a Ranger say that early visitors would catch a fish, then cook it over the boiling cone, appropriately named Fishing Cone.

Along the mile-long boardwalk trail you see Fishing Cone (known to have erupted in 1919 and 1939), Black Pool (a hot spring 35-40 feet), West Thumb Paint Pots and Abyss Pool (a hot spring about 53 feet deep). (See: https://www.alltrails.com/trail/us/wyoming/west-thumb-geyser-basin).

Here, too, there are the stunning colors in the pools produced by thermophiles – those heat-loving microorganisms.

Yellowstone Lake has 131.7 square miles of surface area and stretches roughly 20 miles long by 14 miles wide. It also has 141 miles of shoreline. At its deepest, it reaches 430 feet though it averages a depth of 138 feet. It is the largest lake at high elevation (above 7,000 feet) in North America.

The lake’s main basin is part of the Yellowstone Caldera, which was formed 630,000 years ago. West Thumb was formed by a later, smaller eruption, 174,000 years ago. The arms of the lake were formed by uplift along fault lines and sculpting by glaciers.

*Framed on the east by the Absaroka Range, Yellowstone Lake is considered the heart of Yellowstone, its waters the lifeblood of the fauna and flora © Karen Rubin/goingplacesfarandnear.com*

Framed on the east by the Absaroka Range, Yellowstone Lake is considered the heart of Yellowstone. Its waters are the lifeblood for a large network of plant and animal communities including trumpeter swans and moose that thrive on the aquatic growth in shallow waters along the shore; trout which live on zooplankton living in these waters; cutthroat trout that are food for pelicans, otters, eagles, black and grizzly bears, and other wild life.

And just as we round the turn on the way out, we spot a deer feeding at one of the pools, oblivious to the people watching. Laini had just commented that the scene didn’t look real but like one of those enhanced reality apps, and then we spot the elk, so graceful, so uncaring about our presence, drinking. Laini dubs it “Narnia Pond.” It truly seems enchanting.

Hayden Valley

We have now reached the best part of the day for wildlife viewing. So we head off to the Hayden Valley, considered one of the best places in the park for wildlife (Lamar Valley, which we drove through on our way into Yellowstone, is another.) for what proves to be a photo safari.

*Bear, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

*Coyote, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

Sure enough, we spot a bear, a mule deer, a fox, a coyote. The trick is to watch where others have stopped and look where they are pointing – we come upon a large group and just catch the last patch of black of what we are told was a mother bear with two cubs going back into the forest.

*Fox, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

*Elk, Yellowstone National Park © Karen Rubin/goingplacesfarandnear*

*Bison, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

*Mule Deer, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

We arrive at a promontory where a line of serious photographers have staked out a place with their tripods, binoculars and massive lenses, communicating sightings by walkie talkies. One spotter sees a family of wolves – but it is 1 ½ miles out.

*Photographers, Hayden Valley, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

Hayden Valley is covered with glacial till left from the most recent glacial retreat, some 13,000 to 14,000 years ago and is marshy today. The valley has historically been the major location of the bison rut (mating season), though recent trends have seen the herds move north to the Lamar Valley. Grizzly and black bears are often seen in the spring and early summer. Coyotes and wolves are also seen in the valley.

*Bison, Hayden Valley, Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

On the south end of Hayden Valley is Mud Volcano, a hydrothermal area rich in features that let off a “rotten egg” smell from hydrogen sulfide gas.

It’s about an hour’s drive from Hayden Valley in the center of Yellowstone, to the town of West Jackson. We get the last rays of sun and a sunset. By the time we get to West Jackson, where we have booked the next two nights of our stay, it’s after 9 pm, and Eric has staked out restaurant reservations at Madison Crossing, housed in what was West Yellowstone’s first school, built in 1918.

Then it’s on to our charming cabin accommodations at the Elkhorn Country Inn and Cabins, which we found on booking.com. A plaque tells the story how our cabin was restored and repurposed from historic cabins that was used to house US Army troops from 1886-1916. The cabins were moved around until ending up at the hotel’s property in the 1950s. The owners preserved and reused the wood – 100-year old floor boards were used for the headboards – and even found old military fatigues used as insulation. The hotel serves a pleasant continental breakfast (excellent coffee).

*Elkhorn Inn and Cabins, West Jackson, at the West entrance to Yellowstone National Park © Karen Rubin/goingplacesfarandnear.com*

Elkhorn Inn & Cabins is located just a few blocks into the park but with the popularity of West Jackson, bustling tourist town, loaded with charming restaurants and shops, this West entrance is much more crowded, with a line up of cars that extends for blocks. Patience.

(Elkhorn Inn & Cabins, 29 Gibbon Ave, West Yellowstone, MT, 59758, 307-733-2364, 800-246-8357)

More planning help at: www.yellowstonenationalpark.com and www.YellowstoneLodging.com.

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Going Places, Far & Near

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